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Menu A
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Menu A
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Menu B
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Menu C
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Menu C
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Menu D
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Menu E
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Menu E
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Menu F
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蜜汁黒豚叉燒 Barbecued Pork with Honey Sauce
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京燻素鵝 Marinated Bean Curd Sheet Roll with Mixed Fungus
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酥脆軟殼蟹 Deep-fried Soft Shell Crab
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葱油海蜇花 Jelly Fish with Sesame Sauce
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欖菜四季豆 Stir-fried French Beans with Preserved Vegetables
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五香牛展 Marinated Sliced Beef
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是日老火靚湯 Soup of the Day
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芙蓉黃金蝦 Deep-fried Prawns with Salty Egg Yolk and Sautéed Fresh Milk (5pcs)
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宮保和牛粒 Wok-fried Wagyu Beef with Cashew Nuts and Chili
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豉油皇香煎鳕魚球 Pan-fried Cod Fillet with Soy Sauce
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XO 醬翡翠炒星班球 Sautéed Grouper Fillet with Vegetables in XO Sauce
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千島明蝦球 Stir-fried Prawns with Thousand Island Sauce
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脆皮牛坑腩 Deep-fried Crispy Beef Brisket
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三杯炆斑腩 Wok-fried Grouper Fillet with Spicy Sauce
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西檸煎軟雞 Fried Boneless Chicken with Lemon Sauce
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菠蘿咕嚕肉 Sweet and Sour Pork with Pineapple
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鎮江醋焗骨 Fried Pork Spare Ribs with Black Vinegar Sauce
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香辣子雞 Stir-fried Chicken with Dried Chili
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沙茶芥蘭炒牛肉 Stir-fried Sliced Beef and Chinese Kale with Sa Cha Sauce
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蝦味淮山爆豬爽肉 Stir-fried Sliced Pork with Dried Shrimps and Fresh Yam
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黑松露炒鮮菌 Sautéed Assorted fungus with Black Truffle
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梅菜素肉鬆蒸菜遠 Steamed Vegetables with Preserved Vegetables and Vegetarian Minced Pork
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松茸扒豆腐 Braised Bean Curd with Matutake Mushroom
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羅漢燴上素 Braised Vegetables with Lohan
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豆乳田園四寳蔬 Poached Assorted Seasonal Vegetables with Soya Milk
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富貴櫻花蝦蛋白炒飯 Fried Rice with Baby Dried Shrimps and Ham
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瑤柱蛋白炒飯 Fried Rice with Egg White and Shredded Dried Scallops
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日式鰻魚蟹子蛋白炒飯 Fried Rice with Eel, Japanese Crab Roe and Egg White
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金菇瑤柱炆伊麵 Braised E-Fu Noodles with Enoki and Conpoy
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豉油皇銀芽炒麵 Fried Noodles with Bean Sprouts and Soya Sauce
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星洲炒米 Singapore Fried Noodles
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白飯 Steam Rice
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可樂 Coke
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零糖可樂 Coke Zero
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薑麥酒 Ginger Ale
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雪碧 Sprite
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法國有汽礦泉水 Mineral Water (Perrier)
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依雲礦泉水 Mineral Water (Evian)
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青島啤酒 Tsing Tao
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喜力啤酒 Heineken
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百威啤酒 Budweiser
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紅酒 Red Wine (750ml)
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白酒 White Wine (750ml)
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