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Cheung Hei Kitchen 祥囍煲仔小廚

Cantonese·Chinese·Western
4.4 Very good(500+)·Opens at 17:30·$20.00 delivery·$60.00 minimum
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秋冬限定

雙冬羊腩煲

  • 雙冬羊腩煲(中)

    Currently sold out
    $398.00
  • 雙冬羊腩煲(大)

    Currently sold out
    $498.00

海上鮮 Seafood

  • 黃金墨魚餅 (大份)

    Highly rated
    · Fried Cuttle Fishcakes in Salty Egg Yolk Paste
    $210.00
  • 蒜蓉粉絲蒸大元貝 (隻)

    Steamed Scallops With Minced Garlic And Vermicelli (Piece)
    $78.00
  • 蒜蓉粉絲蒸蟶子皇 (隻)

    Steamed Razor Clam With Garlic Vermicelli (Piece)
    $78.00
  • 豉椒炒蟶子皇 (2隻)

    Stir-fried Razor Clam With Black Bean Sauce (Piece)
    $156.00
  • 豉椒炒沙白 (份)

    Stir-fried Clams With Black Bean Sauce
    $128.00Popular
  • 豉汁蒸白鱔 (份)

    Highly rated
    · Steamed Eel With Black Soybeans
    $238.00
  • 油浸筍殼魚 (份)

    Oiled Marble Goby
    $238.00
  • 薑蔥焗蠔煲

    Stewed Oyster with Ginger and Green Onion
    $218.00
  • 芥末蝦球 (份)

    Stir-fried Shrimp with Wasabi
    $158.00
  • 豉油皇蝦 (份)

    Currently sold out
    $168.00
  • 芝士蝦球伊面 (份)

    Currently sold out
    $158.00
  • 薑蔥炒蟹 (一隻)

    Currently sold out
    $240.00
  • 薑蔥炒蟹 (兩隻)

    Currently sold out
    $470.00
  • 白灼鮮魷 (份)

    Blanched Sliced Squid
    $148.00
  • 豉汁蒸倉魚 (份)

    Steamed Pomfret with Black Soybeans
    $148.00
  • 清蒸沙巴仔 (份)

    Steamed Sabah Group
    $208.00

主菜 Main

  • 香脆炸子雞 (半隻)

    Roasted Crispy Chicken (Half)
    $188.00
  • 香脆炸子雞 (全隻)

    Currently sold out
    $338.00
  • 沙薑芝麻雞 (半隻)

    Steamed Chicken With Sand Ginger (Half)
    $168.00
  • 沙薑芝麻雞 (全隻)

    Currently sold out
    $298.00
  • 薑蔥霸王雞 (半隻)

    Steamed Chicken with Ginger and Green Onions (Half)
    $168.00
  • 薑蔥霸王雞 (全隻)

    Ginger Onion Overlord Chicken (Whole)
    $298.00
  • 蜜椒香薯牛柳粒 (份)

    Potato And Diced Beef With Honey Black Pepper
    $168.00
  • 糖醋生炒骨 (份)

    Sweet And Sour Spareribs
    $128.00
  • 冰鎮梅子骨 (份)

    Ribs in Plum Sauce on Ice
    $158.00
  • 豉椒鵝腸 (份)

    Stir-fried Goose Intestines in Black Bean Sauce
    $158.00
  • 豉油皇鵝腸 (份)

    Stir-fried Goose Intestines in Soy Sauce
    $158.00
  • 蠔仔煎蛋(份)

    Fried Egg with Oysters
    $128.00
  • 黑醋一字骨(份)

    Ribs in Black Vinegar
    $158.00
  • 蒜子火腩大鱔煲 (份)

    Stewed Eel with Roasted Pork Belly and Diced Garlic
    $258.00
  • 魚香茄子煲 (份)

    Stewed Eggplants with Salted Fish and Minced Pork
    $130.00
  • 啫啫滑雞煲 (份)

    Stewed Chicken Pot
    $158.00
  • 海味粉絲雜菜煲 (份)

    Seafood Vermicelli Vegetable Pot
    $148.00
  • 紅燒斑腩煲 (份)

    Stew-fried Fish Fillet with Braised Tofu
    $128.00
  • 沙嗲肥牛粉絲煲 (份)

    Vermicelli with Satay Sliced Beef
    $130.00
  • 中式牛柳 (份)

    Sweet and Sour Beef Tenderloin
    $128.00Popular
  • 粟米斑腩(份)

    Fried Fish Fillet with Sweetcorn Gravy
    $118.00Popular
  • 沙嗲芥蘭牛仔肉 (份)

    Satay Beef with Chinese Kale
    $130.00
  • 麻辣牛肉拼鮮魷 (份)

    Spicy Beef with Squid in Chongqing Style
    $168.00
  • 涼瓜肉碎煎蛋角 (份)

    Fried Egg with Minced Pork and Bitter Melon
    $130.00
  • 滑蛋炒蝦仁 (份)

    Scrambled Egg with Shrimps
    $118.00
  • 北菇雲耳蒸雞 (份)

    Steamed Diced Chicken with Mushrooms and Black Fungus
    $128.00
  • 土魷蒸肉餅 (份)

    Steamed Meatcake with Dried Squid
    $130.00
  • 咸蛋蒸肉餅 (份)

    Steamed Meatcake with Salted Egg
    $130.00
  • 麻辣鮮魷拼生蠔(份)

    $228.00

招牌煲仔飯 Signature ClayPot Rice

  • 臘味蝦乾飯 (份)

    $148.00
  • 窩蛋牛肉飯 (份)

    Steamed Rice With Beef And Poached Egg
    $118.00
  • 排骨滑雞飯 (份)

    $130.00Popular
  • 鴛鴦鱔飯 (份)

    Double Eel Claypot
    $148.00
  • 白鱔飯 (份)

    White Eel Rice
    $118.00
  • 滑雞飯 (份)

    Chicken Rice
    $118.00
  • 排骨飯 (份)

    Pork Ribs Rice
    $118.00
  • 臘味飯 (份)

    Lap-Mei (Chinese Preserved Meat) Rice
    $118.00
  • 臘腸飯 (份)

    Chinese Preserved Sausage Rice
    $118.00
  • 黃鱔飯 (份)

    $118.00
  • 潤腸飯 (份)

    Chinese Liver Sausage Rice
    $118.00
  • 梅菜肉餅飯 (份)

    Steamed Minced Pork With Preserved Vegetables
    $118.00
  • 鴛鴦腸飯 (份)

    Mixed Preserved Sausage Rice
    $130.00
  • 咸魚肉餅飯 (份)

    Steamed Pork Patty With Salted Fish Rice
    $118.00
  • 土魷肉餅飯 (份)

    Highly rated
    · Squid Claypot Rice
    $118.00

送酒小食 Drinking Side Dishes

  • ~推介新品~ 生炸德國鹹豬手

    ~Chef's Rec~ Fried German Salted Pork Knuckles
    $228.00
  • ~時令新品~ 秘制四川口水雞(半隻)

    ~Seasonal New~ Authentic Sichuan Spicy-Saucy Chicken (Half Portion)
    $168.00
  • ~時令新品~ 秘制四川口水雞(全隻)

    Currently sold out
    $298.00
  • 即炸手工韭菜餃 (份)

    Currently sold out
    $88.00
  • 炸蝦乾(份)

    Fried Dried Shrimps
    $88.00
  • 椒鹽鮮魷 (份)

    Fried Squid with Salt and Pepper
    $184.00
  • 椒鹽九肚魚 (份)

    Fried Bombay Duck with Salt and Pepper
    $158.00
  • 椒鹽白飯魚 (份)

    Fried Chinese Noodle Fish with Salt and Pepper
    $118.00
  • 椒鹽墨魚餅 (大份)

    Fried Cuttle Fishcakes with Salt and Pepper
    $210.00
  • 懷舊炸大腸 (份)

    Deep Fried Chitterlings
    $130.00
  • 紅燒乳鴿 (隻)

    Roasted Crispy Pigeon
    $98.00
  • 沙薑雞腳 (份)

    Chicken Feet With Ginger Sauce
    $118.00
  • 黃金墨魚餅(小份)

    $158.00Popular
  • 椒鹽墨魚餅 (小份)

    $158.00

火鍋 Hotpot

  • 重慶辣雞煲(中)

    Spicy Chicken Pot in Chongqing Style (Half-portion)
    $268.00
  • 重慶辣雞煲(大)

    Spicy Chicken Pot in Chongqing Style (Full-portion)
    $418.00
  • 胡椒豬肚雞煲 (小)

    Chicken Pot in Peppery Pig's Stomach and Pickle Soup (Half-portion)
    $258.00
  • 胡椒豬肚雞煲 (大)

    Chicken Pot in Peppery Pig's Stomach and Pickle Soup (Full-portion)
    $398.00
  • 胡椒酸菜魚(沙巴龍躉)

    Fish Pot in Pickle and Peppery Soup (Sabah Grouper)
    $268.00

湯類 Soups

  • 菜乾豬肺湯 (鍋)

    Currently sold out
    $188.00
  • 咸菜胡椒豬肚湯 (鍋)

    Salted Vegetables, Pepper And Pork Belly Soup
    $188.00

炒粉麵飯 Fried Noodles And Rice

  • 櫻花蝦海皇炒飯 (份)

    Sergestid Shrimp Fried Rice
    $130.00
  • 蠔仔肉碎粥 (份)

    Congee With Oyster And Minced Meat
    $145.00
  • 豉油皇炒麵 (份)

    Stir-fried Noodles With Soy Sauce
    $118.00
  • 揚州炒飯 (份)

    Yangzhou Fried Rice
    $118.00
  • 福建炒飯

    $118.00
  • 白飯 (份)

    Rice
    $16.00

精選菜蔬 Special Vegetables

  • 蝦乾銀魚韭菜花 (份)

    Stir-fried Chives with Dried Sliver Fish and Shrimp
    $130.00
  • 啫啫生菜煲(份)

    Stir-fried Lettuce Pot
    $128.00
  • 帶子蝦球伴西蘭花 (份)

    Stir-fried Broccoli with Scallops and Shrimp balls
    $138.00
  • 蒜蓉粉絲蒸娃娃菜 (份)

    Steamed Baby Chinese Cabbage With Garlic Vermicelli
    $118.00
  • 椒絲腐乳通菜 (份)

    Currently sold out
    $108.00
  • 豆豉鯪魚油麥菜(份)

    Stir-fried Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce
    $128.00
  • 蒜炒菜心 (份)

    Stir-fried Chinese Cabbage with Minced Garlic
    $98.00
  • 雲耳勝瓜鮮魷 (份)

    Fresh Squid With Sweet Fungus
    $145.00
  • 魚湯鮮菌白菜仔

    $128.00
  • 薑汁芥蘭

    Chinese Kale with Ginger Sauce
    $98.00
  • 翡翠香菇紅燒豆腐 (份)

    Braised Tofu With Mushroom & Vegetable
    $118.00
  • 欖菜四季豆炒肉鬆 (份)

    Fried Pork Floss With Olive Pickles And Green Bean
    $118.00
  • 蒜炒豆苗(份)

    Currently sold out
    $118.00
  • 金菇瑤柱扒豆苗(份)

    Currently sold out
    $148.00

酒精飲品 Beverages

  • 藍妹 (大支)

    Blue Girl
    $45.00
  • 青島 (大支)

    Tsing Tao
    $35.00
  • 1664 (細支)

    $28.00
  • 朝日啤酒 (大支)

    Asahi
    $38.00
  • 黑啤 (大支)

    Guinness
    $50.00
  • 黑牌 700ml

    $478.00
  • 軒尼詩 VSOP 700ml

    $958.00
  • 麥卡倫雪莉桶12年 700ml

    $1,066.00
  • 藍帶 700ml

    $2,386.00
  • 香檳皇

    $2,866.00
  • 馬爹利 X.O 700ml

    $3,226.00

飲品 Non-alcoholic Drinks

  • 可樂(罐)

    Can Coke
    $18.00
  • 芬達(罐)

    Can Fanta
    $18.00
  • 雪碧(罐)

    Can Sprite
    $18.00
  • 忌廉(罐)

    Can Cream Soda
    $18.00
  • 無糖可樂(罐)

    Can Coke Zero
    $18.00
  • 凍檸樂(杯)

    $23.00
  • 凍檸茶(杯)

    $18.00
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