Pak Loh Chiu Chow Restaurant 百樂潮州酒家
Chinese·Seafood·Stir Fry
4.3 Very good(200)·Closes at 21:30·$20.00 delivery·$60.00 minimum
Delivery Service Update
Due to the bad weather conditions & to ensure the safety of our riders, there might be a delay on your delivery order but we’re trying our best to deliver on time. Please bear with us! Feel free to use our Pickup service.
Let your rider know if you prefer contact-free delivery using "Add Rider Instructions" at checkout.
假若你想選擇「無接觸送餐」服務，你可以於結帳時在「新增速遞員指示」一欄中輸入「無接觸送餐 Contactless」
必食套餐 Chiu Chow Delight Set
6頭湯鮑魚伴花菇時菜
Stewed Abalone (6/Catty) in Oyster Sauce (per piece) with Mushroom and Vegetable$188.00檸檬茄子蒸馬友魚（半條）
Steamed Threadfin with Eggplant and Lemon (Half Fish)$188.00潮式滷水鵝肉拼盆
Soyed Goose Meat Platter$188.00一位套餐
滷水鵝肉滷蛋（小）、竹笙炆豆腐、白灼時蔬（跟蠔油）、絲苗白飯$188.00兩位套餐
滷水鵝肉墨魚豆腐（小）、金腿太極素菜羹（二位）、潮州欖菜鯧魚片（小）、梅菜炆扣肉、金瑤豉油皇炒麵$488.00四位套餐
滷水鵝肉拼雜錦、潮州炸雙棗、胡椒鹹菜燉豬肚湯、潮州欖菜炒鯧魚片、家鄉紅燒豆腐、蔥花蛋炒飯$980.00
外賣必食 TAKEAWAY SPECIAL
蠔皇原隻六頭湯鮑魚 (每隻)
Stewed Abalone (6/Catty) in Oyster Sauce (per piece)$198.00海參炆柚皮花菇 (每位)
Braised Sea Cucumber, Pomelo Peel and Black Mushroom (per person)$180.00招牌杏汁燉白肺湯(每位)
Double-boiled Pig’s Lung Soup with Almond Juice (per person)$88.00潮式白烚馬友魚飯
Poached Threadfin (Served Chilled)$328.00美極煎封大花蝦（2隻）
Pan-fried King Prawns in Soy Sauce (2 pieces)$298.00炸魚皮伴蘿蔔灌漿(四件)
Deep-fried Crispy Fish Skin | Deep-fried Bean Curd Rolls Stuffed with Radish ( 4 pieces)$100.00紅燒肉碎炆豆腐
Braised Tofu with Minced Pork in Brown Sauce$138.00欖菜肉碎炒芥蘭粒 (例)
Stir-fried Minced Pork and Diced Chinese Kale with Preserved Vegetable (regular)$128.00潮陽海鮮炒飯
Fried Rice with Seafood in Chiu Yeung Style$168.00
招牌鮑魚 ABALONE
蠔皇原隻六頭湯鮑魚 (每隻)
Stewed Abalone (6/Catty) in Oyster Sauce (per piece)$198.00蠔皇原隻三頭湯鮑魚(每隻)
Stewed Abalone (3/Catty) in Oyster Sauce (per piece)$330.00二十三頭日本禾麻乾鮑魚 (每隻)
Stewed Dried Oma Abalone (23/Catty) in Oyster Sauce (per piece)$580.00十九頭日本禾麻乾鮑魚 (每隻)
Stewed Dried Oma Abalone (19/Catty) in Oyster Sauce (per piece)$780.00
海參 /花膠 SEA CUCUMBER / FISH MAW
海參炆柚皮花菇 (每位)
Braised Sea Cucumber, Pomelo Peel and Black Mushroom (per person)$180.00遼參炆鵝掌花菇(每位)
Braised Superior Sea Cucumber, Goose Web and Black Mushroom (per person)$500.00鮑汁海參花膠公扒 (足三兩) (每件)
Braised Sea Cucumber and Fish Maw in Abalone Sauce (3 taels) (per piece)$1,280.00鮑汁鵝掌炆極品花膠皇 (足五兩) (每件)
Braised Superior Fish Maw and Goose Web in Abalone Sauce (5 taels) (per piece)$1,580.00
潮州滷水 CHIU CHOW MARINADE
滷水鵝肉四寶拼盆（鵝肉、腩肉、滷蛋、豆腐）
Chiu Chow Soyed Platter (Goose Meat, Pork Belly, Egg, and Tofu)$268.00· Popular滷水鵝肝伴豆腐
Soyed Foie Gras with Tofu$298.00滷水蛋伴墨魚豆腐
Soyed Egg, Cuttlefish and Tofu$198.00
湯羹 SOUP AND BROTH
胡椒鹹菜豬肚湯( 每位)
Double-boiled Pig’s Stomach and Salted Vegetable Soup with White Peppercorn (per person)$68.00· Popular招牌杏汁燉白肺湯(每位)
Double-boiled Pig’s Lung Soup with Almond Juice (per person)$88.00太極素菜羹（每位）
Puréed Chicken and Vegetable Soup with Egg White (per person)$68.00紫菜手打魚蛋湯（每位）
House-made Fish Balls and Seaweed Soup (per person)$68.00
魚類 FISH
潮式白烚烏頭魚飯
Poached Grey Mullet (Served Chilled)$188.00潮式白烚馬友魚飯
Poached Threadfin (Served Chilled)$328.00美極煎封大花蝦（2隻）
Pan-fried King Prawns in Soy Sauce (2 pieces)$298.00豉油王煎封鱔球
Pan-fried Diced Eel in Supreme Soy Sauce$268.00檸檬茄子蒸烏魚(例)
Steamed Grey Mullet with Eggplant and Salted Lemon (regular)$128.00七味鹽黃金鮮魷
Deep-fried Squid with Spiced Salt$138.00· Popular白飯魚煎蛋
Scrambled Egg with Whitebait$138.00金沙炸魚皮
Deep-fried Crispy Fish Skin Coated with Salted Egg$128.00
汕頭特式 SHANTOU SPECIALITY
炸魚皮伴蘿蔔灌漿(四件)
Deep-fried Crispy Fish Skin | Deep-fried Bean Curd Rolls Stuffed with Radish (4 pieces)$100.00炸魚皮伴煎五香糯米卷 (四件)
Deep-fried Crispy Fish Skin | Pan-fried Spiced Glutinous Rice Rolls (4 pieces)$100.00炸魚皮伴芋絲卷(四件)
Deep-fried Crispy Fish Skin |Deep-fried Shredded Taro Rolls (4 pieces)$100.00蔥花肉碎煎菜脯蛋 (例)
Spring Onion, Preserved Radish and Minced Pork Omelette$128.00欖菜肉碎炒芥蘭粒 (例)
Stir-fried Minced Pork and Diced Chinese Kale with Preserved Vegetable (regular)$128.00家鄉蛋香煎蠔餅(例)
Pan-fried Baby Oyster Omelette$138.00五香椒鹽排骨 (例)
Deep-fried Marinated Ribs with Spiced Salt$158.00紅燒肉碎炆豆腐
Braised Tofu and Minced Pork in Brown Sauce$138.00· Popular蒜茸炒芥蘭
Stir-fried Chinese Kale with Minced Garlic$128.00豆醬炒白菜仔
Stir-fried Baby Pak Choi in Fermented Bean Sauce$128.00
粥粉麵飯 CONGEE, NOODLES, RICE
潮陽海鮮炒飯
Fried Rice with Seafood in Chiu Yeung Style$168.00蒜茸菜脯蛋炒飯
Fried Rice with Preserved Radish Omelette and Minced Garlic$138.00金銀瑤柱蛋白炒飯
Fried Rice with Conpoy, Egg White, Salted Egg and Preserved Egg$168.00瑤柱鯧魚片粥
Sliced Pomfret and Conpoy Congee$88.00瑤柱蠔仔肉碎粥
Baby Oyster, Conpoy and Minced Pork Congee$98.00· Popular絲苗白飯（大碗）
Steamed Rice (large)$25.00潮州白粥（大碗）
Chiu Chow Congee (large)$25.00
