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Porterhouse – Steak, Burger & Pasta

4.6(302 ratings)

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Brunch
Burgers
Steak
Pasta
Opens at 11:30
7/F, California Tower, Lan Kwai Fong, 30-36 D'Aguilar St, Central, Hong Kong,

Free Delivery

10% off entire menu

For orders over $300.00 – T&Cs apply

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ALL DAY SETS

Infamous Beef Burger & Fries牛肉漢堡
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Beef Lasagna 牛肉千層闊條麵
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SALADS & APPETIZERS

🦞Lobster Bisque
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🥬 French Onion Soup
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🥬 Truffle Caesar
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Spanish Octopus
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🥬 Burrata & Tomato
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Burrata & Uni
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Wagyu Beef Tartar
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Duo Of Ham 風乾火腿
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🥬 Tomato & Avocado Salad 牛油果蕃茄沙律
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MAIN COURSES

Lobster Linguine
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Beef Lasagna
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Line Caught Sea Bass
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Organic Black Cod
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Langoustine Risotto
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Chicken Cushion
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🍔 Wagyu Beef Burger (Served with Fries)
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STEAKS

Spanish Rib Eye - 35 days Dried Aged - 300g
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Australian Rib Eye - 30 days wet aged - 300g
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Korean Rib Eye - 30 days wet aged - 230g
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US Striploin - 35 days dried aged - 300g
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Australian Striploin - 30 days wet aged - 300g
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Japanese Striploin - 30 days wet aged - 230g
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Australian Tenderloin - 45 days wet aged - 200g
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Australian Flank Steak - 30 days wet aged - 300g
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Australian Beef Cheek (Braised) - 300g
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Australian Wagyu Beef Skirt (Marinated) - 300g
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Hungarian Mangalica Pork Porterhouse - 400g
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US Prime Rib - 35 days dried aged - 1Kg
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Australian Tomahawk - 30 days wet aged - 2Kg
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🥩 Australian Full Blood Wagyu Porterhouse - 40 days wet aged - 1Kg
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🥬 SIDES

Triple-Cooked Fries & Beer Vinegar (V)海鹽薯條
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Regular French Fries(V)薯條
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Cajun Dusted Fries(V)卡真香料薯條
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Truffle scented Triple Mash Potatoes(V)松露薯蓉
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Smoked Cheddar Mac N’ Cheese(V)煙車打芝士通心粉
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Creamy Spinach Gratin(V)忌廉焗菠菜
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Garlic Butter Sautéed Broccolini(V)炒西蘭花
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DESSERTS

Tiramisu 提拉米蘇
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SOFT DRINKS

Coke
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Coke Light
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Sprite
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DRINKS

Champagne (375ml)
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White wine (375ml)
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White wine (375ml)
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Red wine (375ml )
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Red wine (375ml )
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Chardonnay (750ml)
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Pinot Noir (750ml)
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Beer(330ml)
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Beer (330ml)
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Laiba – Premium Crafted-Bottled Cocktail 雞尾酒 (瓶裝)

PASSION DE-LIGHT (125ml)
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