二人套餐 Set for 2
四人套餐 Set for 4
六人套餐 Set for 6
均配絲苗白飯 Served with Rice
糖醋脆腩片 Crispy PorkBwith Bell Pepper & Pineapple InSweet &SourSauce
羅望子乾蔥燜腩排 Braised Pork Rib with Tamarindus & Shallot
鮮茄燴蝦球 Braised Shrimp with Fresh Tomato & Egg
韭黃滑蛋蝦仁 Stir-Fried Shrimp with Egg & Yellow Chives
鮮茄魚湯龍躉球 Poached Giant Grouper Fillet with Pickled Mustard & Tomato in Fish Soup
A 京都豬扒
均配絲苗白飯 Served with Rice
上湯菜膽雞 Poached Chicken with Vegetable in Broth
🌶️ 火焰口水雞 Spicy Peanut Chicken
沙薑霸王雞 Poached Chicken with Ginger & Green Onion in Soy Sauce
均配絲苗白飯 Served with Rice
辣子雞丁 Wok-Fried Diced Chicken with Spicy Pepper
宮保雞丁 Sautéed Diced Chicken with Chilli & Nuts
福建花菜爆腩片 Wok-Fried Pork Belly with Cauliflower & Chilli
湖南小炒肉 Wok-Fried Pork Belly with Green Chilli
蝦球麻婆豆腐 Stewed Bean Curd with Minced Pork & Shrimp in Chili Sauce
香辣薯仔牛筋腩 Braised Beef Brisket & Beef Tendon with Potato in Spicy Sauce
酸辣金湯肥牛 Poached Beef Slices with Yellow Pepper & Enoki
水煮牛肉 Poached Beef Sichuan Style
水煮龍躉球 Poached Giant Grouper Fillet Sichuan Style
酸辣金湯龍躉球
青菜雞煨麵 Simmered Noodles with Diced Chicken & Vegetable
濃湯雪菜龍躉麵 Simmered Noodles with Giant Grouper Fillet & Preserved Vegetable
霧蝦蠔仔肉碎泡飯 Poached Rice with Oyster & Minced Pork in Fish Soup
匠心海鮮炒飯 Signature Seafood Fried Rice
瑤柱海鮮蛋白炒飯 Fried Rice with Seafood, Dried Scallop & Egg White
海鮮盛匯泡飯
香煎荔芋海鮮餅
無花果糖醋腩片
脆片牛肋青檸汁
翡翠花雕蒸蝦球 Steamed Shrimp & Egg with Asparagus in Huadiao Wine
香茅奶油海蝦伴鍋巴
桂花瑤柱炒蟹肉 Wok-Fried Crab Meat & Sprouts with Dried Scallop & Egg
花膠菜膽雲吞雞
紅燒撥水大斑翅
黑椒蔥爆和牛粒
🌱 話梅車遮厘茄 Marinated Cherry Tomatoes With Dried salty Plum
金沙南瓜片 Crispy Pumpkin Sliced in Salted Duck Egg Yolk
🌱 黑醋雲耳拌青瓜 Black Fungus& Cucumber in Aged Vinegar
🌶️ 火焰口水雞 Spicy Peanut Chicken
陳皮滷牛展 Braised Beef Shank with Dried Tangerine Peel
花雕藥膳雞 Poached Chicken With Huadiao Wine
🌱 七味黃金豆腐粒 Crispy Bean Curd with Shichimi Powder
瑤柱海鮮豆腐羹 Braised Seafood Broth with Dried Scallop & Bean Curd
花膠海參小米羹 Braised Sea Cucumber &F
石斛響螺炖雞湯
川渝辣子雞
湖南小炒肉
香干蒜苗回鍋肉
🌶️ 香辣薯仔牛筋腩 Braised Beef Brisket & Beef Tendon with Potato in Spicy Sauce
蝦球麻婆豆腐
宮保大蝦球
雙色剁椒蒸斑頭腩
麻辣水煮安格斯牛肉
酸辣金湯龍躉球
韭菜煎蠔烙 Pan-Fried Oyster&Chinese Chives Cake
402 杏片山葵蝦
黑松露蝦球滑蛋 Stir-Fried Shrimp with Egg & Black Truffle Sauce
鮮茄魚湯龍躉球
避風塘海蝦
枝竹香菇燜斑頭腩 Braised Grouper Chop With BeanCurd
露筍野菌炒斑球
乾蔥羅望子排骨 Braised Pork Rib with Tamarindus & Shallot
🌶️ 新薯孜然焗肉排
蝦乾蝦醬蒸腩片
沙薑霸王雞 (半隻) Poached Chicken with Ginger & Green Onion in Soy Sauce
上湯菜膽雞 (半隻) Poached Chicken with Vegetable in Broth
孜然蔥爆羊肉片
濃湯雪菜龍躉麵 Simmered Noodles with Grouper Fillet & Preserved Vegetable
霧蝦蠔仔肉碎泡飯 Poached Rice with Oyster & Minced Pork in Fish Soup
海鮮盛滙泡飯 Poached Rice with Seafood in Fish Soup
匠心海鮮炒飯 Signature Seafood Fried Rice
荷香蒜蓉蒸頭腩 Steamed Fried Rice with Giant Grouper Chop in Garlic Sauce
806 招牌富豪燜飯
絲苗白飯 Rice
🌱 拍蒜醬油四季豆 Wok-Fried String Bean with Garlic in Soy Sauce
南瓜雲耳鮮露筍
🌱 蠔皇花菇扒時蔬
🌶️ 特色砂鍋啫時蔬
瑤柱金菇扒時蔬 Braised Vegetable with Dried Scallop & Enoki
蝦乾瑤柱雜菜煲
腐竹湘蓮燉桃膠 (熱) Double Boiled Peach Gum with Bean Curd in Sweeterned Soya Milk
低糖豆漿 Low Sugar Soya Milk
羅漢果烏梅茶 Dried Plum Tea With Luo Han Guo