海福樓 Full House Seafood Chinese Restaurant
Cantonese·Chinese·Western
4.5 Very good(282)·0.77 km away·Opens at 11:30·Free delivery·$60.00 minimum
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優惠精選套餐 / Full House Selected Set Menus
二人餐 A / Set for 2 - A
蜜餞叉燒皇 彩椒炒蝦球 清炒菜遠 絲苗白飯 Honey Glazed Barbecued Pork Loin Sauteed Prawns with Lai Chee and Bell Pepper Sauteed Choi Sum Steamed Rice$380.00二人餐 B / Set for 2 - B
滑蛋炒安格斯牛肉 四川腰果辣子鷄 蒜蓉炒時蔬 絲苗白飯 Scamble Egg with Sliced Angus Beef Deep-fried Chicken with Sichuan Chilli Sauteed Seasonal Veretable with Garlic Steamed Rice$380.00三人餐 A / Set for 3 - A
西湖牛肉羹(３位) 麻辣口水雞 菠蘿咕噜肉 唐芹蘿蔔炆魚崧 絲苗白飯 Minced Beef Soup with Egg White (3 persons) Steamed Chicken with Chili Sauce in Szchuan Style Sweet and Sour Pork with Pineapple Sauteed Minced Mud Carp with Turnip Steamed Rice$880.00四人餐 A / Set for 4 - A
頭抽香煎虎蝦 馬友咸魚茸煎肉餅 唐芹蘿蔔炆魚崧 金銀蛋莧菜 豉油王炒麵 Pan-fried King Prawns in Supreme Soya Sauce Pan-fried Minced Pork with Salty fish Sauteed Minced Mud Carp with Turnip Poached Chinese Spinach with Preserved and Salty Duck Egg Fried Egg Noodle in Soya Sauce$880.00四人餐 B／ Set for 4 - B
魚肚粟米羹(4位) 蜜餞叉燒皇 麵鼓醬茄子炆龍躉腩 黑椒安格斯牛柳粒 瑤柱海味雜菜煲 絲苗白飯 Sweet Corn Soup with Fish Maw and Egg (4 persons) Honey Glazed Barbecued Pork Loin Braised Garoupa Brisket with Eggplant in Preserved Bean Paste Sauteed Diced Angus Beef with Black Pepper Poached Assorted Vegetables with Dried Seafood Steamed Rice$1,180.00五人餐 A / Set for 5 - A
海皇酸辣湯(5位) 鮑汁魚肚炆鷄煲 麵鼓醬茄子炆龍躉腩 菜甫叉燒煎蛋角 蒜蓉炒時蔬 絲苗白飯 Hot and Sour Soup with Assorted Seafood (5 persons) Stewed Chicken with Fish Maw in Abalone Sauce Braised Garoupa Brisket with Eggplant in Preserved Bean Paste Pan-fried Egg with BBQ Pork and Preserved Turnip Sauteed Seasonal Veretable with Garlic Steamed Rice$1,300.00二人餐 C / Set for 2 - C
濃湯雞煲翅(２位) 蜜餞叉燒皇 菜遠紅燒豆腐煲 瑤柱蛋白炒飯 Double- boiled Shark's Fin in Supreme Chick Broth Honey Glazed Barbecued Pork Loin Braised Beancurd with Vegetable Fried-rice with Conpoy and Egg White$1,050.00
頭盆 / Appetizers
蔥油海蜇
Marinated Jellyfish in Spices and Sesame Oil$105.00百味豆腐
Deep-fried Tofu & King Oyster Mushroom Dices$82.00陳醋雲耳青瓜
Simmered Black Fungus and Cucumber in Black Vinegar$82.00四川麻辣口水雞
Steamed Chicken with Chili Sauce, Szchuan Style$118.00虎皮尖椒
Pan-fried Pepper in Black Vinegar Sauce$82.00涼拌酸辣土豆絲
Cold Marinated Shredded Potato in Spricy Sour Sauce$82.00宋城蘿蔔
Cold Marinated Turnip in Sweeten Soya$82.00椒鹽粟米
Deep-fried Sweet Corn in Spicy Salt$82.00鹵水掌翼
Simmered Goose Web and Wings in Bittern Brine$82.00香煎素鴨
Pan-fried Beancurd Sheet Layers$82.00
湯 / Soup
是日老火湯 (位)
Daily Cantonese Slow-cooked Soup (Person)$70.00魚肚燴金粟 (位)
Sweet Corn Soup with Fish Maw (Person)$105.00海鮮酸辣湯 (位)
Hot and Sour Soup with Assorted Seafood (Person)$105.00香茜牛肉羮 (位)
Minced Beef Soup with Egg White and Parsley (Person)$105.00姬松茸螺頭燉花膠 (位)
Double-boiled Sea Whelk Soup with Fish Maw and Matsutake Mushroom (Person)$178.00竹笙紅梅素湯 (位)
Vegetarian Soup with Mashed Carrot & Bamboo Fungus (Person)$95.00雞湯煲翅 8 兩 （每份）
$1,580.00火腿汁雞絲翅（每位）
$258.00
海鮮 / Seafood
西蘭花炒龍躉球
Sauteed Giant Grouper Fillet with Green Vegetables$355.00彩椒油泡大蝦球
Wor-fried Prawns with Bell Peppers$260.00粟米燴班塊
Deep-fried Fillet of Grouper with Sweet Corn Sauce$355.00西蘭花炒帶子
Wor-fried Scallops with Broccoli$345.00薑蔥枝竹炆龍躉腩
Braised Garoupa Brisket with Beancurd Skin and Ginger$345.00
豬 / Pork
鳳梨咕嚕肉
Sweet and Sour Pork with Pineapple$225.00椒鹽肉排
Deep Fried Spare Rib with Spicy Salt$225.00馬友咸魚茸煎肉餅
Pan-fried Pork Patties with Minced Salty Fish$225.00蜜餞欖角骨
Wok-fried Pork Ribs with Preserved Olive in Honey Sauce$225.00
牛 / Beef
黑椒安格斯牛柳粒
Sauteed Diced Fillet of US Angus Beef with Black Pepper$345.00水煮安格斯牛肉
Sauteed Sliced Beef in Spicy Chili Oil$308.00豉汁涼瓜炒牛肉
Sauteed Sliced Beef with Bitter Melon in Black Bean Sauce$225.00
雞 / Chicken
乾蔥豆豉爆雞
Dry-braised Chicken with Black Beans and Shallot$208.00鮑汁魚肚炆雞
Braised Chicken with Fish Maw in Abalone Sauce$260.00子蘿炒鴿片
Sauteed Sliced Piegon with Ginger and Pineapple$260.00沙薑走地雞 (半隻)
Steamed Chicken with Ginger and Salt (Half)$260.00沙薑走地雞 (隻)
Steamed Chicken with Ginger and Salt (Whole)$500.00
菜 / Vegetarian
上湯雲耳浸時蔬
Braised Seasonal Vegetables with Fungus in Superior Broth$150.00姬松茸紅燒豆腐
Braised Bean Curd with Fungus$178.00南乳粗齋煲
Mix of Assorted Black Mushrooms, Cloud & Wood Fungi, Mozuku Seaweed, Fresh Bean Curd Sticks, Braised with fermented red bean curd$178.00
飯, 麵/ Rice & Noodle
美國安格斯牛肉乾炒河粉
Stir-fried Rice Noodle with US Angus Beef$188.00帶子賽螃蟹伊麵
Braised E-fu Noodles with Scallops and Egg White$188.00櫻花蝦叉燒炒飯
Fried Rice with BBQ Pork and Dried Shrimp$188.00蟹肉瑤柱蛋白炒飯
Fried Rice with Dried Scallop, Crab Meat & Egg Whites$188.00上湯蝦球燴伊麵
Braised E-fu Noodles with Prawns in Supreme Soup$238.00揚州炒飯
Fried Rice with Barbecued Pork & Shrimp, Yang Shou Style$188.00乾炒海鮮烏冬
Stir-fried Udon with Seafood$188.00鮑汁薑蔥撈粗麵
Braised Thick Noodle in Abalone Sauce with Ginger and Spring Onion$158.00星州炒米
Stir-fried Vermicelli Singapore Style$188.00絲苗白飯 (碗)
Plain Rice (Bowl)$15.00豉油皇銀芽炒麵
Fried Egg Noodle with Bear Spout in Soya Sauce$158.00海螺雞粒飯
Fried-rice with Sea Whelk and Diced Chicken in Abalone Sauce$188.00
廚師推介 / Chef Recommendation
蜜餞叉燒皇
Honey Glazed Barbecued Pork Loin$198.00蠔皇扣花膠 (位)
Braised Fish Maw in Oyster Sauce (Person)$225.00鮑魚汁鵝掌 (加配) (隻)
Goose Web (add-on) (Piece)$78.00刺參 (加配) (條)
Sea Cucumber (add-on) (Piece)$158.00鮑魚汁花膠 (件)
$228.00
鮑魚 / Abalone
蠔皇35頭吉品鮑 (隻)
Japanese Superior Dried Abalone (35 Head/Catty) Braised with Abalone & Oyster Sauce (Piece)$628.00蠔皇 28 頭乾鮑 (隻)
$398.00鮑魚海味煲（每份）
$458.00
官燕 / Bird's Nest
蟹肉燴官燕 (位)
Imperial Bird's Nest Soup with Crab Meat (Person)$380.00雞茸燴官燕 (位)
Imperial Bird's Nest Soup with Minced Chicken (Person)$380.00椰汁燉官燕（每位）
$380.00
蒸點 / Steamed Dim Sum
晶瑩鮮蝦餃 (4件)
Steamed Fresh Shrimp Dumplings$58.00醬皇蒸鳳爪 (每份)
Steamed Chicken Feet in Black Bean Sauce$50.00䜴味蒸排骨 (每份)
Steamed Pork Ribs$58.00山竹牛肉球 (3件)
Steamed Minced Beef with Beancurd Sheet$58.00百花蒸釀魚肚 (3件)
Steamed Shrimp Moose stuffed with Fish Maw$58.00咖喱蒸土魷 (每份)
Steamed Squid in Curry Sauce$58.00香菇滑燒賣 (每份)
Steamed Minced Pork Dumplings with Black Mushroom$58.00沙茶金錢肚
Steamed OX Tripe In Satay Sauce$58.00蠔皇鮮竹卷
$58.00
炸點 / Fried Dim Sum
風味蘿蔔糕 （每份）
$58.00安蝦咸水角 (3件)
Deep-fried Glutinous Dumplings filled with Diced Pork and Dried Shrimp$50.00蜂巢芋角 (3件)
Deep-fried Taro Puff filled with Diced Pork$50.00蒜香蝦春卷 (3件)
$50.00
包點 / Buns
蠔皇叉燒包 (3件)
Steamed BBQ Pork Buns$50.00
腸粉 / Steamed Rice Roll
晶瑩鮮蝦腸粉 (每份)
Steamed Flour Rolls wrapped with Fresh Shrimp$68.00蜜汁叉燒腸粉 (每份)
Steamed Flour Rolls wrapped with BBQ Pork$58.00爽滑牛肉腸粉 (每份)
Steamed Flour Rolls wrapped with Minced Beef$58.00XO醬炒腸粉 (每份)
Wok-fried Flour Rolls in XO Chili Sauce$68.00竹笙上素齋腸 (每份)
$58.00
甜點 / Dessert
古法馬拉糕 (每件)
Steamed Sponge Cake Flovor with Brown Sugar$45.00精美糖水
Sweet Soup of the Day$45.00山西棗皇糕 (3件)
Steamed Red Dates Pudding$50.00豆沙竹葉角（每份）
$48.00蛋黃壽包 （半打）
$118.00
啤酒 / Beer
青島 (335 ml)
Tsing Tao (335 ml)$32.00喜力 (330 ml)
Heineken (330 ml)$32.00朝日 (330 ml)
Asahi (330 ml)$32.00嘉士伯 (330 ml)
Carlsberg (330 ml)$32.00
汽水 / Soft Drink
Coca Cola 可口可樂 (355ml)
$24.00Sprite 雪碧 (355ml)
$24.00Soda (355 ml)
$24.00Tonic (355 ml)
$24.00
酒水 / Wine
2015 Manoir de Gontey (red)
$350.002017 Langhe Arneis Barivel (white)
$250.00
