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海都酒家 Victoria City Restaurant

Hong Kongese·Chinese·Dim Sum
Opens at 11:00·$75.00 minimum·$20.00 delivery
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  • 假若你想選擇「無接觸送餐」服務,你可以於結帳時在「新增速遞員指示」一欄中輸入「無接觸送餐 Contactless」
  • 15% off entire menu

    T&Cs apply

特色點心 Special Dim Dum 【供應至下午3點】

【供應至下午3點】【Available Until 3pm】

  • 花膠瑤柱灌湯餃(位)

    Dumpling w/ Chinese Fish Maw & Conpoy in Soup (Pc)
    $77.10$90.70
  • 荷香珍珠雞 (位)

    $22.70$26.70
  • 豚肉蟹皇燒賣 (位)

    Steamed Crab Roe & Minced Pork Dumpling (pc)
    $20.40$24.00
  • 羊肚菌素粉果 (位)

    $20.40$24.00
  • 海都金蝦餃皇(位)

    Signature Shrimp Dumpling (Pc)
    $20.40$24.00
  • 蜜汁叉燒包(位)

    BBQ Pork Bun (Pc)
    $18.11$21.30
  • Q版流沙奶皇包 (位)

    Creamy Custard Bun(pc)
    $17.00$20.00
  • 鮮竹牛肉球(大)

    Beef Ball w/ Beancurd Sheet (L)
    $56.70$66.70
  • 豉汁蒸排骨(大)

    Spare Rid in Black Bean Sauce (L)
    $56.70$66.70
  • XO醬蒸鳳爪(大)

    Steamed Chicken Feet in XO Suace (L)
    $56.70$66.70
  • 古法馬拉糕(小)

    Cantonese Sponge Cake (S)
    $45.31$53.30
  • 松露花素餃(位)

    $22.70$26.70
  • 鴛鴦臘腸卷(位)

    $22.70$26.70

香酥滋味推介 Tasty Snack【供應至下午3點】

【供應至下午3點】【Available Until 3pm】

  • 大根蘿蔔絲酥餅(2件)

    Deep-fried Turnip Pastry (2 Pcs)
    $49.81$58.60
  • 天鵝芋角 (2件)

    $40.80$48.00
  • 滋味脆蝦卷 (2件)

    $45.39$53.40
  • 香煎芋絲餅 (2件)

    $40.80$48.00
  • 香煎黑白菜肉包 (2件)

    $40.80$48.00
  • 黃橋燒餅 (2件)

    Baked Minced Meat Pie (2 pcs)
    $36.21$42.60
  • 迷你蛋撻仔(2件)

    $36.21$42.60

手拉腸粉 Steamed Rice Roll【供應至下午3點】

【供應至下午3點】【Available Until 3pm】

  • 韮黃鮮蝦腸粉 (精)

    Steamed Rice Roll w/ Shrimp (F)
    $68.00$80.00
  • 蔥花炸兩腸粉 (精)

    $68.00$80.00
  • 翡翠帶子腸粉(精)

    $68.00$80.00

冷盤 Appetizer 【上午11點起供應】

【上午11點起供應】【Available From 11am】

  • 拍蒜青瓜(例牌)

    Chilled Cucumber w/Garlic (Regular)
    $77.10$90.70
  • 涼拌海帶絲(辣)(例牌)

    Chilled Spisy Shredded Seaweed (Regular)
    $77.10$90.70
  • 胡麻醬雞絲粉皮(例牌)

    Green Bean Sheet w/Shredded Chicken in Sesame Sauce (Regular)
    $88.40$104.00
  • 花雕醉雞(例牌)

    Chilled Chicken Marinated in Chinese Wine (Regular)
    $111.10$130.70
  • 泰式無骨鳳爪(例)(辣)

    $99.71$117.30

即炒粉麵飯 Instant-Fried Series【上午11點至下午15:00供應】

【上午11點至下午15:00供應】

  • 羊肚菌炆伊麵

    $179.10$210.70
  • 雞油花雕蝦球稻庭麵(例牌)

    Inaniwa Udon w/ Prawn Marinated in Huadiao Wine (Regular)
    $224.40$264.00
  • 鮮忌廉蟹肉燴飯

    $213.10$250.70
  • 皇湯海鮮手打烏冬煲(例牌)

    Udon w/Seafood (Regular)
    $190.40$224.00
  • 牛油虎蝦煎米粉(例)

    $281.10$330.70
  • 頭抽鮮魷炒麵

    $179.10$210.70
  • 瑤柱蛋白炒飯(例)

    $190.40$224.00
  • 砂窩松露炒飯

    Fried Rice w/ Black Truffle Paste
    $167.71$197.30
  • 鑊氣乾炒牛河(例牌)

    Stir-Fried Flat Noodles w/ Beef (Regular)
    $167.71$197.30
  • 脆米龍蝦湯泡飯(例牌)

    Crispy Rice in Lobster Soup (Regular)
    $179.10$210.70
  • 白飯

    $18.02$21.20
  • 龍門鴛鴦炒米(例)

    $167.71$197.30

名廚好推介 Recommended Dishes【上午11點起供應】

  • XO醬煎腸粉(辣)

    Pan-fried Rice Roll w/ Chili XO Sauce
    $88.40$104.00
  • 蒜片澳洲和牛粒(例牌)

    Diced Beef w/Sliced Garlic (Regular)
    $190.40$224.00
  • 瑤柱炒桂花 (例牌)

    $167.71$197.30
  • 柚子汁軟殻蟹(2隻, 辣)

    Deep-fried Soft Shell Crab w/ Yuzu Sauce(2 Pcs, Spicy)
    $156.40$184.00
  • 蛋黃黃金蝦(例牌)

    Deep-fried Prawns w/Salted Egg Yolk (Regular)
    $156.40$184.00
  • 欖菜肉崧四季豆(例牌)

    Sauteed Green Bean w/Minced Pork & Preserved Olive (Regular)
    $145.10$170.70
  • 濃雞湯灼時蔬(例牌)

    Poached Vegetables in Chicken Soup (Regular)
    $88.40$104.00
  • 酥炸魷魚鬚(例牌)

    Deep-fried Squid Tentacles (Regular)
    $99.71$117.30
  • 紅燒乳鴿(隻)

    $99.71$117.30
  • 百味脆皮豆腐(例牌)

    Deep-fried Diced Bean Curd (Regular)
    $88.40$104.00
  • 五香牛什 (例牌)

    $99.71$117.30
  • 鮑汁鳳爪(例牌)

    Marinated Chicken Feet in Abalone Sauce(Regular)
    $99.71$117.30

餐前小食_海鮮紙餐牌【上午11點後供應】

  • 陳醋雲耳(例牌)

    Chilled Black Fungus w/ Chinese Vinegar (Regular)
    $99.71$117.30
  • 拍蒜青瓜

    $99.71$117.30
  • 百味豆腐粒

    $99.71$117.30
  • 麻辣牛展

    $111.10$130.70
  • 花雕醉雞

    $111.10$130.70
  • 泰色無骨鳳爪(辣)

    $111.10$130.70
  • 酥炸魷魚鬚

    $122.40$144.00
  • 蒜片牛柳粒(例)

    Diced Beef w/ Sliced Garlic
    $213.10$250.70
  • 柚子軟殻蟹(2隻)

    $213.10$250.70

湯、羹、燕窩 Bird's Nest‧Soup 【上午11點後供應】

【上午11點後供應】【Available After 11am】

  • 花膠瑤柱羹 (位)

    Braised Fish Maw & Conpoy Soup (Pax)
    $145.10$170.70
  • 羊肚菌螺頭湯(位)

    $156.40$184.00
  • 招牌胡椒豬骨湯(位)

    Signature White Pepper & Pork Bone Soup (Pax)
    $156.40$184.00
  • 蟹肉燴燕窩 (位)

    $326.40$384.00

甜品 Dessert【上午11點起供應】

  • 九層咖啡凍糕 (2件)

    Chilled Layered Coffee Pudding(2pc)
    $34.00$40.00
  • 蛋黃千層糕

    $56.70$66.70
  • 清甜五豆糕 (2件)

    $27.20$32.00
  • 楊枝甘露

    $45.31$53.30
  • 香芒布甸 (位)

    $45.31$53.30
  • 原個蛋黃壽桃包

    $28.05$33.00
  • 薑茶湯丸(小)

    $45.31$53.30

有營鮮蔬_海鮮紙餐牌【早上11時後供應】

  • 雪菜野菌炇鮮竹

    $190.40$224.00
  • 蒜蓉炒時蔬

    $133.71$157.30
  • 金銀蛋浸翡翠

    $145.10$170.70
  • 黑蒜蟲草花蒸勝瓜

    $167.71$197.30
  • 南乳粗齋煲

    $167.71$197.30
  • 怡香茄子煲(例)

    $167.71$197.30
  • 臘味爆白菜仔

    $179.10$210.70
  • 啫啫蝦醬唐生菜煲

    $190.40$224.00

廚師推介_海鮮紙餐牌【早上11時後供應】

  • 脆皮乳鴿(隻)

    $111.10$130.70
  • 薑蔥霸皇雞(半隻)

    $213.10$250.70
  • 薑蔥霸皇雞(一隻)

    $417.10$490.70
  • 脆皮炸雞(1隻)

    $439.71$517.30
  • 脆皮炸雞(半隻)

    $224.40$264.00
  • 珊瑚炒鮮奶

    $190.40$224.00
  • 霜降黑醋肉

    $179.10$210.70
  • 松茸野菌炒牛肉

    $190.40$224.00
  • 鮮鳳梨咕嚕黑豚肉

    $213.10$250.70
  • 蝦仁炒滑蛋

    $213.10$250.70
  • 海參麻婆豆腐

    $213.10$250.70
  • 豬手蜆煲

    $235.71$277.30
  • 紅酒燴牛坑腩

    $235.71$277.30
  • 黃金海蝦

    $235.71$277.30
  • 松露醬煎銀鳕魚

    $326.40$384.00
  • X0醬炒帶子

    $326.40$384.00
  • 豉汁帶子蒸豆腐

    $326.40$384.00
  • 碧綠油泡蝦球

    $326.40$384.00

海鮮紙-粉麵飯 【早上11時後供應】

【早上11時後供應】

  • 白飯

    $18.02$21.20
  • (例)野菌海參炆伊麵

    $190.40$224.00
  • (例)龍門鴛鴦炒米

    $190.40$224.00
  • 瑶柱蛋白炒饭(例)

    $213.10$250.70
  • 皇湯海鮮手打烏冬煲(例

    $213.10$250.70
  • 雞油花雕蝦球稻庭麵(例

    $258.40$304.00
  • 牛油虎蝦煎米粉(例

    $269.71$317.30

海鮮紙-甜品 【早上11時後供應至23時】

【早上11時後供應至23時】

  • 香草綠豆沙

    $51.00$60.00
  • 蛋黃千層糕(份)

    $54.40$64.00
  • 楊枝甘露(位)

    $51.00$60.00
  • 香滑貢棗糕

    $51.00$60.00
  • 香芒布甸 (位)

    $51.00$60.00

蟹粉小菜【早上11時後供應至23時】

【早上11時後供應至23時】

  • 蟹粉小籠包(隻)

    $54.40$64.00
  • 禿黃油拌飯(位)

    $99.71$117.30
  • 禿黃油蟹粉多士(4件)

    $224.40$264.00
  • 蟹粉蝦球豆腐(例)

    $224.40$264.00
  • 金匙一口脆(4件)

    $258.40$304.00
  • 禿黃油蟹肉炒桂花(例)

    $269.71$317.30
  • 蟹粉芙蓉燴生翅(位)

    $292.40$344.00
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