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《中菜精選 Chinese Delights》 食物不含防腐劑或添加劑，最佳保存期為兩日。No preservatives or additives used, best consumed within 2 days.
梅菜扣肉 Braised Pork Belly and Preserved Vegetables
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紅燒東坡肉配蝴蝶包 Signature Braised Pork Belly with Butterfly Buns
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枝竹燜豬手 Stewed Pork Knuckle with Beancurd Sheet
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紅燒牛筋腩燜蘿蔔 Braised Beef Brisket with Turnip
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沙薑雞 Steamed Chicken with Sand Ginger
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《摩登中菜 Modern Chinese》 食物不含防腐劑或添加劑，最佳保存期為兩日。No preservatives or additives used, best consumed within 2 days.
涼瓜燜斑腩 Stewed Grouper Fish with Bitter Melon
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四川麻辣雞 Sichuan Mala Spicy Chicken
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北菇花膠燜雞煲 Chicken Claypot with Fish Maw and Mushrooms
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南非鮑魚燜豬手 South African Abalone Braised Pork Knuckles
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《新派泰菜 Thai Delicious》 食物不含防腐劑或添加劑，最佳保存期為兩日。No preservatives or additives used, best consumed within 2 days.
帕能鮮蝦咖哩 Panang Prawn Curry
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泰式青咖喱雞 Green Curry Chicken
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香紅咖喱鴨煲 Red Curry Duck
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《日式和食 Japanese》 食物不含防腐劑或添加劑，最佳保存期為兩日。No preservatives or additives used, best consumed within 2 days.
沖繩豬腩肉配燜蘿蔔 Braised Okinawa Pork Belly with Turnip
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原條蒲燒鰻魚 Whole Japanese Grilled Eel
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汁煮油甘魚鮫 Soy Sauce Braised Yellowtail Collar
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《亞洲湯麵 Asian Noodles》 食物不含防腐劑或添加劑，最佳保存期為兩日。No preservatives or additives used, best consumed within 2 days.
新加坡海鮮喇沙 Singapore Seafood Laksa
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曼谷牛腩船麵 Bangkok-style Beef Brisket Boat Noodles
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絲苗白飯 Rice
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烏冬 Udon
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泰式烤餅 Naan Bread
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印度薄餅 Roti
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