BIZOU American Brasserie

Starters

• American Style Crab Cake, Tomato Chutney and Garlic Confit Alioli

• Grilled Octopus, Soft Orange, Almond and Citrus Sauce

• Steamed Mussels, Beer Butter Sauce, Herbs and Chili

• Pan Fried King Prawns, Potato Rosti,Fresh Mustard and Chimichurri Sauce

• Sweetbread, Pumpkin, Maple Syrup and Ranchero Sauce

• Tomato Tart on Thyme Crust, Rocket Salad, Tapenade and Balsamic Dressing

• Mint Jalapeno Kale Salad, Toasted Bread Crumbs and Pecorino Cheese

• Classic Caesar Salad, Chopped Romaine, Grated Parmesan and Garlic Croutons

• Shrimp Caesar, Mixed Greens, Jalapeno Onion, Lime and Avocado Dressing

• Tuna Tataki, Pumpkin Hummus and Crunchy Kale

Off The Grill

All Steaks are 100% USDA Black Angus Beef

• 9 Oz Beef Filet

  Popular

• 12 Oz Beef Filet

• 12 Oz NY Strip

• 12 Oz USDA Ribeye

• 12 Oz Wagyu Skirt Steak (Australia)

• 45 Oz Tomahawk

• American 12 Oz Pork Chop

• New Zealand Lamb Chops

• 24 oz American Grill Mix (Fillet, New York Strip, Ribeye)

Entrée

• Organic Whole Roasted Chicken Family Style (Half)

• Organic Whole Roasted Chicken Family Style (Whole)

• Salmon Coulibiac, Seafood Mousse, Puff and Salmon Cream Sauce

• Cod Fish, Fresh Kale Salad, Gremolata and Citric Salt

• The American Burger, Cheddar Cheese, Brioche Bun, Bacon, Tartar Sauce

• The Vegan Burger, Beetroot, Organic Vegetables, Homemade Bun and Vegan Sauce

• Seafood Linguine Bolognese, Mussels, Calamari, Shrimp and Clams

• Pork Flank Steak, Potatoes, BBQ Plum and Micro Salad

• Farm Style Penne, Broccoli, Tomato Mix, Mushroom and White Sauce

• Tomato and Goats’ Cheese Risotto

  Popular

Sides

• Potato Puree

  Popular

• Mac and Cheese

  Popular

• Wild Mushrooms

• Broccoli with Chili and Butter

  Popular

• Grilled Asparagus

• French Fries

• Black Truffle Fries

• Sweet Potato Fries, Cajun Seasoning

• Creamed Spinach Gratin

Dessert

• New York Style Cheese Cake, Strawberry Sauce

• Key Lime Pie, Charred Meringue, Lime Zest

• Giant Double Chocolate Cake, Mandarin Sauce