- Deliveroo Plus 會員用優惠碼「50X10」,連續10單,嗌指定餐廳滿$120,專享單單減$50*! 非會員用優惠碼「30X10」,滿$120則減$30*!立即落單! Deliveroo Plus members can use code “50X10” to get an exclusive $50 off* $120 next 10 orders from selected restaurants! For non-plus member, use code “30X10” to enjoy $30 off^ $120 your next 10 orders from selected restaurants. Order now! *輸入優惠碼即享下10張訂單HK$30減免。有效期至2024年4月21日。只適用於指定餐廳。每張訂單最低消費為HK$120 (不連運費及服務費)。每位用戶只可輸入優惠碼一次。不適用於受限制物品,包括嬰兒奶粉及酒類。優惠碼數量有限,送完即止。受條款及細則約束。 ^優惠只適用於Plus會員於指定餐廳的訂單。Plus會員輸入優惠碼即享下10張訂單HK$50減免。有效期至2024年4月21日。每張訂單最低消費為HK$120 (不連服務費)。每位用戶只可輸入優惠碼一次。不適用於受限制物品,包括嬰兒奶粉及酒類。優惠碼數量有限,送完即止。受條款及細則約束。 *Enter voucher code to enjoy HK$30 off next 10 orders from selected restaurants. Offer is valid till 21 April 2024. A minimum spend of HK$120 (excluding service fees) applies for each order. One time use only. Not applicable to restricted items, including Early Stage Infant Formula and alcohol. First come first served, while quotas last. T&Cs apply. ^Offer is only applicable to Plus members' orders from selected restaurants. Plus members can enter voucher code to enjoy HK$50 off next 10 orders. Offer is valid till 21 April 2024. A minimum spend of HK$120 (excluding service fees) applies for each order. One time use only. Not applicable to restricted items, including Early Stage Infant Formula and alcohol. First come first served, while quotas last. T&Cs apply.
About Imperial Treasure Fine Chinese Cuisine 御寶軒
御寶軒(尖沙咀分店)榮獲《米芝蓮指南香港澳門》一星殊榮 (2018-2024)。 Imperial treasure fine chinese cuisine (tsim sha tsui) has been awarded one-Michelin star by Michelin guide Hong Kong Macau (2018-2024)
Popular with other people
乾蔥欖角爆蝦球
$288.00豉汁涼瓜滑雞煲
$198.00金牌蜜汁叉燒
$198.00脆米海鮮粒泡飯
$338.00揚州炒飯
$198.00滑蛋蝦球炒河粉
$268.00福建炒飯
$238.00鹽香貴妃雞 (半隻)
$349.00菠蘿咕嚕肉
$198.00鴛鴦燴炒飯
$238.00
午市 | LUNCH (11:30-15:00)
上午11:30 - 下午3:00供應 Available at 11:30am - 3:00pm
鮮蝦菜苗餃 (3 件)
Steamed Shrimp and Vegetable Dumpling (3 pcs)$82.00筍尖鮮蝦餃 (4 件)
Steamed Prawn Dumpling 'Ha Kau' (4 pcs)$82.00Popular金網脆皮蝦腸 (碟)
Steamed Rice Roll with Prawn & Crispy Golden Net$98.00香菇燒賣皇 (4 件)
Steamed Pork & Shrimp Dumpling 'Siew Mai' (4 pcs)$82.00菠蘿叉燒包 (3 件)
Baked Pineapple Bun with Barbecue Pork (3 pcs)$63.00乾清棗皇糕 (3 件)
Steamed Red Dates Cake (3 pcs)$60.00奶皇流沙包 | Steamed Custard Bun with Salted Egg Yolk
3件/pcs$60.00鮮蝦蒸腸粉 (碟)
Steamed Rice Roll with Prawn (Plate)$88.00叉燒蒸腸粉 (碟)
Steamed Rice Roll with Barbecue Pork (Plate)$70.00蜂巢炸芋角 (3 件)
Deep-fried Yam Puff (3 pcs)$63.00時菜牛肉球 (3件)
Steamed Beef Ball with Vegetable (3 pcs)$63.00臘味蘿蔔糕 (3 件)
Pan-fried Turnip Cake (3 pc)$63.00安蝦鹹水角 (3 件)
Deep-fried Glutinous Dumpling (3 pcs)$63.00鮮蝦腐皮卷 (3 件)
Deep-fried Beancurd Skin Roll with Prawn (3 pcs)$63.00珍珠糯米雞 (2 件)
Steamed Glutinous Rice in Lotus Leaf (2 pcs)$63.00蛋黃千層糕 (3 件)
Steamed Egg Yolk Cake (3 pcs)$60.00酥皮蛋撻仔 (3件)
Baked Egg Tart (3 pcs)$60.00牛肉蒸腸粉 (碟)
Steamed Rice Roll with Beef (Plate)$88.00柱侯金錢肚 (碟)
Steamed Beef Tripe with 'Chu Hou' Sauce (Plate)$82.00雜菌如意餃 (3 件)
Steamed Diced Mushroom Dumpling (3 pcs)$63.00潮州粉粿 (3 件)
Steamed 'Teochew' Dumpling (3 pcs)$63.00蠔皇叉燒包 (3 件)
Steamed Barbecue Pork Bun (3 pcs)$63.00豉椒蒸鳳爪 (碟)
Steamed Chicken Feet with Black Bean Sauce (Plate)$63.00素菜炸春卷 (3 件)
Deep-fried Vegetarian Spring Roll (3 pcs)$63.00香滑馬拉糕 (件)
Steamed Malay Soft Cake (pc)$60.00豉汁蒸排骨 (碟)
Steamed Pork Rib with Black Bean Sauce (Plate)$63.00南乳小排骨
Deep-fried Pork Ribs with Red Fermented Beancurd Sauce$128.00脆皮炸雲吞 (3 件)
Deep-fried Crispy Wonton (3 pcs)$63.00布拉白腸粉 (碟)
Steamed Rice Roll (Plate)$70.00
餐前小食 | APPETIZER
全日供應 Available all day
涼拌小青瓜
Cold Cucumber$48.00金磚豆腐
Deep-fried Beancurd with Pepper & Salt$98.00椒鹽白飯魚
Deep-fried Sliver Fish with Pepper & Salt$128.00佛山燻蹄
Chilled Pig’s Shank$98.00椒鹽魷魚鬚
Deep-fried Cuttlefish with Pepper & Salt$98.00五香滷牛腱
Marinated Beef Shank with Five Spices$98.00滷水鴨舌
Marinated Duck’s Tongue$98.00皮蛋酸薑
Century Egg with Pickled Ginger$48.00黃金焗涼瓜
Crispy Bitter Gourd with Salted Egg Yolk$68.00椒鹽茄子
Deep-fried Eggplant with Pepper & Salt$68.00酥炸鹽水豆腐
Deep-fried Crispy Salted Beancurd$98.00芥末一口牛柳
Pan-fried Diced Beef with Wasabi Sauce$128.00蜆芥炸鯪魚球
Deep-fried Dace Fish Ball with Clam Sauce$128.00
燒烤 | BARBECUE SELECTIONS
全日供應 Available all day
金牌蜜汁叉燒
Barbecue Pork with Honey Sauce$198.00Popular鹽香貴妃雞 (半隻)
Marinated Salted Chicken (Half)$349.00
湯羹 | SOUP
全日供應 Available all day
淮山杞子螺頭燉雞湯 (位)
Double-boiled Chicken Soup with Sea Whelk & Chinese Yam (Pax)$188.00高湯菜膽竹笙燉北菇湯 (位)
Double-boiled Chinese Cabbage with Bamboo Pith & Mushroom Soup (Pax)$118.00西湖牛肉羹 (位)
Minced Beef & Egg White in Thick Soup (Pax)$118.00蟹肉粟米羹 (位)
Sweet Corn & Crab Meat in Thick Soup (Pax)$168.00雞茸粟米羹 (位)
Sweet Corn & Minced Chicken in Thick Soup (Pax)$118.00四川酸辣湯 (位)
Hot & Sour Soup in Sichuan Style$118.00
官燕、鮑魚、海參、花膠 | BIRD’S NEST, ABALONE, SEA CUCUMBER & FISH MAW
全日供應 Available all day
紅燒原條遼參 (位)
Braised Whole Hokkaido Sea Cucumber in Oyster Sauce (Pax)$378.00紅燒花膠 (位)
Braised Fish Maw in Oyster Sauce (Pax)$378.00紅燒鵝掌扣原條遼參 (位)
Braised Hokkaido Sea Cucumber with Goose Web in Oyster Sauce (Pax)$418.00紅燒鵝掌扣花膠 (位)
Braised Fish Maw with Goose Web in Oyster Sauce (Pax)$418.00泰式粉絲鵝掌煲
Stewed Goose Web with Vermicelli & White Peppercorn in Claypot$328.00高湯燉官燕 (位)
Double-boiled Bird’s Nest with Superior Broth (Pax)$538.00雞茸燴官燕 (位)
Braised Bird’s Nest with Minced Chicken (Pax)$538.00蟹皇燴官燕 (位)
Braised Bird’s Nest with Crab Roe (Pax)$598.00南非15頭乾鮑 (位)
15-piece per Catty South African Abalone (Pax)$888.00南非12頭乾鮑 (位)
12-piece per Catty South African Abalone (Pax)$1,388.00日本21頭吉品鮑 (位)
21-piece per Catty Superior Japanese Abalone (Pax)$1,888.00
海鮮呈獻 | SEAFOOD SELECTIONS
全日供應 Available all day
乾蔥欖角爆蝦球
Sautéed Prawn with Shallots & Preserved Black Olives$288.00沙律蝦球
Deep-fried Prawn with Mayonnaise Sauce$288.00
特式小菜 | SPECIAL DISHES
全日供應 Available all day
白飯魚煎蛋
Pan-fried Omelette with Silver Fish$168.00紅燒北菇滑豆腐
Braised Beancurd with Mushroom in Oyster Sauce$168.00鹹魚雞粒豆腐煲
Stewed Beancurd with Diced Chicken & Salted Fish in Claypot$168.00蟹肉涼瓜煎蛋
Pan-fried omelette with crab meat & bitter gourd.$338.00黃金焗鮮魷
Deep-fried Squid with Salted Egg Yolk$198.00
和牛 | WAGYU BEEF
全日供應 Available all day.
紅燒和牛面頰肉 (每位)
Braised wagyu beef cheek in oyster sauce (per person).$148.00蒜片香煎和牛扒 (每件)
Pan-fried wagyu beef steak with sliced garlic (per piece).$698.00
牛、豬 | BEEF & PORK
全日供應 Available all day
馬蹄吊片蒸肉餅
Steamed Pork Patty with Squid & Water Chestnut$198.00菠蘿咕嚕肉
Sweet & Sour Pork$198.00白灼安格斯牛肉
Poached Sliced Angus Beef$298.00蒜片牛柳粒
Sautéed Diced Beef with Sliced Garlic$328.00豉汁涼瓜排骨煲
Braised Spare Rib with Bitter Gourd & Black Bean Sauce in Claypot$198.00鹹魚煎肉餅
Pan-fried Pork Patty with Salted Fish$198.00中式煎牛柳
Pan-fried Beef Steak in Chinese Sauce$328.00白灼鮮豬潤
Poached Pig's Liver with Superior Soy Sauce$198.00南乳香酥骨
Deep-fried Pork Rib Marinated with Red Fermented Beancurd Sauce$198.00
田雞、雞 | FROG & CHICKEN
全日供應 Available all day
豉汁涼瓜滑雞煲
Braised Chicken with Bitter Gourd & Black Bean Sauce in Claypot$198.00Popular宮保雞丁
Sautéed Diced Chicken with Dried Chillies & Cashew Nuts$198.00田雞兩味:椒鹽田雞腿 / 欖角乾蔥炒身
Frog Cooked in Two Ways : Deep-fried Frog Legs with Pepper & Salt / Sautéed Frog with Shallots & Preserved Black Olives$268.00薑片炸田雞
Deep-fried Frog with Sliced Ginger$228.00薑蔥蜆芥田雞煲
Stewed Frog with Ginger, Spring Onion & Clam Sauce in Claypot$228.00梅菜豆根田雞煲
Stewed Frog with Beancurd Skin & Preserved ‘Mei Cai’ Vegetables in Claypot$228.00一級米酒煮田雞
Poached Frog with Black Fungus & Ginger in Chinese Rice Wine$228.00荷葉麒麟蒸雞 (半隻)
Steamed Chicken with Ham & Mushroom Wrapped with Lotus Leaf (Half)$349.00鮑魚角鹹魚滑雞煲
Stewed Chicken with Diced Abalone & Salted Fish in Claypot$638.00啫啫豬潤滑雞煲
Stewed Chicken with Pig’s Liver in Claypot$198.00
蔬菜 | VEGETABLE
全日供應 Available all day
濃雞湯浸時蔬
Poached Seasonal Vegetable in Chicken Broth$168.00Popular魚香茄子煲
Stewed Eggplant & Minced Pork with Spicy Sauce in Claypot$168.00薑汁酒炒芥蘭
Sautéed Chinese Kailan with Ginger & Chinese Rice Wine$148.00京扒四寶蔬
Braised 4 Kinds of Vegetables with Oyster Sauce$198.00金銀蛋浸時蔬
Poached Seasonal Vegetable with Assorted Eggs$168.00家鄉南乳齋煲
Stewed Assorted Vegetables with Red Fermented Beancurd Sauce$168.00靈芝菇扒時蔬
Braised Seasonal Vegetable with Honshimeji Mushroom$168.00雪菜炒香烏笋
Sautéed Lettuce Stem with Preserved ‘Xue Cai’ Vegetable$168.00粉絲蝦乾雜菜煲
Stewed Assorted Vegetables & Dried Shrimp with Vermicelli in Claypot$198.00鹹魚炒銀芽
Sautéed Bean Sprout with Salted Fish$168.00
炒粉麵飯 | NOODLES & RICE
全日供應 Available all day
脆米海鮮粒泡飯
Crispy Rice in Seafood Broth$338.00Popular白飯 (碗)
Rice (Bowl)$15.00揚州炒飯
Fried Rice with Barbecue Pork & Prawn in Yangzhou Style$198.00滑蛋蝦球炒河粉
Wok-fried 'Hor Fun' with Prawn & Egg Gravy$268.00福建炒飯
Fried rice with diced chicken, shrimp & dried scallop in oyster sauce.$238.00鴛鴦燴炒飯
Fried Rice with Chicken in Tomato Sauce & Prawn in Cream Sauce$238.00鹹魚茸涼瓜燜米粉
Braised rice vermicelli with salted fish & bitter gourd.$198.00蝦籽蘑菇乾燒伊麵
Braised e-fu noodles with mushroom & shrimp roe.$198.00豉油皇炒麵
Pan-fried Noodles with Vegetable in Soy Sauce$168.00檳城炒河
Wok-fried 'Hor Fun' with Prawn in Penang Style$238.00白松露菌油靈芝菇燜中粗麵
Braised Thick Noodles with Honshimeji Mushroom & Italian Truffle Oil$198.00乾炒安格斯牛肉河粉
Wok-fried 'Hor Fun' with Angus Beef$238.00XO醬茄子燜中粗麵
Braised Thick Noodles with Eggplant in XO Sauce$198.00星洲炒米粉
Wok-fried rice vermicelli with barbecue pork & prawn in Singapore style.$198.00蟹肉瑤柱蛋白炒飯
Fried Rice with Crab Meat, Dried Scallop & Egg White$268.00鹹魚雞絲炒飯
Fried Rice with Shredded Chicken & Salted Fish$198.00
甜品 | DESSERT
全日供應 Available all day
水晶桂花糕 (3 件)
Osmanthus Jelly (3 pcs)$60.00椰汁紫米糕 (3 件)
Black Glutinous Rice Pudding (3 pcs)$60.00生磨杏仁茶 (位)
Chinese Almond Cream (Pax)$78.00