Central Indian Restaurant

Worlds most famous Indian lentil soup. 印度著名扁豆湯

Fresh tomato soup in mild spice. 柔和香料番茄湯

Fresh mushroom soup in mild spice. 柔和香料蘑菇湯

Mild spiced chicken soup. 柔和香料雞湯

Prawns with mild soup. 柔和香料大蝦湯

Spiced lentil wafers sprinkled with chopped Indian herbs. 香料扁豆薄餅，以印度香草碎作點綴

Spiced lentil wafers sprinkled with chopped Indian herbs. 香料扁豆薄餅，以印度香草碎作點綴

Onion rings fried with central's special mix. 炸洋蔥圈，配Central特調拼盤

4 Pieces of homemade deep fried pastries stuffed with potatoes and vegetables. 自製咖喱角，餡料為馬鈴薯和蔬菜

Boiled Potatoes fried with cumin seeds, butter and Indian herbs. 小茴香籽牛油和印度香草炸制的水煮馬鈴薯

Tender chickens marinated in yoghurt and fried with chefs special herbs. 香嫩雞肉，以優質乳酪醃制，配以主廚特調香草炸制

Deep fried fritters with Vegetable. 混合炸蔬菜

Deep fried fritters with Chicken. 混合炸蔬菜

Deep fried fritters with Fish. 混合炸蔬菜

Cottage cheese marinated with green chili and Indian herbs. 農家乳酪，以青辣椒和印度香草醃制

Spicy preparation from oriental cuisine with chopped green chillies, capsicum and onions. 東方辣味料理，配有青辣椒碎、燈籠椒碎和洋蔥碎

Spicy preparation with chopped green chillies, capsicum and onions

Traditional dish found in Nepal, Tibet as well as Sikkim state and Darjeeling district of India. Steamed bun with main filling of panner/chicken, served with momo sauce.

Traditional dish found in Nepal, Tibet as well as Sikkim state and Darjeeling district of India. Steamed bun with main filling of panner/chicken, served with momo sauce.

Marinated Tiger headless prawns stir fried with cumin seeds and masala. 醃制虎蝦，佐以小茴香籽和瑪沙拉調料炒制

Fresh tomato, onion, carrot and cucumber with a piece of lemon wedge served cold. 新鮮番茄、洋蔥、胡蘿蔔和青瓜，配有一片檸檬的冷盤

Mixed green salad in Indian spices. 印度式混合蔬菜沙律

Seasoned yoghurt with cucumber and Indian herbs. 調味優質乳酪配青瓜和印度香草

Sweet and sour mix of boiled potatoes, cucumber, green peas & tomatoes. 水煮馬鈴薯、青瓜和青豆，番茄酸甜味混合拼盤

Sweet and sour chicken mix. 酸甜燒烤雞肉拼盤

Sweet and sour samosa mix with yoghurt

2 pcs fish tikka, 2 pcs tandoori chicken, 2 pcs chicken tikka, 2 pcs lamb sheekh kebab.

Boneless chicken marinated with yoghurt & indian spices. 無骨雞肉，以優質乳酪和香草醃制

Tender Chicken with bone marinated with yoghurt & indian spices. 香嫩帶骨雞肉，以優質乳酪和香草醃制

Boneless chicken marinated with garlic and special spices mix. 無骨雞肉，以蒜和特調香草醃制

Lamb chops marinated in ginger and garlic. 生薑，大蒜醃制羊排

Juicy & Tender rolls of finely minced lamb blended with a combination of herbs and spices. 香嫩卷餅，伴有細碎羊肉餡料，佐以混合香草和香料

Diced fish marinated with Indian herbs and garnished with onion 魚肉塊，以印度香草醃制，飾以洋蔥

Favorite prawns preparation in mild tomato gravy with butter. 摯愛蝦料理，配以柔和番茄奶油醬汁

Prawns cooked in freshly ground hot spices and garnished with lemon and coriander. 大蝦以新鮮研磨的香辣調料烹製，配以檸檬和芫荽

Prawns sautéed with chopped green chillies, onions and tomatoes. 青辣椒碎，番茄炒蝦

Medium hot dish of prawns prepared with coconut milk and coconut powder. 中辣味大蝦，配以椰漿和椰子粉烹制

Prawns cooked in mild curry sauce. 大蝦以柔和咖哩醬烹制

Boneless fish cooked in mild curry sauce. 無骨魚肉，以柔和咖哩醬烹制

Boneless fish cooked in masala gravy made up of fresh ginger, chopped onion and tomatoes. 無骨魚肉，以鮮薑、洋蔥碎和番茄製成的瑪沙拉醬汁烹制

Medium hot dish of boneless fish prepared with coconut milk & powder. 中辣味無骨魚肉，配以椰漿和椰子粉烹制

Boneless fish cooked in freshly ground hot spices. 無骨魚肉，以新鮮研磨的香辣調料烹製，以檸檬和芫荽裝飾

Tender lamb pieces cooked in mild curry sauce garnished with coriander and ginger. 嫩滑羊肉塊，以柔和咖哩醬汁烹制，以芫荽和薑裝飾

Tender lamb pieces cooked in Medium hot gravy prepared in coconut flavor. 嫩滑羊肉塊，以中辣椰子口味醬汁烹制

Tender lamb cooked in masala gravy made up of fresh ginger garlic paste, chopped onion and tomatoes. 嫩滑羊肉塊，以新鮮薑蒜膏、洋蔥碎和番茄製成的瑪沙拉醬汁烹制

Tender lamb pieces cooked in rich gravy of various spices and herbs. 嫩滑羊肉塊，以多種香料和香草製成的濃香醬料烹制

Tender lamb pieces cooked with dry sauce of onion tomatoes and fresh chillies. 嫩滑羊肉塊，以洋蔥、番茄和新鮮辣椒制成的幹醬慢煮

Tender lamb pieces in creamy sweet flavor gravy of nuts . 嫩滑羊肉塊，配以香甜堅果奶油醬汁

Tender lamb cooked in freshly ground hot spices with lemon and coriander. 嫩滑羊肉，以新鮮研磨的香辣調料，配以檸檬和芫荽烹製

Tender lamb pieces cooked in mildly spiced freshly blended spinach. 嫩滑羊肉塊，配以柔和香料的新鮮菠菜碎烹制

Minced lamb with green peas, ginger and brown onions. 羊肉配青豆，生薑和棕色洋蔥

Tender chicken pieces cooked in mild curry sauce garnished with coriander & ginger. 嫩滑雞肉塊，配以柔和咖哩醬烹制，以芫荽和薑裝飾

Tender chicken cooked in masala gravy made up of fresh ginger garlic paste, chopped onion and tomatoes. 嫩滑雞肉塊，以新鮮薑蒜膏、洋蔥碎和番茄製成的瑪沙拉醬汁烹制

Tender chicken pieces cooked in medium hot gravy prepared in coconut flavor. 嫩滑雞肉塊，以中辣椰子口味醬汁烹制

Tender boneless chicken pieces cooked with onion tomatoes and capsicums 嫩滑雞肉塊，佐以洋蔥、番茄和燈籠椒爆炒

Tender boneless chicken pieces in creamy sweet falvour gravy of nuts. 嫩滑雞肉塊，配以香甜堅果奶油醬汁

Sweet and spicy taste chicken curry with almost double onions. 甜辣味雞肉咖哩，配以雙份洋蔥用量

Diced & fried chicken pieces in masala gravy. 炸雞肉，配以瑪沙拉醬汁

Tender chicken cooked in freshly ground hot spices with lemon & coriander. 嫩滑雞肉，以新鮮研磨的香辣調料，配以檸檬和芫荽烹製

Boneless chicken preparation in mild tomato gravy with butter. 無骨雞肉料理，配以柔和香料的番茄牛油醬汁

Diced tandoori chicken tikka in a subtle tomato and spice gravy. 唐都里咖哩雞肉，配以淡番茄和香料醬汁

Tender chicken pieces cooked in mildly spiced freshly blended spinach. 嫩滑雞肉塊，配以柔和香料的新鮮菠菜碎烹制

Lentil with smoked tomato and garlic. 扁豆，配以煙熏番茄和蒜

Overnight cooked mixed black lentil with butter and Indian herbs. 隔夜烹制的混合黑扁豆，配以牛油和香草

Potato and cauliflower in light spices. 清淡香料烹制的馬鈴薯和椰菜花

Potato and spinach paste in light spices. 清淡香料烹制的馬鈴薯和菠菜膏，熱菜

Cottage cheese in creamy sauce with dried fenugreek leafs. 農家乳酪，佐以茴香葉

Fresh Green Peas and Mushroom with tomato and onion. 新鮮青豆和蘑菇，配以番茄和洋蔥

Garden fresh mix vegetables with Indian herbs. 新鮮混合田園蔬菜，配以印度香草

Chickpeas cooked in traditional Punjabi style thick & Spicy gravy. 鷹嘴豆是以傳統旁遮普式煮成

Okra cooked in light spices. 清淡香料烹制的秋葵料理

Eggplant cooked in light spices. 清淡香料烹制的茄子料理

Barbecued eggplant prepared in light spices. 燒烤茄子，配以清淡香料

Cottage cheese with spinach. 農家乳酪配菠菜

Diced cottage cheese pieces cooked with onion tomatoes and capsicums in thick wok.

Spongy cottage cheese rolled into balls and cooked in a mild gravy. 海綿狀農家乳酪球，以柔和醬汁烹制

Cottage Cheese with butter and masala spices. 農家乳酪，配以牛油和瑪莎拉香料

Fresh green peas and cottage Cheese in tomato & onion gravy. 新鮮青豆和農家奶酪，配以番茄和洋蔥醬汁

An ecstacy of delicious spicy kabuli chanas.

Steamed basmati rice. 水煮巴斯馬蒂香米

Basmati rice smoked with Jeera 巴斯馬蒂香米，以小茴香籽薰制

Indian basmati rice with saffron flavor. 印度巴斯馬蒂香米，配以番紅花

Special long grained Indian rice cooked with mixed vegetables. 特製長粒印度米，佐以混合蔬菜烹制

Special long grained Indian rice cooked with chicken. 特製長粒印度米，配以雞肉烹制

Special long grained Indian rice cooked with lamb. 特製長粒印度米，配以羊肉烹制

Traditional Indian bread made from flat leavened dough baked in a clay oven. 傳統印度麵包，將發酵平面餅於陶爐中烤制

Whole wheat bread baked in a clay oven. 陶爐烤制的全麥面餅

Naan Topped with a Thin Layer of Fresh Butter. 烤餅，表面薄塗新鮮牛油

Naan Topped with Chopped Garlic, Coriander with butter. 烤餅，表面灑有蒜蓉和芫荽

Subtly sweet naan bread stuffed with grated coconut.

Soft layered whole wheat bread with butter baked in tandoor. 多層全麥軟面餅，配以牛油於唐都里爐中烤制

White flour buttered and layered soft bread baked in tandoor. 白麵粉制多層牛油軟面餅，於唐都里爐中烤制

Soft wheat bread filled with lightly spiced mashed potatoes. 軟麥餅，輔以清淡香料土豆泥餡料

Soft layered whole wheat bread topped with mint & fresh butter. 多層全多層全麥軟面餅，表面塗有薄荷和新鮮牛油

Soft bread filled with lightly spiced cottage cheese. 軟面餅，輔以清淡香料農家乳酪餡料

Soft bread filled with lightly spiced onions topped with fresh butter. 軟面餅，輔以清淡香料洋蔥餡料，佐以新鮮牛油

Naan breads combo of Plain,Butter,Garlic Naans. 印式烤餅拼盤，包括原味烤餅、牛油烤餅和蒜蓉烤餅

Milk Ball Flavoured with Cardamom Seeds, Saffron and Rosewater. 牛奶球，以豆寇籽、番紅花和玫瑰花水調味

Famous Indian Ice Cream Made of Saffron and Mango. 著名的印度雪糕，以番紅花和芒果製成

Papadum, Samosa or Soup, Chicken Tikka, Curry, Aloo Gobi, Pullao Rice, Garlic Naan and Beverage

Papadum, Samosa or Soup, Tandoori Chicken, Lamb Roghan Josh, Butter Chicken, Veg Curry, Pullao Rice, Bread Basket and Beverages

芒果酸奶

甜酸奶

甜酸奶

馬薩拉茶

馬薩拉茶

佩里耶水

礦泉水

咖啡

冰咖啡

冰檸檬茶

熱檸檬茶