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Champagne
Ruinart, 'R' de Ruinart NV, France, Champagne (Champagne Blend )
Fresh white pear and dry fruits such as hazelnuts and almonds, followed by white flower notes, Viennese pastry and buttered brioche Pairs well with seafood$600.00PopularRuinart, Rosé NV, France, Champagne (Champagne Blend)
Fresh strawberry and blood orange flavors lifted by juicy acidity followed with sappy and mineral notes on the palate. Pairs well with seafood, appetizer$750.00Dom Perignon 2013, France, Champagne (Champagne Blend)
Lemon peel, almond, mint, smoke and crushed rocks are all finely sculpted, but it is the wine’s textural feel, drive and persistence that elevate it into the realm of the sublime. Pairs well with seafood, appetizer$2,050.00Krug, Grande Cuvée NV, France, Champagne (Champagne Blend )
Freshly-picked nectarine, poached pear, toasted nuts and buttered toast with a complex, mineral-tinged note on the nose. Deeply concentrated but energetic and precise with an impressively long, smoky finish. Pairs well with seafood, appetizer$2,150.00
White Wine
Rieslingfreak No.44, Riesling, Eden Valley, Australia (White Wine)
A sweetly perfumed bouquet of white flowers and sweet spice dance above citrusy notes of fresh lime, lemon balm and Holy basil. The palate is bright yet richly flavoured with the iconic slate-like minerality synonymous with Eden Valley, providing ballast for the lifted citrus and sweet spice notes that run the length of the palate through to the crisp, lingering finish.$300.00Menard Gaborit, Muscadet Sevre et Maine 'Pour L'Histoire', Loire Valley, France (Melon de Bourgogne)
Well balanced between structure and acidity. This Muscadet Sèvre et Maine is a selection from the best terroirs of Muscadet. Its aging of 10 months on lees brings richness, complexity, structure while keeping a beautiful minerality.$350.00Sperry, Gewurztraminer, Grand Cru 'Winzenberg', Alsace, France (Gewurztraminer)
An elegant and aromatic palette characterizes this Gewurztraminer. The bouquet is intense and complex, offering an explosion of exotic fruits (lychee, passion fruit), rose petals and spices. This is a full-bodied wine, with solid structure and a round fullness.$550.00Domaine Pattes Loup, Chablis, France (Chardonnay)
Aromas of fresh apple, white flowers and marzipan, followed by a medium to full-bodied, broad and satiny palate that's racy but enveloping, with superb cut and definition despite its comparatively broad shoulders and textural profile.$580.00
Red Wine
Domaine des Nugues, Moulin-a-Vent, Beaujolais, France (Gamay)
Deep ruby color, black fruit aromas with spices blends. Good length with fine and persistent tannins.$480.00Torrevento, 'Since 1913' Primitivo, Puglia, Italy (Primitivo/Zinfandel)
Rich and fascinating bouquet, with hints of black cherries and dark fruit, with intense references of blueberry jam. The taste is full bodied and rich in softness, but well balanced by a fresh and savory component.$580.00Domaine Guillemard-Clerc, Beaune 1er Cru 'Clos des Coucherias', Burgundy, France (Pinot Noir)
This wine shows different layers, from red fruits (cherry, raspberry and red currant) to earthy (sandalwood, cinnamon). Soft tannin and smooth acidity make the wine very balance.$580.00Hall, Merlot, Napa Valley, California, USA(Merlot)
Delicate floral aromas combine with ripe blackberry, milk chocolate, wet stone and barrel spice. The finish is bright and spreads out on the palate to reveal mineral notes that support the silky tannin structure.$600.00Terrazas de los Andes, Altos Del Plata, Mendoza, Argentina 2018 (Mablec)
Vineyard located in Los Andes mountain higher altitude 980 - 1285 meters. The wine with more black-fruit flavors, softer acidity, and a chocolate-smooth finish.it’s a bit bolder with more tannins that dissipate because of the elevated alcohol level.$250.00