紫玉蘭 Shanghai Garden

外賣餐具 (1 套) / Takeaway cutlery (1 Set)

三里橋麻醬雞絲拌粉皮 (小食) / Shredded chicken, bean vermicelli, sesame sauce (snack)

千里香醉雞 (小食) / Drunken chicken (snack)

老上海糖醋小排骨 (小食) / Braised spare rib, sweet and sour sauce (snack)

老大房四喜烤麩 (小食) / Stewed gluten, black mushroom, bamboo shoot (snack)

玉蘭五香燻魚 (小食) / Smoked fish (snack)

四川口水雞 (小食) / Marinated chicken, peanuts, chilli sauce (snack)

甜不辣蘇州醬牛肉 (小食) / Sliced beef tendon (snack)

南京鹽水鴨 (小食) / Slice salted duck (snack)

煎烹素鵝 (小食) / Pan-fried tofu sheet roll (snack)

玉蘭點石齋素方 (小食) / Stewed tofu sheet (snack)

花膠黃菜燉湯 (每位) / Double-boiled fish maw soup, cabbage (Per person)

上海醃篤鮮 (4-6位) / Ham and salted pork soup, dried tofu sheet, bamboo shoot (4-6 persons)

宋嫂魚羹 (每位) / Minced fish thick soup, bamboo shoot (Per person)

杭州雞火蒓菜湯 (每位) / Chicken soup, water shield (Per person)

金華紅燒官燕 (每位) / Braised premium bird's nest soup, Jinhua ham (Per person)

清湯燉官燕 (每位) / Double-boiled bird's nest soup (Per person)

京城婉兒雪花雞蓉燕窩 (每位) / Bird's nest soup, minced chicken, egg white (Per person)

上海弄堂酸辣湯 (每位) / Hot and sour thick soup (Per person)

家鄉米莧鮮魚羹 (每位) / Minced fish thick soup, vegetable (Per person)

上海雞汁百頁包 (例) / Braised dried tofu sheet, minced pork, chicken sauce (Regular)

家膳無錫一字排 (2位) / 'Wuxi" style spare rib (2 persons)

清燉獅子頭 (2位) / Stewed minced pork ball (2 persons)

百頁結紅燒肉 (例) / Braised pork, dried tofu sheet (Regular)

麻婆獅子頭 (2位) / Braised minced pork ball, Ma Po sauce (2 persons)

杭州荷香煨雞 (每隻) / Braised chicken in lotus leave (Each)

周莊紅燒蹄膀 (每隻) / Braised pork knucle (Each)

金華蜜汁火腿 (6片) / Honey-glazed Jinhua ham (6pcs)

紅燒獅子頭 (2位) / Braised minced pork ball (2 persons)

好朋友炸菜肉末 (例) / Sautéed mutton, spring onion (Regular)

宮保雞丁 (例) / "Gong bao" style diced chicken (Regular)

鮮菠蘿咕嚕肉 (例) / Crispy pork, pineapple, sweet and sour sauce (Regular)

成都水煮牛肉 (例) / Sliced beef, pungent sauce (Regular)

北京蔥爆炒鮮牛肉 (例) / Stir-fried sliced beef, spring onion (Regular)

慢煮黑豚東坡肉 (2位) / Braised Iberico pork belly (2 persons)

六必居醬爆合桃雞丁 (例) / Sautéed diced chicken and walnuts with broad bean sauce (Regular)

真厲害霸王雞球 (例) / Fried diced chicken, hot chilli (Regular)

雙菇鮑汁土雞球 (例) / Sautéed sliced chicken, mushroom, abalone sauce (Regular)

農家小炒肉 (例) / Sautéed pork belly, spicy sauce (Regular)

好朋友炸菜肉末 (例) / Sautéed minced pork, mushrooms and pickles (Regular)

長城醬炒牛肉 (例) / Pan-fried sliced beef, special sauce (Regular)

胡同回鍋肉 (例) / Fried sliced pork, chilli sauce (Regular)

甜豆米炒河蝦仁 (例) / Sautéed fresh water shrimp, snap pea (Regular)

鮮茄蝦仁鍋巴 (例) / Guo ba, shrimp, tomato sauce (Regular)

乾貝芙蓉賽螃蟹 (例) / Scrambled egg white, shredded fish, conpoy (Regular)

上海紅燒黃花魚 (每條) / Braised yellow croaker (Each)

鮮蟹肉甜豆米芙蓉煎帶子 (2位) / Pan-fried scallop, crabmeat, scrambled egg white, snap pea (2 persons )

蒜香蝦球帶子 (例) / Sautéed prawn, scallop, garlic sauce (Regular)

宮爆明蝦球 (5隻) / Deep-fried prawn, sweet and chilli sauce (5pcs)

甜豆米海鮮生菜包 (例) / Sautéed assorted seafood dices, snap pea, lettuce (Regular)

沸騰水煮桂花魚 (例) / Stewed sliced mandarin fish, pungent sauce (Regular)

寧波乾炸小黃魚 (2條) / Crispy little yellow croaker (2 tails)

二十年花雕蒸深海鱸魚 (2位) / Steamed perch, vintage Hua Diao wine (2 persons)

剁椒蒸深海鱸魚 (2位) / Steamed perch, chopped pepper (2 persons)

松子繡球黃花魚 (每條) / Deep-fried yellow croaker, pine nut, sweet and sour sauce (Each)

老乾媽肉碎蒸黃花魚 (每條) / Steamed yellow croaker, minced pork, Laoganma sauce (Each)

杭州龍井炒河蝦仁 (例) / Sautéed shrimp, "long jing"tea (Regular)

響鈴黃魚卷 (6件) / Golden yellow croaker roll, tofu sheet (6pcs)

高郵黃金蝦球 (5隻) / Deep-fried prawn, salted egg yolk (5pcs)

魚香花竹蝦茄子煲 (例) / Braised kuruma prawn, eggplant, minced pork (Regular)

南海文武鍋鎉玉帶 (例) / Pan-fried scallop, shrimp and pork paste (Regular)

亨得利鮮蟹肉焗蟹蓋 (2位) / Baked crab shell, fresh crabmeat, cheese (2 persons)

西子湖鮑汁三鮮鍋巴 (例) / Guo ba, assorted seafood, abalone sauce (Regular)

清得來帶子甜豆米 (例) / Stir-fried scallops, snap pea, mushrooms (Regular)

湖南長沙豆酥鮮魚 (2位) / Steamed sliced fish, minced bean sauce (2 persons)

梅龍鎮乾燒大明蝦 (2隻) / Braised prawn, chilli sauce (2 pcs)

燕京蔥燒海參 (例) / Braised sea cucumber, spring onion (Regular)

順天蠔皇大鮑魚 (每隻 (約140克)) / Braised whole abalone, oyster sauce (Each (approx. 140g))

蠔皇南非鮑魚伴花膠 (每位) / Braised South African abalone, fish maw (Per person)

蠔皇南非鮑魚伴海參 (每位) / Braised South African abalone, sea cucumber (Per person)

麻婆豆腐 (例) / Ma Po tofu, minced beef (Regular)

金華火腿燉津白 (例) / Stewed cabbage, sliced Jinhua ham (Regular)

春芽乾煸四季豆 (例) / Pan-fried string bean, minced pork (Regular)

雞火煮乾絲 (例) / Stewed shredded dried tofu sheet, chicken, ham (Regular)

茶樹菇上湯小豆苗 (例) / Poached pea shoot, tea tree mushroom (Regular)

腐衣雞毛菜 (例) / Sautéed white cabbage, deep-fried tofu sheet (Regular)

北平鍋鎉豆腐 (例) / Braised tofu (Regular)

蔥烤雲耳土雞蛋 (例) / Scambled egg, black fungus (Regular)

海三鮮紅燒豆腐 (例) / Braisedtofu, assorted seafood (Regular)

二蝦鍋鎉豆腐 (例) / Braised tofu, shrimp, dried shrimp roe (Regular)

錦江竹笙燴全素 (例) / Sautéed mushroom, bamboo pith (Regular)

楊柳青青萵苣 (例) / Sautéed shredded lettuce shoots (Regular)

雪菜毛豆咸肉浸百頁 (例) / Poached preserved vegetable,edamame bean, salted pork, tofu sheet (Regular)

銀線炒小豆苗 (例) / Sautéed pea sprout (Regular)

家燒冬瓜 (例) / Braised wax gourd, pumpkin sauce (Regular)

淮揚嫩雞煨麵 (每碗) / Stewed noodles, diced chicken, vegetable (Per bowl)

上海炒年糕 (例) / Sautéed glutinous rice cake (Regular)

鹹肉青菜炒飯 (例) / Fried rice, salted pork, vegetable (Regular)

河蝦小蔥炒飯 (例) / Fried rice, shrimp, spring onion (Regular)

紅房子富貴海鮮炒飯 (例) / Fried rice, assorted seafood (Regular)

雪裡蕻肉絲炒年糕 (例) / Sautéed glutinous rice cake, shredded pork, preserved vegetable (Regular)

白飯 (每碗) / Steamed rice (per bowl)

醬炒羊肉搶湯麵 (每碗) / Sliced mutton noodles in soup (Per bowl)

北京肉絲炒拉麵 (例) / Fried noodles, shredded pork (Regular)

青菜煨麵 (每碗) / Stewed noodles, vegetable (Per bowl)

擔擔麵 (每碗) / "Tan Tan" noodles (Per bowl)

六必居炸醬麵 (每碗) / Minced pork noodles, shredded cucumber (Per bowl)

無錫灌湯小籠包 (6隻) / Xiao Long Bao (6pcs)

脆煎灌湯小籠包 (4隻) / Pan-fried Xiao Long Bao (4pcs)

蒸花素餃 (5隻) / Steamed vegetable dumpling (5pcs)

雞湯小雲吞 (每碗) / Wonton, chicken soup (Per bowl)

煎花素餃 (5隻) / Pan-fried vegetable dumpling (5pcs)

叉子燒餅 (1件) / Baked sesame pastry (1pc)

蒸銀絲卷 (每條) / Steamed flour roll (Each)

四季蘿蔔絲酥餅 (3件) / Crispy shredded turnip cake (3pcs)

紅油抄手 (6隻) / Pork dumping, chilli sauce (6pcs)

淮揚三娘春卷 (3件) / Crispy spring roll (3pcs)

百步香蔥油餅 (每隻) / Deep-fried scallion cake (Each)

鮮肉鍋貼 (5隻) / pan-fried pork dumpling (5pcs)

南翔生煎包 (3件) / Pan-fried pork bun (3pcs)

炸銀絲卷 (每條) / Deep-fried flour roll (Each)

上海酒釀芝麻湯圓子 (每位) / Glutinous rice balls with sesame fillings in sweetened Osmanthus and rice wine soup

生磨蛋白杏仁茶 (每位) / Ground Almond Puree, Egg white (per person)

南瓜餅 (3件) / Deep-fried pumpkin glutinous cakes with sesame coatings (3pcs)