榕記陳皮燒鵝 Yung's Tangerine Roast Goose

燒鵝髀拼雞髀飯 Roasted Goose Leg and Chicken Leg with Rice

燒鵝髀雙拼飯 Combination of Roasted Goose Leg with Rice

原隻燒鵝髀飯 Whole Leg of Roasted Goose with Rice

乳豬五寶飯 Five Treasure of Suckling Pig with Rice

燒鵝五寶飯 Five Treasure of Roasted Goose with Rice

乳豬雙拼飯 Roasted Suckling Pig Combination with Rice

原隻雞髀雙拼飯 Whole Chicken Leg with Rice

豉油雞髀飯 Whole Leg of Soy Marinated Chicken with Rice

乳豬飯 Suckling Pig with Rice

香妃雞髀飯 Whole Leg of Steamed Chicken with Rice

燒鵝雙拼飯 Combination of Roasted Goose with Rice

榕記陳皮燒鵝飯 Yung Kee Tangerine Peel Roasted Goose with Rice

海南文昌走地雞飯 Wen Chang Chicken with Rice

燒味雙拼飯 Combination of Roasted Meat with Rice

榕記招牌四寶飯 Yung Kee Signature Four Treasure with Rice

榕記金獎叉燒飯 Yung Kee Golden Award Pepper BBQ Pork with Rice

脆皮燒腩仔飯 Roasted Pork Belly with Rice

香妃雞飯 Steamed Chicken with Rice

豉油雞飯 Soy Marinated Chicken with Rice

秘滷回味燻蹄飯 Marinated Smoked Trotters with Rice

臘腸煲仔飯 Chinese Sausage Claypot Rice

油鴨髀煲仔飯 Preserved Duck Claypot Rice

臘味煲仔飯 Preserved Meat Claypot Rice

臘腸滑雞煲仔飯 Chinese Sausage with Chicken Claypot Rice

冬菇滑雞煲仔飯 Chicken with Mushroom Claypot Rice

鹹魚肉餅煲仔飯 Salted Fish with Pork Patty Claypot Rice

招牌金酸湯牛小排 Hot and Sour Beef Soup with Pickled Greens

招牌金酸湯魚片 Hot and Sour Fish Soup with Pickled Greens

金蒜蒸龍躉球 Steamed Giant Grouper with Garlic

秘製醬乾撈牛頸脊 Stir Fried Marbled Beef with Special Sauce

榕記小炒王 Yung Kee Style Stir Fried Mixed Meat

蜜椒金薯牛仔粒 Black Pepper Honey Beef Cubes with Potato

豉椒炒鮮鵝腸 Black Bean Sauce Stir Fried Fresh Goose Intestines

豉油皇炒鮮鵝腸 Soy Sauce Stir Fried Fresh Goose Intestines

蒜片芥茉牛柳粒 Beef Cubes with Garlic Slices and Honey Mustard Sauce

酥炸珊瑚蠔仔餅 Deep Fried Oyster Omelette

鮮菠蘿拔絲咕嚕肉 Sweet and Sour Pork with Pineapple

脆皮乳豬 (1隻) Roasted Suckling Pig (Whole)

榕記陳皮燒鵝 (1隻) Yung Kee Roasted Goose (Whole)

脆皮乳豬 (半隻) Roasted Suckling Pig (Half)

乳豬拼盤 (例牌) Roasted Suckling Pig Combination (Regular)

榕記陳皮燒鵝 (半隻) Yung Kee Roasted Goose (Half)

脆皮乳豬 (例牌) Roasted Suckling Pig (Regular)

海南文昌走地雞 (1隻) Wen Chang Chicken (Whole)

乳豬雙拼 (例牌) Roasted Suckling Pig Combination (Regular)

豉油雞 (1隻) Soy Marinated Chicken (Whole)

香妃雞 (1隻) Steamed Chicken (Whole)

榕記陳皮燒鵝雙拼 (例牌) Tangerine Peel Roasted Goose Combination (Regular)

榕記燒鵝 (下庄) Yung Kee Roasted Goose (Lower Portion)

榕記燒鵝 (上庄) Yung Kee Roasted Goose (Upper Portion)

燒味雙拼 (例牌) Combination of Roasted Meat (Regular)

榕記金獎叉燒 (例牌) Yung Kee Gold Award Tradition BBQ Pork (Regular)

海南文昌走地雞 (半隻) Wen Chang Chicken (Half)

脆皮燒腩仔 (例牌) Roasted Pork Belly (Regular)

豉油雞 (半隻) Soy Marinated Chicken (Half)

香妃雞 (半隻) Steamed Chicken (Half)

秘滷回味燻蹄 (例牌) Marinated Smoked Trotters (Regular)

香妃雞 (例牌) Steamed Chicken (Regular)

豉油雞 (例牌) Soy Marinated Chicken (Regular)

枝竹豆腐炆斑頭腩 Braised Giant Grouper with Bean Curd Sheet and Tofu

豉油皇海蝦 Fried Prawns with Soy Sauce

椒鹽皇海蝦 Fried Prawns with Salt and Pepper

金沙皇海蝦 Fried Prawns with Salted Egg Yolk Sauce

豉汁涼瓜炆倉魚 Braised Pomfret Fish with Bitter Melon and Black Bean Sauce

新會陳皮香酥骨 Crispy Deep Fried Pork Ribs with Dried Tangerine Peel

椒鹽火箭鮮魷 Fried Squid with Salt and Pepper

金沙火箭鮮魷 Fried Squid with Salted Egg Yolk Sauce

椒鹽九肚魚 Deep Fried Bombay-duck with Salt and Pepper

椒鹽白飯魚 Deen Fried Noodlefish with Salt and Pepper

順德胡椒魚雲煲 Braised Fish Head with Pepper

順德薑蔥魚雲煲 Braised Fish Head with Ginger and Scallion

乾蔥豆豉雞煲 Black Bean Sauce Chicken with Ginger and Scallion Clay Pot

豆腐火腩煲 Braised Tofu with Roast Pork Clay Pot

沙嗲粉絲金菇牛肉煲 Satay Beef and Enoki Clay Pot

麻辣雞煲 Spicy Chicken Clay Pot

啫啫滑雞煲 Sizzling Chicken Clay Pot

客家梅菜扣肉煲 Braised Pork Belly with Preserved Vegetable Clay Pot

魚香茄子煲 Spicy Eggplants with Minced Pork Clay Pot

白飯魚蒸斑頭腩 Steamed Garoupa Belly with Noodlefish

剁椒蒸白鱔 Steamed Eel with Chopped Pepper

豉汁蒸白鱔 Steamed Eel with Black Bean Sauce

蒜蓉粉絲蒸開邊蝦 Steamed Garlic Shrimp with Vermicelli Noodles

剁椒蒸鮮魚雲 Steamed Fish Head with Chopped Pepper

豉汁蒸鮮魚雲 Steamed Fish Head with Black Bean Sauce

豉汁蒸倉魚 Steamed Pomfret fish with Black Bean Sauce

梅菜蒸鯇魚 Steamed Grass Carp Fish with Preserved Cabbage

鹹魚蒸肉餅 Steamed Pork Patty with Salted Fish

土魷蒸肉餅 Steamed Pork Patty with Dried Squid

鹹蛋蒸肉餅 Steamed Pork Patty with Salted Egg Yolk

肉鬆蒸水蛋 Steamed Egg with Minced Perk

三色蒸水蛋 Steamed Egg with Salted Egg and Century Egg

避風塘脆鱔 Deep Fried Eel with Spicy Flavor

西芹炒斑球 Stir Fried Garoupa Fillet with Celery

豉汁涼瓜炒牛肉 Stir Fried Beef with Bitter Melon and Black Bean Sauce

韭菜花炒腩仔 Stir Fried Sliced Pork with Chive Flower

豆豉鯪魚油麥菜 Stir Fried Chinese Leafy Lettuce with Fried Fish and Black Bean Sauce

臘味炒芥蘭 Stir Fried Chinese Sausage with Kale

西芹腰果雞丁 Stir Fried Chicken Cube with Cashew and Celery

香辣回鍋肉 Twice Cooked Pork Slices with Hot Sauce

啫啫時菜煲 Seasonal Vegetables in Pot

金銀蛋時菜 Salted and Preserved Egg with Vegetable

清炒時菜 Stir Fried Vegetable