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凡惠顧手工湯, 均可以以優惠價$49加配小菜一款及白飯一碗
冬瓜薏米瑤柱螺頭瘦肉湯(健脾解暑)
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椰子鮮淮山鮑魚雞湯(益氣養顏)
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節瓜花生眉豆鱆魚螺頭煲豬展(清熱解毒)
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鮮淮山杞子鮑魚竹絲雞湯(明目益肝)
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茶樹菇合掌瓜螺頭老雞湯(袪濕安神)
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花旗參紅棗螺頭竹絲雞湯(補氣安神)
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青木瓜瑤柱螺頭生熟薏米豬展湯 (健脾袪濕)
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土茯苓赤小豆薏米螺頭豬展湯(清熱去濕)
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秘製清宮汁蒸排骨
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蝦醬蒸五花腩
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冬菇雲耳蒸雞(去骨)
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章魚馬蹄蒸肉餅
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柱侯蘿蔔炆牛筋腩
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金銀蒜金菇蒸蜆肉
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蓮藕炆腩仔
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五花腩肉碎炆薯仔
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金銀蒜粉絲蒸帆立貝
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豉汁豆腐蒸帶子
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油菜
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白飯
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