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SHU K 蜀客

4.3(42 ratings)
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ChineseChickenOpens at 12:001.38 km awayLevel 4, K11 Musea, 18 Salisbury road, Tsim Sha Tsui, Kowloon,Hong Kong, Hong Kong,
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一人獨享

供應時間 Availability: 11:30 - 14:30 | 奉送湯品及芳香米飯 Included soup and fragrant rice

  • 酸菜魚柳

    $88.00
  • 糖醋里脊肉

    $88.00
  • 宮保雞丁

    $88.00
  • 魚香茄子

    $88.00
  • 成都回鍋肉

    $88.00

前菜 Starters

  • 四川口水雞 Mouth-watering chicken

    $128.00
  • 麻辣牛肉乾 Mala beef jerky

    $138.00
  • 椒鹽豆腐粒 Pan-fried salt and pepper tofu cube

    $98.00
  • 蒜泥白肉 Boiled sliced pork w/ garlic & chili

    $128.00
  • 撈汁小黃瓜 Sliced cucumber tossed w/ garlic & chili

    $98.00
  • 頭抽珍菌 Stir-fried wild mushroom in premium soy sauce

    $98.00
  • 鮮椒黑木耳 Wild black fungus in vinegar sauce

    $78.00
  • 蒜汁秋葵 Okra in garlic sauce

    $78.00
  • 燒椒茄子 Eggplant with roasted chili

    $98.00
  • 薑汁江豆 String bean with ginger sauce

    $78.00
  • 夫妻肺片 Ox tongue and tripe medley

    $138.00
  • 韮香花甲 Fresh venus clams with chives

    $138.00
  • 鮮椒海鮮滙 Spicy seafood medley

    $138.00
  • 涼拌川味海蜇 Jelly fish in vinegar sauce

    $108.00
  • 青椒皮蛋 Preserved egg with chili

    $78.00
  • 胡辣熊貓笋 Peppered bamboo shoots

    $98.00

湯 Soups

  • 淮杞響螺燉老雞 Double-boiled conch and chicken soup
    $148.00
  • 雲腿菜芯燉魚肚(花膠) Double-boiled fish maw with Yunnan ham
    $188.00
  • 西湖牛肉羹 Cilantro egg drop soup with beef
    $98.00
  • 酸辣海鮮豆花羹 Hot and sour seafood soup

    $108.00
  • 黃湯燉魚肚(花膠) Double-boiled fish maw and chicken soup
    $188.00

海鮮 Sea and River

  • 泡椒蒜香龍蝦 Poached lobster with chili and garlic

    $488.00
  • 豉椒炒蟶子 Sautéed razor clams with black bean sauce

    $288.00
  • 鮮蟹肉桂花炒銀絲 Stir-fried fresh crabmeat and vermicelli

    $198.00
  • 酸菜桂魚 Braised fish fillet with pickled veggies

    $428.00
  • 水煮桂魚 Braised slice mandarin fish in red chili broth

    $428.00
  • 香辣蟹 Sautéed crab in hot spicy sauce

    $680.00
  • 椒鹽鮮魷 Deep-fried squid

    $148.00
  • 杏香沙律蝦球 Prawn salad with almond mayo
    $198.00
  • 宮保蝦球 Kung Pao prawn

    $268.00Popular

海味 Dried Marine

  • 魚肚(花膠)伴菜芯 Braised fish maw
    $168.00
  • 生燒極品鵝掌 Braised goose web
    $68.00
  • 原隻鮑魚伴鵝掌 Braised whole abalone with goose web
    $420.00
  • 麻婆遼參 Mapo sea cucumber with beef

    $380.00
  • 魚肚皇(花膠) Braised superme fish maw
    $450.00
  • 原條關東遼參扣鵝掌 Braised whole sea cucumber with goose web

    $288.00

豬 From the Farm

  • 糖醋里脊肉 Sweet and sour pork
    $188.00
  • 生爆鹽煎肉 Pan-fried salted pork
    $188.00
  • 珍菌炒臘肉 Stir-fried mushroom with preserved pork
    $188.00
  • 成都回鍋肉 Twice cooked pork, Chengdu style

    $168.00
  • 金沙蒜香骨 Golden glazed crispy pork ribs
    $198.00
  • 魚香肉絲 Yu Xiang shredded pork

    $168.00
  • 京醬肉絲 Sautéed shredded pork
    $168.00
  • 香煎蓮藕餅 Pan-fried lotus root stuffed with minced pork
    $168.00

牛 From the Farm

  • 干煸牛肉絲 Sautéed shredded beef

    $188.00
  • 怪味牛柳粒 Quai wei beef cube

    $228.00
  • 青椒澳洲牛肉絲 Stir-fried shredded beef with green pepper

    $228.00
  • 椒香雪花牛肉 Snowflake beef fillet with pepper and chili

    $248.00Popular
  • 回鍋牛肉 Twice cooked beef

    $198.00
  • 京蔥黑蒜牛肉 Sautéed sliced beef with scallion and black garlic
    $188.00
  • 水煮雪花牛肉 Braised snokeflake beef in red chili broth

    $468.00

家禽 From the Farm

  • 脆皮油淋仔雞 Basting crispy chicken with scallion

    $288.00
  • 脆皮油淋仔雞 Basting crispy chicken with scallion

    $538.00
  • 四川辣子雞 La Zhi chicken

    $208.00
  • 紅燒皇子鴿 Roasted pigeon

    $128.00
  • 毛血旺Mao Xuewang (Duck blood, mixed meat & tripe in spicy sauce)

    $258.00
  • 鮮椒雞粒 Stir-fried diced chicken with chili

    $208.00
  • 宮保雞丁 Kung Pao chicken

    $178.00
  • 香辣雞軟骨 Spicy chicken kunckles

    $168.00

蔬菜/豆腐/菇類 From the Land

  • 松茸上湯鮮蘆筍 Stewed fresh asparagus with matsutake

    $198.00
  • 乾煸四季豆 Sautéed string beans with pork

    $158.00
  • 鮮炒時蔬 Sautéed seasonal vegetable

    $128.00Popular
  • 干煸竹筍涼瓜 Sautéed bitter gourd with bamboo shoots

    $158.00
  • 麻婆豆腐 (牛肉末) Mapo tofu with minced beef

    $158.00
  • 乾鍋茶樹菇 Stir-fried agrocybe mushroom with pork in hot pot

    $178.00
  • 乾鍋手撕包菜 Stir-fried cabbages with pork in hot pot

    $158.00

主食 Staples

  • 綿陽米粉(豬腸/牛肉 /珍菌) Mianyang vermicelli (Beef /mushroom / pig intestine )

    $68.00Popular
  • 魚蝦蟹炒飯 Fried rice with assorted seafood

    $228.00
  • 頭抽乾炒牛河 Fried rice noodles with shredded beef

    $138.00
  • 豉油皇炒麵 Fried noodles in soy

    $138.00
  • 成都擔擔麵 Signature dan dan noodles

    $48.00
  • 紅油炒手 Pork wonton with red chili oil

    $58.00
  • 鐘水餃 Pork dumpling, Chengdu style

    $58.00
  • 雜醬麵 Minced pork noodles
    $68.00
  • 芳香米飯 (碗) Fragrant rice (bowl)
    $25.00

甜點 Desserts

  • 樂山豆腐腦 Lok San tofu pudding

    $38.00
  • 黃糖豆腐花 Tofu pudding with brown sugar
    $38.00
  • 紅糖糍粑 Sichuan mochi crisp with red sugar

    $68.00Popular
  • 擂沙湯丸 Steamed sesame glutinous balls

    $58.00
  • 酒釀湯丸 Glutinous rice dumplings in sweetened soup
    $38.00
  • 四川冰粉 Sichuanese ice jelly
    $38.00
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