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  • 曼菊泰國料理 Chrysos Thai Cuisine

曼菊泰國料理 Chrysos Thai Cuisine

4.3(500+ ratings)
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  • Dessert
  • Thai
  • Opens at 12:30
  • Shop C07A, 2/F, Kwai Chung Plaza, 7 Kwai Foo Road, Kwai Fong, Hong Kong,

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飯類

  • 豬脾飯

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  • 海南雞飯

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  • 香葉肉碎蛋飯 (辣)

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  • 燒豬頸肉飯

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  • 豬肉串燒飯

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  • 牛肉串燒飯

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  • 麻辣雞絲飯

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  • 青咖哩海南雞飯

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  • 青咖哩鴨胸飯

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  • 青咖哩牛腩飯

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  • 青咖哩豬頸肉飯

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炒粉麵

  • 炒金邊粉

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  • 泰式炒粉絲

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  • 海南雞撈麵

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  • 豬頸肉炒河

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  • 豬頸肉撈麵

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  • 香葉肉碎撈麵 (辣)

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小食

  • 泰式海南雞 (半隻)

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  • 泰式海南雞 (一隻)

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  • 泰式豬脾 (一隻)

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  • 燒豬頸肉

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  • 泰式生菜包

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  • 曼菊拼盤 (爆炸魚蛋x4﹑炸魚條x4﹑炸雞卷x3﹑炸蝦片)

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  • 炸雞卷 (6 件)

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  • 爆炸魚蛋 (6 件)

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  • 炸魚條 (6 件)

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  • 泰式串燒 -2串 (豬/牛)

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  • 黃薑飯

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  • 白飯

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沙律/ 甜品

  • 泰式鳳爪沙律 (辣)

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  • 海南雞沙律

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  • 金柚沙律 (金柚、花生、香脆椰絲、蝦米仔)

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  • 木瓜沙律 (青木瓜、紅蘿蔔、蕃茄仔、花生、青檸、蝦米仔)

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  • 豬頸肉沙律

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冰凍飲品(支裝)

  • 龍眼蜜

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  • 洛神花茶

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  • 泰奶茶

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甜品

  • 椰青大菜糕

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  • 班蘭大菜糕

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  • 三式糕點

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  • 西米糕

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  • 芒果糯米飯

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泰式船河(分湯)

濃郁船河湯底(無牛)

  • 豬肉船河( 豬肉丸, 梅肉片, 芽菜, 通菜, 蔥粒, 炸蒜, 炸豬皮)

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  • 牛肉船河( 牛肉丸, 肥牛片, 芽菜, 通菜, 蔥粒, 炸蒜, 炸豬皮)

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清湯粉(分湯)

以雞及魚淆製而成的湯底

  • 肉碎雞絲湯河

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  • 豬頸肉湯河

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  • 豬脾湯河

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  • 海南雞湯河

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冬蔭功湯河(分湯)

  • 冬蔭功蝦湯河

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  • 冬陰功豬髀湯河

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  • 冬蔭功海南雞湯河

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  • 冬蔭功豬頸肉湯河

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