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4 course meal with two drinks
$460.0048 months Iberico ham
$158.0036 months Iberico ham
$78.0024 months Spanish cured ham
$48.00Iberico cured sausage with spices
$68.00Iberico cured sausage with spices & paprika
$68.00Iberico cured head loin
$68.00Chef’s daily selection (4 different Iberico products)
$228.00Bravas sauce, Courgette
$168.00white bean, piquillo pepper, smoke paprika
$128.00Chilli, Piquillo Pepper
Popular$168.00Hijos de Rainera Perez Marin – Light, crisp & refreshing
$285.00Gonzalez Byass – Iodine, pear & almond
$490.00Lustau – Dry, salt, toasted nuts & Sultanas
$605.00Gonzalez Byass – slightly savoury, dried fruits & ripe on the palate
$375.00Gonzalez Byass – Nutty, spices & complex
$375.00Lustau – cocoa, toffee & semi sweet 500 ml
$450.00Gonzalez Byass – raisins, super sweet
$365.00Chenin Blanc
$280.00Xarel-lo
$400.00Franck Massard NV, Xare.Lo/Macabeo/Parellada
$270.00Macabeo/Parellada
$550.00