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鳥唐楊(炸雞)定食 + Peroni Beer
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燒鳥定食 + Peroni Beer
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雜錦串燒定食 4串 (手羽先x2, 雞肉丸x1, 雞軟骨x1) + Peroni Beer
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每款定食包括主菜及湯
炭燒雞肉飯配日本雞湯
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燒鯖魚飯配日本雞湯
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燒雞扒配溫泉蛋,日本雞湯
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日式燒牛肉飯配日本雞湯
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以上套餐包括: 沙律, 白飯, 甘味, 飲品 Include mixed salad, rice, dessert, and a drink
鳥唐楊(炸雞)
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燒鳥
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雜錦串燒 (手羽先x2, 雞肉丸x1, 雞軟骨x1)
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需自行烹調 Needs to be cooked
水炊雞火鍋 (2人前)
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(6pm - 9:30pm)
大蔥雞肉 Thigh with Leeks
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梅醬紫蘇雞肉 Ume Shiso Fillet
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山葵雞肉 Wasabi Thigh
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柚子胡椒雞肉 Yuzu Gosyou Thigh
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手羽先Wing
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雞肉丸 Tsukune (Minced Chicken Ball)
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雞頸肉 Neck
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尾 Tail
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皮 Skin
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肝 Liver
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砂肝 Gizzard
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心 Heart
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心動脈 Aorta
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軟骨 Knee
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肩 Shoulder
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雞肉燒飯團 Grilled Chicken Rice Ball
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(6pm - 9:30pm)
黑豚 Kurobuta
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黑豚味噌漬 Kurobuta Misotsuke
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黑豚肉車厘茄卷 Kurobuta Tomato Roll
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黑豚青蔥卷 Kurobuta Spring Onion Roll
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牛肋肉 Rib
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牛舌 Gyutan
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牛肩胛 Beef Chuck Flap Tail
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秋葵 Okura
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粟米 Sweet Corn
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薩摩芋 Sweet Potato
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銀杏 Ginnan
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椎茸 Shiitake Mushroom
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青唐 Japanese Green Pepper
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露荀 Asparagus
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厚揚 Thick Fried Tofu
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