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Small plates are designed to share for an experience of multiple f lavours & tastes from across Indonesia’s many islands. We recommend starting with 2-3 dishes per couple
Indonesian soups are designed to share for the family and they are an integral part of the dining experience. Our bowls are best shared between four guests, but should you wish to order individual portions our chefs will be happy to prepare them for you
These larger dishes have all been selected for their origin & importance in Indonesian cuisine. Served family style, with these we recommend ordering rice & sambal alongside to share
No meal in Indonesia is complete without sambal, below are a selection of the finest from across the Indonesian archipelago
Just twist the top and pour over ice.