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Central Courtyard

Chinese·Chicken·Cantonese
Opens at 11:30·$20.00 delivery·$60.00 minimum

下午茶菜单 Afternoon Tea

咸 點、甜 點及中國茗茶 | Savoury, sweet and chinese tea.

  • 二人份下午茶 Afternoon Tea for Two Person

    原價兩位用 HK$688 | Original HK$ 688 for two.
    $488.00
  • 一人份下午茶 Afternoon Tea for One Person

    原價每位 HK$ 488 | Original HK$ 488 per person.
    $288.00

風味前菜 Appetizer

庭園雅座菜單 - 只在午市供應 | Courtyard ala carte menu - lunch hour only.

  • 避風塘軟殻蟹 Soft Shell Crab with Crispy Fried Garlic and Chili

    例 | Regular
    $168.00
  • 順德煎鯪魚餅 Shunde-Style Pan-Fried Fish Cake

    3件 | 3pcs
    $128.00
  • 香煎墨魚腸 Pan-Fried Squid-Ink Sausage

    例 | Regular
    $128.00
  • 椒鹽 軟骨 Chicken Cartilage with Pepper Salt

    例 | Regular
    $128.00
  • 桂花蜜餞鮮冬菇 Osmanthus-Glazed Shiitake Mushroom

    6件 | 6pcs
    $128.00
  • 手拍青瓜 Smashed Cucumber Salad

    例 | Regular
    $98.00
  • 醬汁牛蒡 Soy Marinated Burdock

    例 | Regular
    $98.00
  • 四喜烤麩 Braised Wheat Gluten

    例 | Regular
    $98.00
  • 椒鹽粟米 Fried Corn Wedges with Pepper Salt

    例 | Regular
    $98.00

家常主菜 Main

庭園雅座菜單 - 只在午市供應 | Courtyard ala carte menu - lunch hour only.

  • 自家XO醬翠肉瓜炒蝦球 Sautéed Prawns with Zucchini and XO Sauce

    例 | Regular
    $178.00
  • 櫻花蝦滑蛋炒蝦仁 Sautéed Shrimps with Egg and Sakura Shrimp

    例 | Regular
    $178.00
  • 港式懷舊砂窩黑椒洋蔥牛仔骨

    例 | Regular
    $168.00
  • 川味口水雞 Sichuan-style Poached Chicken

    例 | Regular
    $168.00
  • 三椒炒咸肉 Sautéed Pork Belly Slices with Assorted Pepper

    例 | Regular
    $158.00
  • 川式炒雞柳 Sichuan-Style Sautéed Chicken Fillet

    例 | Regular
    $158.00
  • 大漠風沙豬前蹄 Deep-Fried Pork Knuckle with Garlic

    例 | Regular
    $158.00
  • 鳳梨咕嚕肉 Sweet and Sour Pork with Pineapple

    例 | Regular
    $158.00
  • 原條海黃花魚 Yellow Croaker

    例 | Regular
    $148.00
  • 原條海鯧魚 Pomfret

    例 | Regular
    $148.00
  • 湖南椒炒雞蛋 Wok-Fried Hunan Chilli with Egg

    例 | Regular
    $128.00
  • 酸辣土豆絲 Sichuan-Style Sour and Spicy Shredded Potato

    例 | Regular
    $128.00
  • 拍蒜炒菜苗 Sautéed Vegetable with Garlic

    例 | Regular
    $128.00
  • 砂窩蝦乾福建花菜 Sautéed Cauliflower with Dried Shrimps

    例 | Regular
    $128.00
  • 欖菜肉崧四季豆 Sautéed Green Beans with Olive and Minced Pork

    例 | Regular
    $128.00

粉面飯 Rice and Noodles

庭園雅座菜單 - 只在午市供應 | Courtyard ala carte menu - lunch hour only.

  • 日本櫻花蝦海鮮炒飯 Fried Rice with Sakura Shrimp and Seafood

    例 | Regular
    $238.00
  • 山東熗面 Shandong-Style Braised Noodle with Egg and Tomato

    例 | Regular
    $168.00
  • 醬油豚肉崧乾拌手工拉面 Warm-Tossed Handmade Noodles with Pork and Soy Glaze

    1位 | 1 serving
    $88.00
  • 高湯菜遠手工拉面 Handmade Noodles with Bone Broth

    1位 | 1 serving
    $68.00
  • 日本珍珠香苗 Steamed Japanese White Rice

    1位 | 1 serving
    $28.00

煎炸類 Pan-Fried or Deep-Fried

庭園雅座午市點心菜單 - 十一月 | Courtyard dim sum lunch menu November.

  • 蘿白千絲酥 Turnip Fried Puf

    3件 | 3pcs
    $99.00
  • 上素野菌炸春卷 Fried Spring Roll with Mushroom

    3件 | 3pcs
    $58.00

蒸點類 Steamed

庭園雅座午市點心菜單 - 十一月 | Courtyard dim sum lunch menu November.

  • 特色黑松露糯米雞 Lotus-wrapped Sticky Rice with Truffle

    2件 | 2pcs
    $88.00
  • 水晶蝦餃皇 Shrimp Dumpling

    3件 | 3pcs
    $68.00
  • 燒賣皇 Steamed Pork and Shrimp Siu Mai

    3件 | 3pcs
    $68.00
  • 乾蒸牛肉燒賣 Steamed Beef Siu Mai

    3件 | 3pcs
    $58.00
  • 鮮蝦菠菜苗餃 Shrimp and Baby Spinach Dumpling

    3件 | 3pcs
    $58.00
  • 手工糯米卷 Sticky Rice Roll

    3件 | 3pcs
    $58.00
  • 手工懷舊叉燒包 Traditional "Cha Siu" Pork Bun

    2件 | 2pcs
    $48.00

甜點類 Dessert

庭園雅座午市點心菜單 - 十一月 | Courtyard dim sum lunch menu November.

  • 擂沙寧波芝麻湯圓 Sweet Dumpling Peanut Powder

    1份(3粒) | 1Serving
    $58.00
  • 蛋白杏仁茶寧波芝麻湯圓 Almond, Egg White and Sesam Sweet Dumpling

    1碗 | 1Serving
    $58.00
  • 古法黑糖馬拉糕 Steamed Cantonese Sponge Cake

    2件 | 2pcs
    $48.00
  • 椰汁棗皇糕 Steamed Coconut and Red Dates Cake

    3件 | 3pcs
    $48.00
  • 手工流沙奶皇包 Steamed Lava Custard Bun

    2件 | 2pcs
    $48.00
  • 流心抹茶煎堆仔 Fried Sesame Balls with Matcha Filling

    3件 | 3pcs
    $48.00
  • 蛋黄蓮蓉賀壽蟠桃 Steamed Birthday Bun with Salted Egg Yolk and Lotus Paste

    1件 | 1pcs
    $28.00
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