點心 Dim sum
筍尖鮮蝦餃 (4件)
Currently sold out$49.00花膠瑤柱灌湯餃
Currently sold out$61.00鮑魚汁炆鳳爪
Currently sold out$53.00Popular雞蛋豬腳薑
Currently sold out$58.00五香炆牛雜
Currently sold out$61.00甫魚滑燒賣 (4件)
Currently sold out$43.00荷香珍珠雞 (3件)
Currently sold out$43.00柚皮蒸鳳爪
Currently sold out$43.00欖豉蒸排骨
Currently sold out$43.00陳皮牛肉球 (3件)
Currently sold out$42.00小心流沙奶皇包 (3個)
Currently sold out$39.00蜜汁叉燒包 (2個)
Currently sold out$43.00古法馬拉糕 (1件)
Currently sold out$41.00銀湖百花釀魚肚 (3件)
Currently sold out$48.00娥姐素粉果 (3件)
Currently sold out$39.00北菇棉花雞
Currently sold out$47.00蜜汁叉燒酥 (3件)
Currently sold out$42.00香煎蘿蔔糕 (3件)
Currently sold out$33.00煎泮塘馬蹄糕 (6件)
Currently sold out$33.00雞絲炸春卷 (3件)
Currently sold out$33.00鮮蝦炸雲吞 (3件)
Currently sold out$41.00蜜汁叉燒腸粉 (3條)
Currently sold out$45.00韭黃鮮蝦腸粉 (3條)
Currently sold out$47.00陳皮牛肉腸粉 (3條)
Currently sold out$45.00沙嗲蒸牛柏葉
Currently sold out$43.00紅油抄手
Currently sold out$48.00蜆蚧炸鯪魚球
Currently sold out$51.00煎鮮蝦腐皮卷 (3件)
Currently sold out$45.00
冬日暖饌
推廣期至2024年1月6日
花膠薑蔥炆滑雞
Braised chicken with fish maw, ginger & scallion$270.00黃豆醬四季豆豬頸肉
Stir-fried pork neck with green beans in soybean sauce$164.00臘肉蹄筋炆鵝掌
Braised goose webs, pork tendon & preserved meat$211.00枝竹炆龍躉頭腩煲
Braised garoupa belly with bean curd sheet, ginger & scallion in casserole$282.00古法扣羊腩煲 (跟唐生菜)
Braised mutton brisket in casserole (served with Chinese lettuce)$472.00原煲鮮肉臘味飯(2-3位用)
Steamed rice with preserved meat & sausages in casserole(take away only)(For 2-3 persons)$175.00六寶鴨
Duck stuffed with six delicacies$282.00鮑魚乾坤雞
Premium Stuffed Chicken$472.00
大廚推介 Chef's Recommendations
松子竹笙魚米 (例)
Sautéed chopped fish fillet, crabmeat, pine nut, bamboo pith. (Regular)$198.00原來豆腐 (例)
Braised tofu in soup, salted pork, tofu sheet. (Regular)$158.00Popular椒麻醬爆雞甫 (例)
Sautéed sliced chicken, hot chilli. (Regular)$158.00
頭盤。燒味 Starter / Barbecued
脆脆BB豬沙律 (例)
Crispy barbecued suckling piglet, salad (Regular)$248.00八月花燒鵝皇(例)
Roasted goose (regular)$150.00蜜汁叉燒皇 (例)
Honey glazed barbecued pork (Regular)$128.00瑤柱貴妃雞 (例)
Poached chicken in conpoy sauce (regular)$128.00瑤柱貴妃雞 (半隻)
Poached chicken in conpoy sauce (half bird)$198.00玫瑰豉油雞 (例)
Marinated chicken in soy sauce (regular)$128.00玫瑰豉油雞 (半隻)
Marinated chicken in soy sauce (half bird)$198.00沙薑鹵豬手
Marinated pork knuckle, sand ginger powder$80.00肉鬆黃金脆魚皮
Crispy fish skin, minced pork, egg yolk$92.00椒鹽脆豆腐
Golden tofu$78.00燒味雙拼 (例)
Assortment of barbecued specialties (2 choices). (Regular)$178.00燒味三拼 (例)
Assortment of barbecued specialties (3 choices). (Regular)$228.00
湯羹 Soup
原粒瑤柱燉花菇 (每位)
Double-boiled whole conpoy soup, mushroom (per person)$72.00花膠絲竹笙燴仿翅 (每位)
Braised mock shark's fin soup, shredded fish maw, bamboo pith (per person)$56.00
尊尚 Premium
砂鍋蠔汁炆花膠 (例)
Braised fish maw, oyster sauce (regular)$238.00鮑魚汁花菇扣鵝掌 (每位)
Braised goose web, mushroom, abalone sauce (per person).$65.00蟹肉燴官燕 (每位)
Bird's nest soup, crabmeat (per person)$178.00雞蓉燴燕窩 (每位)
Bird's nest soup, minced chicken$105.00薑蔥海參爆花膠 (例)
Stewed fish maw, sea cucumber, green onion (Regular)$240.00海參蹄筋炆鵝掌 (例)
Braised goose web, sea cucumber, pork tendon (Regular)$235.00
海鮮 Seafood
翡翠炒生斑球 (例)
Sautéed garoupa fillets, vegetable. (Regular)$278.00粟米石斑塊 (例)
Deep-fried garoupa fillets, sweet corn sauce. (Regular)$278.00鴛鴦豆腐燴加拿大龍蝦肉 (例)
Braised diced Canadian lobster, tofu, egg tofu (Regular)$198.00芥末脆香蝦球 (例)
Deep-fried prawn, mustard sauce (Regular)$198.00蒜子火腩扣大鱔 (例)
Braised eel, pork belly, garlic (Regular)$240.00生拆圍蝦炒滑蛋 (例)
Scrambled egg, shrimp (Regular)$158.00
肉類 Meat
海參陳皮炆排骨 (例)
Braised spare ribs, sea cucumber, tangerine peel (Regular)$198.00酥香鴨 (半隻)
Deep-fried duck, sand ginger oil (half bird)$158.00柱侯炆和牛肋肉 (例)
Stewed wagyu ribs (Regular)$275.00乾蔥豆豉雞 (例)
Braised chicken, soy bean (Regular)$170.00鬼馬炒牛肉 (例)
Sautéed sliced beef, dough fritters (Regular)$158.00菠蘿咕嚕肉 (例)
Sweet & sour pork, pineapple (Regular)$148.00
青蔬‧豆腐 Vegetable‧Tofu
竹笙羅漢上素 (例)
Braised bamboo pith, mixed vegetables (Regular)$148.00露筍山藥炒藕片 (例)
Highly rated· Sautéed sliced lotus root, asparagus, Chinese yam (Regular)$140.00豉汁帶子蒸豆腐 (例)
Steamed tofu, scallops, black bean sauce (Regular)$148.00南乳炆粗齋 (例)
Braised vegetables, mushroom, fermented red bean curd sauce (Regular)$140.00花菇紅燒豆腐 (例)
Braised bean curd, mushrooms, vegetable (Regular)$125.00鹹魚雞粒豆腐 (例)
Braised bean curd, salted fish, diced chicken (Regular)$148.00欖菜菇皇四季豆 (例)
Braised string beans, mushroom, preserved vegetables (Regular)$125.00Popular
飯麵 Rice and noodles
蟹子蟹肉燴伊麵(例)
Stewed e-fu noodles, crabmeat, crab roe (Regular)$158.00極品醬油炒飯 (例)
Fried rice in soy sauce (Regular)$148.00蛋白岩米桶仔飯 (每位)
Fried rock rice, rice, egg white, sweet corn (per person)$45.00絲苗白飯 (每位)
Steamed rice (per person)$20.00瑤柱白粥 (每位)
Currently sold out$20.00鮮蝦瑤柱炒飯 (例)
Fried rice, conpoy, shrimps (Regular)$158.00鹹魚雞粒炒飯 (例)
Fried rice, diced chicken, salted fish (Regular)$148.00乾燒伊麵 (例)
Braised e-fu noodles (Regular)$128.00Popular
外賣套餐 Jasmine Takeaway SET (限時推廣)
二人自選小菜套餐
Set menu for 2$388.00四人自選小菜套餐
Set menu for 4$598.00Popular六人自選小菜套餐
Set menu for 6$828.00
甜品 Dessert
蛋白杏仁茶 (每位)
Currently sold out$39.00
飲品 Drinks
可樂 (每罐)
Coke (per can)$18.00無糖可樂 (每罐)
Coke zero (per can)$18.00雪碧 (每罐)
Sprite (per can)$18.00
冬至套餐
推廣期至2024年12月22日
燕窩.鮑魚.海斑宴(六位用) Bird’s nest. Abalone. Garoupa Set Menu (for 6 persons)
喜慶金豬迎佳節 Roasted suckling pig 翡翠帶子珊瑚蚌 Sautéed scallop and coral mussels with vegetables 百花炸釀脆蟹鉗 Deep-fried crab claw stuffed with shrimp paste 竹笙海皇燴燕窩 Braised bird’s nest soup with bamboo pith and diced seafood 天白花菇伴原隻鮑魚 Braised whole abalone with white shiitake mushroom 清蒸沙巴花尾斑 Steamed Sabah garoupa 瑤柱金菇扒田園蔬 Poached vegetables with enoki mushroom & conpoy 玫瑰桶子豉油雞 Marinated chicken in soy sauce 錦繡糯米飯 Glutinous rice with assorted preserved meat 團團圓圓蟠桃包 Steamed longevity buns$2,880.00
