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霸王川莊 Sichuan House

Sichuan·Chinese·Skewer
4.7 Excellent(192)·Closes at 21:15·$20.00 delivery·$60.00 minimum
15% off entire menu-For orders over $600. T&Cs apply

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辣椒醬

  • 邪惡水煮辣醬 Sichuan Hot & Spicy Sauce(120ml)

    霸王川莊的邪惡水煮辣醬是秉承四川成都辣味文化,將不同種類的辛辣香料及食材融匯貫通。將來自四川辣椒、花椒、大蒜、香料等材料切碎並磨成醬,辣椒醬與辣椒油的比例都相當著重,8比2的比例,避免過多油份而感到膩口,讓每一口可以充分感受到辣味的千姿百態︰辛、 麻、 香、 甘、鹹、酸、苦,色香味俱全,為味蕾帶來一次又一次的震撼。
    $68.00

霸王招牌推介 SIGNATURE DISHES

圖片只供參考。 Photos are for reference only.

  • 成都水煮桂花魚 (例牌)

    Poached mandarin fish fillets in chili broth (regular). 可選辣度 1-5。
    $482.00
  • 南充酸菜桂花魚 (例牌)

    Mandarin fish fillets with vermicelli and pickled vegetable (regular). 可選辣與不辣。
    $482.00
  • 麻香水煮滑牛肉

    Poached beef in chili broth (regular). 可選辣度 1-5。
    $394.00
  • 霸王毛血旺 (例牌)

    Poached eel, omasum and pig's blood jello in chili broth (regular).
    $361.00
  • 成都水煮桂花魚 (珍寶)

    Poached mandarin fish fillets in chili broth (jumbo). 可選辣度 1-5。
    $614.00
  • 南充酸菜桂花魚 (珍寶)

    Mandarin fish fillets with vermicelli and pickled vegetable (jumbo). 可選辣/不辣。
    $614.00
  • 麻香水煮滑牛肉 (珍寶)

    Poached beef in chili broth (jumbo). 可選辣度 1-5。
    $504.00
  • 霸王毛血旺 (珍寶)

    Poached eel, omasum and pig's blood jello in chili broth (jumbo). 可選辣度 1-5。
    $471.00
  • 烤北京片皮鴨(半)

    Signature roasted duck(half). *製作時間: 30 分鐘。 Preparation: 30 mins.
    $317.00
  • 烤北京片皮鴨(全)

    Signature roasted duck (whole). *製作時間: 30 分鐘。 Preparation: 30 mins.
    $592.00

涼菜小吃 APPETIZER

所有圖片只供參考。 Photos are for reference only.

  • 川莊麻香辣口水雞

    Mouth Watering Chicken 辣度 Spicy: 3
    $207.00
  • 紹興花彫醉雞

    Drunken Chicken in Huadiao Wine
    $152.00
  • 蒜泥白肉卷

    Pork Belly Rolls with Cucumber and Garlic 辣度 Spicy: 1
    $141.00
  • 成都香辣萵筍拼鮮蝦

    Sliced Celtuce and Shrimps with Sichuan Spicy Sauce 辣度 Spicy: 1
    $119.00
  • 蘇杭煙燻魚

    Smoked Fish in Hangzhou Style
    $119.00
  • 鮮露筍拌牛舌心

    Sliced Beef Tongue with Asparagus
    $130.00
  • 川式涼拌牛肚絲

    Mala Spicy Shredded Beef Tripe 辣度 Spicy: 2
    $108.00
  • 老四川燈影牛展肉

    Old Sichuan Style Translucent Beef Slices 辣度 Spicy: 1
    $108.00
  • 瑪瑙紅油棒棒雞

    Shredded Chicken with Spicy Sauce in Hand Made Sugar Mould 辣度 Spicy: 1
    $163.00
  • 成都夫妻肺片

    Marinated Sliced Beef , Beef Tripe and Beef Tonuge in Chili Sauce 辣度 Spicy: 3
    $108.00
  • 麻香雞絲滑粉皮

    Shredded Chicken and Bean Sheets with Peanut Sauce
    $119.00
  • 酸辣水晶粉皮

    Sour & Spicy Bean Sheets 辣度 Spicy: 1
    $75.00
  • 家傳素鵝

    Crispy Tofu Skin Rolls with Shredded Mushroom and Carrot
    $127.00
  • 怪味鮑魚

    Peculiar Flavor Abalone 辣度 Spicy: 1
    $138.00
  • 甜辣鳳尾魚

    Deep-fried Anchovies with Sweet and Chili Sauce 辣度 Spicy: 1
    $119.00

中國地方菜 CHINESE DELICACY

圖片只供參考。 Photos are for reference only.

  • 歌樂山辣子雞

    Crispy chicken with dried chili. 辣度(Spicy): 3.
    $262.00
  • 宮保雞丁

    Sichuan kung pao chicken with cashew nuts. 辣度(Spicy): 2.
    $185.00
  • 四川烤土匪雞

    Roasted chicken with cumin & pepper in Sichuan style. 辣度(Spicy): 2.
    $273.00· Popular
  • 野山椒炒鵝腸

    Sauteed goose intestines with Sichuan pickled pepper. 辣度(Spicy): 2.
    $185.00
  • 四川樟茶鴨

    Smoked tea duck in Sichuan style.
    $185.00
  • 秘制黑醋排骨

    Braised pork ribs with black vinegar.
    $196.00
  • 正宗四川回鍋肉

    Fried sliced pork with Sichuan douban sauce. 辣度(Spicy): 1.
    $185.00
  • 撒粉脆皮五花肉

    Crispy sliced pork belly with Sichuan chili powder 辣度(Spicy): 3.
    $185.00
  • 鮑魚燜紅燒肉

    Braised pork belly with abalone in brown sauce.
    $262.00
  • 乾鍋辣子爆腸肥

    Dry-fried pig's intestine with chili. 辣度(Spicy): 3.
    $196.00
  • 四川雙椒燜豬手

    Braised pork knuckle with Sichuan pepper. 辣度(Spicy): 2.
    $229.00
  • 三蔥爆手切安格斯牛肉

    Sauteed angus beef with scallion, onion and welsh onion.
    $295.00
  • 手抓孜然風味羊肉卷餅

    Home style pancake rolls with mutton and cumin.
    $163.00
  • 孜然香酥羊腩

    Deep-fried crispy lamb brisket with cumin.
    $218.00
  • 孜然蒙古羊架

    Roasted lamb racks with cumin. 辣度(Spicy): 1.
    $303.00
  • 陳麻婆海參豆腐

    Mapo tofu with minced pork, beef and sea cucumber. 辣度(Spicy): 2.
    $163.00
  • 川椒爆辣子田雞腿

    Sauteed frog legs with dried chili. 辣度(Spicy): 3.
    $218.00
  • 麻辣小龍蝦 (小)

    Fried crayfish with Sichuan mala spicy sauce(small). 辣度(Spicy): 4.
    $207.00
  • 麻辣小龍蝦 (大)

    Fried crayfish with Sichuan mala spicy sauce(large). 辣度(Spicy): 4.
    $405.00· Popular
  • 霸王川莊香辣河蝦

    Stir-fried river shrimps with chili. 辣度(Spicy): 2.
    $251.00
  • 火爆帶子鳯尾蝦

    Stir-fried scallops and prawns.
    $284.00
  • 翡翠黃金蝦球

    Golden-fried prawns and dried okra in salted egg yolk sauce.
    $262.00
  • 京式宮保蝦球

    Kung pao prawns. 辣度(Spicy): 1.
    $262.00
  • 天府風味燜生蠔

    Braised oysters in Sichuan style. 辣度(Spicy): 2.
    $273.00
  • 松露帶子賽螃蟹

    Scrambled egg white with scallops and black truffle.
    $185.00

點心甜品 Dim Sum & Dessert

圖片只供參考。 Photos are for reference only.

  • 霸王小籠包 6 只

    Signature xiao long bao(steamed pork dumpling)(6 pcs).
    $75.00
  • 麻辣小籠包 6 只

    Mala spicy xiao long bao(steamed pork dumpling)(6 pcs). 辣度(Spicy): 3.
    $75.00
  • 雙味小籠包(原味/麻辣)

    2 sorts xiao long bao (signature and mala spicy). 辣度(Spicy): 3.
    $86.00
  • 重慶紅油抄手 6 只

    Pork wontons in chili oil (chao shou) (6pcs).
    $90.00
  • 北方羊肉水餃 8 只

    Boiled mutton dumpling (8 pcs).
    $97.00
  • 家常手抓餅

    Home style pan-seared pancake.
    $53.00
  • 甜奶迷你小饅頭

    Deep-fried mini flour buns with condensed milk.
    $54.00
  • 重慶黑糖糍粑

    Chongqing sticky rice cakes.
    $86.00
  • 白雪燕麥蕃薯

    Deep-fried sweet potatoes with oats.
    $141.00
  • 咱家擂沙湯丸

    Peanut powder glutinous dumpling with sesame filling.
    $72.00

蔬菜 Vegetarian Choice

圖片只供參考。 Photos are for reference only.

  • 乾煸四季豆

    Sauteed string beans with minced pork and beef. 辣度(Spicy): 1.
    $163.00
  • 乾煸茶樹菇

    Sauteed tea tree mushrooms with minced pork. 辣度(Spicy): 1.
    $163.00
  • 櫻花蝦浸煮水東芥

    Simmer water mustard and dried sakura shrimps in supreme soup.
    $174.00
  • 黑木耳百合炒萵筍

    Sauteed black fungus, lily bulbs and celtuce.
    $152.00
  • 濃湯茶樹菇翡翠苗

    Simmer snow pea sprout with tea tree mushroom in supreme soup.
    $152.00· Popular
  • 峨眉山乾鍋花菜

    Dry-fried cauliflower and celery with dried chilli. 辣度(Spicy): 2.
    $152.00
  • 黃金脆秋葵

    Sauteed dried okra in salted egg yolk sauce.
    $163.00
  • 奶油扒娃娃菜

    Braised baby Tianjin cabbage with cream.
    $141.00
  • 四川熗炒土豆絲

    Sauteed shredded potatoes in Sichuan style. 辣度(Spicy): 1.
    $130.00
  • 清炒時令蔬

    Stir-fried Seasonal Vegetables
    $119.00

地道主食 Rice & Noodles

圖片只供參考。 Photos are for reference only.

  • 正宗四川擔擔麵

    Traditional dan dan noodles. 辣度(Spicy): 1.
    $86.00
  • 四川紅燒牛肉麵

    Braised beef with noodles in soup.
    $119.00
  • 樂山羊肉湯麵

    Sliced mutton with noodles in soup.
    $108.00
  • 濃湯青菜煨麵

    Stewed vegetable with noodles in soup.
    $75.00
  • 招牌霸王炒飯

    Homemade special fried rice.
    $152.00
  • 紫蘇蒜香牛肉炒飯

    Fried rice with minced beef and basil.
    $163.00· Popular
  • 櫻花闊佬炒飯

    Fried rice with dried sakura shrimps, seafood, diced chicken and vegetables.
    $163.00
  • 蔥花蛋白乾貝炒飯

    Fried rice with conpoy, egg white and green onion.
    $152.00
  • 青椒肉絲炒麵

    Fried noodles with green pepper and shredded pork. 辣度(Spicy): 1.
    $152.00
  • 咱家海鮮炒麵

    Fried noodles with seafood.
    $185.00
  • 白飯

    Steamed Rice
    $20.00

湯羹 Soup

圖片只供參考。 Photos are for reference only.

  • 四川酸辣湯 (位)

    Hot & sour soup (per person). 辣度(Spicy): 2.
    $75.00· Popular
  • 柱瑤鮮魚羹(位)

    Conpoy and shredded fish soup (per person).
    $97.00
  • 海皇三絲羹

    海皇三絲羹。
    $130.00

飲品 Drinks

  • 無糖可樂(罐)

    Coke Zero(Can)
    $32.00
  • 雪碧(罐)

    Sprite(Can)
    $32.00
  • 加多寶(罐)

    Jiaduobao(Can)
    $32.00

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