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南小館 The Dining Room

4.1Good(50+)
NoodlesChineseShop No. 1201, 12/F, Hysan Place, No. 500 Hennessy Road, Causeway Bay, Hong Kong, Hong Kong, +85226482299Opens at 12:00
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前菜 Small Dishes

  • 四喜烤麩 (碟)

    $56.00
  • 糖醋排骨 (碟)

    $72.00

點心 Dim Sum

  • 招牌生煎包 (4件)

    $52.00Popular
  • 鮮肉小籠包 (5件)

    $52.00Popular
  • 無錫小籠包 (5件)

    $52.00
  • 蝦肉紅油抄手 (6件)

    $60.00
  • 蝦肉麻醬抄手 (6件)

    $60.00
  • 上海菜肉餛飩湯 (6件)

    $59.00
  • 上海蝦肉餛飩湯(6件)

    $59.00
  • 生拆蟹粉小籠包

    $108.00
  • 帶子鮮肉小籠包

    $60.00
  • 外婆紅燒肉燒賣

    $60.00
  • 翡翠水晶蒸餃

    $60.00
  • 上海風味春卷

    $50.00
  • 銀絲卷 (炸)

    $28.00
  • 銀絲卷 (蒸)

    $28.00
  • 老味道蔥油餅

    $42.00
  • 金網生煎窩貼

    $60.00
  • 鳳尾蝦卷

    $60.00
  • 菜肉紅油抄手

    $60.00
  • 菜肉麻醬抄手

    $60.00
  • 老上海手包小餛飩

    $50.00

湯羹 Soup

  • 老上海酸辣湯 (碗)

    $53.00
  • 蝦仁薺菜香羹 (碗)

    $53.00
  • 原盅餛飩雞湯 (碗)

    $72.00
  • 清燉牛𦟌湯

    $72.00

熱菜小炒 Hot Dishes

  • 滋味回鍋肉

    $104.00
  • 水煮龍脷魚

    $108.00
  • 風沙小黃魚 (2條起）

    $96.00
  • 上海炸豬扒

    $36.00
  • 黑松露素鴨

    $88.00
  • 黑松露河蝦仁

    $168.00
  • 家鄉酸菜龍脷魚

    $108.00
  • 金沙南瓜蘆筍

    $88.00
  • 特式松子魚

    $188.00
  • 玩味咕嚕肉

    $98.00

蔬菜 Vegetables

  • 清炒菜心 (碟)

    $56.00
  • 頭抽菜心 (碟)

    $56.00
  • 清炒芥蘭 (碟)

    $56.00
  • 頭抽芥蘭 (碟)

    $56.00
  • 煸四季豆 (碟)

    $68.00Popular
  • 清炒白菜 (碟)

    $56.00
  • 頭抽白菜 (碟)

    $56.00
  • 豆漿勝瓜

    $64.00

麵‧飯‧年糕 Noodles‧Rice‧Rice Cake

  • 上海粗炒

    $80.00Popular
  • 老重慶擔擔麵 (碗)

    $62.00
  • 蝦肉餛飩湯麵 (碗)

    $62.00
  • 鹹肉菜炒飯

    $80.00
  • 黑松露炒飯

    $112.00
  • 招牌炒飯

    $88.00Popular
  • 薺菜肉絲炒年糕

    $80.00
  • 老干媽炒年糕 (碟)

    $80.00
  • 蔥油開洋拌麵

    $52.00
  • 陽春麵

    $38.00
  • 大白菜肉絲炒年糕

    $78.00

甜品 Desserts

  • 桂花蜜拉糕(3件)

    $36.00
  • 椰香紅棗糕(3件)

    $36.00
  • 細沙南瓜糰(3隻)

    $40.00
  • 卜卜脆麻球

    $40.00
  • 紅豆水晶糖不甩 (5件)

    $42.00
  • 酒釀丸子

    $42.00
  • 椰汁江南八寶飯 (熱)

    $48.00

飲品 Drinks

  • 五穀薏米水 (熱)

    $19.00
  • 有機新鮮豆漿 (熱)

    $19.00
  • 有機新鮮豆漿 (凍)

    $19.00
  • 黑芝麻豆漿 (熱)

    $19.00
  • 黑芝麻豆漿 (凍)

    $19.00