Kin's Kitchen 留家廚房

4.7(343 ratings)

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Chicken
Noodles
Seafood
Vegetarian
Open until 22:15
5/F, W Square, 314-324 Hennessy Road, Wan Chai,, Hong Kong,

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前菜 Starters

涼拌醉鮑⿂ (2 件)
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太史⼽渣 (4 件)
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留家⾹雲吞
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留家叉燒 (需時約 10 分鐘)
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酥炸普寧⾖腐
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豬腳凍
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九轉⼤腸
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苔條九肚⿂
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頭抽炒粟⽶
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湯羹 Soup

鮮蟹⾁菜茸羹
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杏汁菜膽燉⽩肺
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花旗參燉⽵絲雞
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⽜肝菌⽵笙燉雞
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是⽇⽼⽕湯
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家禽 Poultry

留家煙燻雞 (半隻)
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留家煙燻雞 (全隻)
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海鮮 Seafood

獅頭⿂炒⽣菜膽
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留家明蝦
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鴛鴦魷炒唐芹
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上湯焗⼤蝦皇 (每隻)
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豉油皇乾煎蝦 (每隻)
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⿈⾦炒⼤蝦皇 (每隻)
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翡翠炒斑球
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柚⼦蝦球
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咕嚕蝦球
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酥炸廣島蠔
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薑蔥焗廣島蠔
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蝦⼦燜⼤烏參
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薑蔥扣海參煲
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⾁類 Meat

⻁掌菌五花腩
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頭抽豬腳筋
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艇曬蝦醬蒸玻璃⾁
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怪味⾦錢𦟌
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頭菜陳⽪蒸⾦錢𦟌
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鴛鴦魷墨汁蒸⾁餅
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蒸鹹⿂⾁餅
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煎鹹⿂⾁餅
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⾹酥扣⾁卷 (2 件)
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菠蘿咕嚕⾁
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蒜⽚⽜仔粒
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⽇本芥末⽜仔粒
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熱葷 Mains

清炒欖仁河蝦仁
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蝦⼦⽣根炆⾖腐
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仁稔醬⾁鬆茄⼦
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⽺肚菌燴⾖腐
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⽺肚菌蒸蛋⽩
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⽣煎蜆蚧鯪⿂餅
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柚⽪羅漢上素
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⾦⿈⾁鬆炒涼⽠
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古法柚⽪鵝掌
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北菇扣鵝掌
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蝦⼦百花釀⾖腐
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蝦⼦柚⽪
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素⻝ Vegetarian

⽣炒北菇⽩菜
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梅菜蒸芥膽
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清炒時蔬
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素煮⽣根炆⾖腐
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⽺肚菌燴⾖腐
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頭抽炒粟⽶
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酥炸普寧⾖腐
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野⼭椒⾁碎冬⽠
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雲腿扒時蔬
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瑤柱扒時蔬
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蝦仁燒茄⼦
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⿂湯雜菜煲
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粉麵飯 Noodles and Rice

蝦⼦乾巴菌拌麵
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雪⼭飛⻯⿈鱔炒飯
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留家炒飯
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瑤柱蛋⽩炒飯
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瑤柱蛋⽩炒糙⽶飯
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欖菜⽜⾁鬆炒飯
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蝦⼦薑蔥⽵昇麵
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葱油拌⽵昇麵
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乾炒⽜河
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⾁絲炒麵
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湯麵
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湯⽶粉
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⽩飯
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⽩粥
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甜品 Dessert

蛋⽩杏仁茶
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湯丸蛋⽩杏仁茶
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⾦桂糕
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是⽇糖⽔
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