明記飯店 Ming Kee Restaurant

4.3(30 ratings)
  • 5
  • 4
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  • 1
  • Hong Kongese
  • Chicken
  • Seafood
  • Stir Fry
  • Open until 22:15
  • G/F, 27-28 Bowington Road, Wan Chai, Hong Kong,

10% off entire menu

For orders over $200.00 – T&Cs apply

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海鮮類

  • 薑蔥/避風塘/黑胡椒大肉蟹

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  • 薑蔥/避風塘/黑胡椒細肉蟹

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  • 椒鹽/白灼本地尿蝦仔

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  • 白灼基圍蝦

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  • 蒜蓉開邊蒸海蝦（8隻）

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  • 美極海蝦

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  • 避風塘海蝦

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  • 黃金蝦仁

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  • 蒜蓉蒸大蟶子（4隻）

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  • 蒜蓉蒸大扇貝(4隻)

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  • 清蒸石斑魚

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  • 清蒸/豉汁蒸黃立倉

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  • 豉椒/避風塘炒蜆

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  • 豉汁蒸鱔

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  • 薑蔥/避風塘/酥炸桶蠔

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  • 辣酒煮東風螺

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  • 西蘭花鮮魷

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  • 椒鹽鮮魷

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  • 醬爆墨魚嘴

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  • 香煎蠔仔餅

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雞鵝類

  • 薑蔥霸王雞

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  • 菜膽上湯雞

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  • 蟲草花蒸雞

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  • 北菇扣鵝掌

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  • 柚子蜜雞球

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  • 豉椒/豉油皇/白灼鵝腸

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  • 脆皮BB鴿

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豬肉類

  • 明記小炒皇

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  • 明記黑醋骨

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  • 菠蘿咕嚕肉

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  • 沙拉豬扒

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  • 欖菜肉鬆四季豆

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  • 豉椒炒豬雜

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  • 大豆芽炒豬肚粉腸

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  • 南乳蓮藕片

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  • 避風塘豬大腸

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牛肉類

  • 黑椒牛仔骨

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  • 燒汁牛仔骨

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  • 菜心炒牛肉

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  • 沙爹芥蘭炒牛肉

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麵飯類

  • 避風塘海鮮炒飯

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  • 欖菜皇庭炒飯

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  • 星洲炒米粉

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  • 豉油皇炒麵

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  • 干炒牛肉河粉

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  • 蠔仔泡飯（窩）

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  • 招牌炒粉絲

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  • 白飯（盒）

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湯

  • 魚肚粟米羹

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  • 胡椒豬肚湯

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  • 魚湯大蜆

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煲仔類

  • 沙爹金菇肥牛煲

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  • 啫啫滑雞煲

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  • 枝竹豆腐魚柳煲

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  • 燒汁野菌爽肉煲

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  • 火腩大鱔煲

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  • 魚香茄子煲

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特色菜

  • 私房蟹炒飯

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  • 窩貼小唐菜

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  • 招牌脆皮雞（半隻）

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  • 脆皮風沙雞（半隻）

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  • 招牌魚片頭

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菜類

  • 啫啫通菜煲

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  • 啫啫芥蘭煲

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  • 蒜蓉炒白菜仔/菜心/西蘭花

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  • 金銀蛋菜苗

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