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XO醬炒安格斯牛肉
$273.00新鮮脆皮吊燒雞(全隻)
$691.00麻辣桂花魚春魚卜
$295.00水煮厚切牛脷
$416.00水煮牛肉(大)
$515.00酸菜煮桂花魚(大)
$581.00松茸螺頭燉花膠湯 (每位)
$262.00
小食前菜 Appetizers
椒鹽九肚魚
Deep-Fried Bombay Duck Fish with Spicy Salt$130.00麻辣鮮腐竹及竹筍
Fresh Bean Curd Skin and Bamboo Sprouts in Sichuan Sauce$119.00川辣土豆絲
Shredded Potato in Sichuan Style$119.00香油萵筍絲
Shredded Celtuce with Sesame Oil$119.00話梅淮山
Chinese Yam with Pickled Plums$108.00正宗口水雞 (半隻)
Chilled Poached Chicken in Sichuan Style (Half)$328.00正宗口水雞 (1隻)
Chilled Poached Chicken in Sichuan Style (Whole)$460.00醬油鵝肝
Goose Foie Gras in Soy Sauce$251.00煎釀虎皮尖椒
Pan-friend Stuffed Green Pepper$152.00蒜泥白肉
Sliced Pork Belly with Mashed Garlic$163.00夫妻肺片
Sliced Beef and Ox Tongue in Chilli Sauce$152.00香辣青瓜海蜇頭
Chilled Jelly Fish & Cucumber in Spicy Sesame Oil$130.00鮑汁雞腳
Braised Chicken Feet in Abalone Sauce$119.00招牌脆皮血旺
Deep-Fried Duck Blood$130.00麻辣韮菜鴨血
Chinese chive & Duck Blood in Sichuan Sauce$141.00虎皮尖椒
Pan-fried Green Pepper$119.00椒鹽脆皮豆腐
Deep-Fried Diced Bean Curd with Spicy Salt$119.00四川豆乾
Sichuan Dried Bean Curd$108.00香辣豬耳絲
Shredded Pork Ears in Sichuan Sauce$119.00酸辣雲耳
Hot & Sour Black Fungus$108.00
燉湯、羹 Soup
松茸螺頭燉花膠湯 (每位)
Double-boiled Fish Maw Soup with Sea Conch & Matsutake (Per Person)$262.00胡椒豬肚走地雞湯(全隻)(窩)
Chicken & Pork Tripe with White Pepper & Pickles Soup (Whloe)$658.00胡椒豬肚走地雞湯(半隻)(窩)
Currently sold out$438.00黑蒜海玉竹燉雞湯 (窩)
Double-boiled Chicken Soup with Black Garlic & Plygonatum Root$537.00杏汁燉白肺湯(窩)
Double-boiled Pig Lung Soup with Almond$438.00杏汁燉白肺湯 (每位)
Double-boiled Pig Lung Soup with Almond (Per Person)$130.00川式海鮮酸辣湯(窩)
Hot & Sour Seafood Soup$438.00川式海鮮酸辣湯 (每位)
Hot & Sour Seafood Soup (Per Person)$130.00海鮮豆腐羹(窩)
Braised Assorted Seafood & Bean Curd Soup$405.00海鮮豆腐羹 (每位)
Braised Assorted Seafood & Bean Curd Soup (Per Person)$119.00西湖牛肉羹 (每位)
Beef Borth with Bean Curd & Coriander (Per Person)$119.00西湖牛肉羹(窩)
Beef Borth with Bean Curd & Coriander$405.00
川菜風味 Sichuan Style
酸菜煮桂花魚(大)
Steamed Mandarin Fish with Picked Chilli (Large)$581.00水煮牛肉(大)
Sichuan Style Stewed Beef (Large)$515.00水煮厚切牛脷
Sichuan Style Stewed Ox Tongue$416.00麻辣桂花魚春魚卜
Stir-Fried Mandarin Fish Roe & Bladder with Sichuan Spicy Sauce$295.00川麻豆腦龍蝦
Suchuan Style Lobster & Bean Curd$977.00水煮桂花魚 (大)
Sichuan Style Stewed Mandarin Fish (Large)$581.00水煮桂花魚(小)
Sichuan Style Stewed Mandarin Fish (Small)$471.00酸菜煮桂花魚(小)
Steamed Mandarin Fish with Pickled Chilli (Small)$471.00青椒青香桂花魚(大)
Mandarin Fish with Green Chilli & Sichuan Peppercorn Stewed (Large)$581.00青椒青香桂花魚(小)
Mandarin Fish with Green Chilli & Sichuan Peppercorn Stewed$471.00鴛鴦椒蒸大魚頭(全個)
Steamed Fish Head with Chilli (Whole)$581.00鴛鴦椒蒸大魚頭(半個)
Steamed Fish Head with Chilli (Half)$471.00水煮田雞
Sichuan Style Stewed Frog$449.00麻辣田雞
Stir-fried Frog with Sichuan Spicy Sauce$416.00辣子田雞煲
Sauteed Frog with Spicy Red Chili in Pot$416.00砂窩胡椒海中蝦
Fried Prawn with Pepper in Casserole$515.00乾鍋黃鱔魚
Wok-fried Field Eel in Sichuan Style$317.00剁椒蒸白鱔魚
Steamed Japanese Eel with Chili Pepper$317.00麻辣白鱔煲
Stir-fried Japanese Eel with Sichuan Spicy Sauce in Pot$317.00水煮魚雲
Stewed Fish Head in Sichuan Style$317.00鴛鴦椒蒸魚雲
Steam Fish Head with Chilli Pepper$317.00麻辣桂花魚春
Stir-fried Mandarin Fish Roe with Sichuan Spicy Sauce$251.00麻辣桂花魚卜
Stir-fried Mandarin Fish Bladder with Sichuan Spicy Sauce$251.00乾鍋魚春
Wok-fried Mandarin Fish Roe in Sichuan Style$251.00椒香河蝦仁
Sauteed Shelled Shrimps in Sichuan Pepper & Chilli$229.00水煮牛肉(小)
Sichuan Style Stewed Beef (Small)$394.00川麻豆腦牛肉
Sichuan Style Beef & Bean Curd$383.00秘制麻辣牛筋煲
Braised Beef Brisket with Sichuan Spicy Sauce in Pot$240.00水煮雙腸
Sichuan Style Stewed Pig Intestines$383.00川式豬手煲
Sichuan Style Braised Pork Knuckle in Casserole$240.00辣子大腸
Sauteed Pig Intestines with Spicy Chili$240.00川式回鍋肉
Sichuan Style Stir-fried Pork Belly with Chili$218.00麻婆豆腐
Braised Bean Curd & Minced Pork in Chili Oil$174.00螞蟻上樹
Braised Vermicelli & Minced Pork with Chili Bean Paste$174.00樟茶鴨(全隻)
Smoked Duck in Sichuan Style (Whole)$493.00樟茶鴨(半隻)
Smoked Duck in Sichuan Style (Half)$350.00招牌辣子雞 (大)
Sauteed Diced Chicken with Spicy Red Chili (Whole)$460.00招牌辣子雞 (細)
Sauteed Diced Chicken with Spicy Red Chili (Small)$328.00四川毛血旺
Sichuan Style Stew (Ox Tongue, Ox Tripe, Chicken Blood, Eel)$317.00乾鍋雞
Wok-fried Chicken in Sichuan Style$317.00紅湯鵝腸
Goose Intestine in Sichuan Spicy Sauce$240.00泡椒鵝腸
Stir-fried goose Intestines wiht Picked Chili$229.00
粵菜風味 Canton Style
新鮮脆皮吊燒雞(全隻)
Deep-fried Crispy Chicken (Whole)$691.00豉椒炒大蜆
Stir-fried Giant Clams with Chili & Black Bean Sauce$251.00祕製柱侯牛筋煲
Braised Beef Brisket with Chu Hou Paste in Pot$240.00粟米斑柳
Dee-fried. Fish Fillet in Corn Sauce$240.00百花炸蟹鉗 (2隻)
Deep-fried Crab Claw Coated with Shrimp Mousse (2pcs)$194.00XO醬炒安格斯牛肉
Stir-fried Angus Beef in XO Sauce$273.00白飯
$22.00白雪藏龍(蛋白炒龍蝦)
Stir-dried Lobster with Egg White$977.00雞油花雕蝦兵蟹將
Steam Crab, Shrimp, & Clam with Chinese Yellow Wine & Chicken Oil$768.00紅燒大魚頭 (全個)
Braised Fish Head in Casserole (Whole)$581.00紅燒大魚頭 (半個)
Braised Fish Head in Casserole (Half)$372.00薑蔥大魚頭煲 (全個)
Baked Fish Head with Ginger & Onion (Whole)$581.00薑蔥大魚頭煲 (半個)
Baked Fish Head with Ginger & Onion (Half)$372.00豉汁蒸大魚頭(全個)
Steamed Fish Head with Black Bean Sauce (Whole)$581.00豉汁蒸大魚頭(半個)
Steamed Fish Head with Black Bean Sauce (Half)$372.00念川一品煲 (婆參,鵝掌,北菇,鮮飽)
Chuan's Casserole (Braised Sea Cucumber, Goose Web, Mushroom & Fresh Abalone)$570.00薑蔥田雞煲
Baked Frog with Ginger & Spring Onion in Pot$416.00黑蒜海中蝦
Steamed Prawn with Black Garlic$515.00蒜茸蒸開邊海中蝦
Steam Prawn with Garlic$515.00白灼海中蝦
Blanched Prawn$515.00酥炸生蠔
Deep-fried Oyster$383.00薑蔥生蠔煲
Sauteed Oyster with Ginger & Onion in Pot$383.00生啫鱔球煲
Sizzling Japanese Eel in Claypot$350.00豉汁蒸白鱔魚
Steamed Japanese Eel with Black Bean Sauce$317.00薑蔥魚雲煲
Baked Fish Head with Ginger & Spring Onion in Pot$317.00薑蔥魚卜
Stir-Fried Fish Bladder with Ginger & Spring Onion$240.00黑松露帶子炒鮮奶
Sauteed Fresh Milk with Scallops & Black Truffle$262.00百花蒸釀豆腐
Steamed Bean-curd with Shrimp Paste$251.00XO醬露荀炒帶子
Sauteed Scallops & Asparagus in XO Sauce$262.00回味焗魚腸
Baked Fish Intestine with Egg$229.00清炒河蝦仁
Sauteed Shelled Shrimps$229.00黃酒豬手煲
Pork Knuckle with Chinese Yellow Wine in Casserole$240.00懷舊咕嚕肉
Sweet & Sour Pork$240.00冰梅骨
Sauteed Pork Chop in Plum Sauce$229.00沙嗲粉絲肥牛煲
Braised Beef with Vermicelli & Satay in Casserole$229.00鹹魚蒸手剁肉餅
Steamed Minced Pork with Dried Salted Fish$218.00魚香茄子煲
Braised Eggplant with Minced Pork in Casserole$196.00鹹魚煎肉餅
Pan-fried Minced Pork with Salty Fish$218.00菜遠牛肉
Fried Beef with Vegetables$218.00白玉黃金
Pork Belly with Salted Egg York Stuffing$108.00新鮮脆皮吊燒雞(半隻)
Deep-fried Crispy Chicken (Half)$361.00豉汁露荀炒鴿片
Fried Sliced Pigeon with Asparagus in Black Bean Sauce$240.00蜜瓜脆奶
Deep-fried Honeydew Milk$207.00花生芽小炒皇
Sauteed Peanut Bud with Squid & Dried Shrimp$207.00滑蛋蝦球
Fried Egg with Prawn$229.00京式賽螃蟹
Stir-fried Egg White with Fresh Milk & Crab Meat$207.00
蔬菜 Vegetables
啫啫時蔬
Sizzling Vegetable in Pot$174.00乾煸四季豆
Sichuan Dry Fried String Beans$174.00高湯竹笙釀露筍
Steamed Bamboo Piths Stuffed with Asparagus$229.00豉汁帶子蒸豆腐
Steamed Scallops & Bean Curd in Black Bean Sauce$229.00豉蒜花生芽西瓜皮
Watermelon peel and peanut sprouts with garlic and black bean sauce$207.00海味雜菜煲
Dry Seafood & Vegetables in Casserole$218.00雲耳百合炒露筍
Sautéed Asparagus with Fungus & Lily Bulb$218.00竹笙鼎湖上素
Braised Bamboo Pith & Vegetables$185.00粉絲雜菜煲
Mixed Vegetables & Vermicelli with Superior Soup in Casserole$185.00紅燒竹笙豆腐
Braised Bean Curd with Bamboo Piths$185.00魚湯鮮腐竹浸時蔬
Seasonal Vegetables with Fresh Bean Curd Skin in Fish Soup$185.00櫻花蝦魚湯魚滑泡時蔬
Seasonal Vegetables with Shredded Dace & Sergestid Shrimp in Fish Soup$196.00魚湯青菜缽
Diced Vegetables in Fish Stock$163.00熗炒土豆絲
Sautéed Mushroom with Shredded Potatoes$152.00酸辣炒蘿蔔絲
Sautéed Turnip in Hot & Sour Sauce$152.00梅菜蒸茄子
Steamed Eggplant with Preserved Vegetables$174.00蛋黃南瓜
Deep-Fried Pumpkin with Salty Egg Yolk$163.00酸辣手撕包菜
Stir-fried Hot & Sour Cabbage$163.00
炒粉麵飯 Staples Food
紅油抄手 (6隻)
Wontons in Chili Oil (6pcs)$86.00高湯鮮蝦韮菜餃 (6隻)
Shrimps & Vegetables Dumplings in Superior Soup (6 pcs)$86.00四川擔擔麵 (碗)
Braised Noodles with Minced Pork & Peanuts in Sichuan Spicy Soup (Bowl)$75.00鮑汁海鮮炆米粉
Braised Rice Vermicelli with Assorted Seafood in Abalone Sauce$284.00星洲炒米
Fried Rice Vermicelli in Singapore Style$207.00乾炒牛河
Stir-Fried Beef Noodle$207.00滑蛋蝦仁炒河
Stir Fried rice Noddles with Shrimp and Scrambled Egg$218.00龍蝦上湯伊麵
Lobster & E-Fu Noodle in Superior Soup$977.00海鮮窩麵
Assorted Seafood & Noodle in Superior Soup$284.00銀芽肉絲雙面黃
Pan-Fried Crispy Noodle with Pork and Bean Sprouts$218.00黑蒜炒麵
Fried Noodle with Black Garlic$196.00豉油皇炒麵
Fried Noodle With Soya Sauce$196.00家常酸辣麵 (碗)
Hot & Sour Noodles (Bowl)$75.00渝洲凍麵 (碗)
Yuzhou Style Cold Noodles (Bowl)$75.00鮮茄海鮮泡脆米飯
Seafood Crispy Rice in Tomato Soup$251.00蠔仔肉碎泡脆米飯
Oyster & Minced Pork Crispy Rice in Soup$218.00貢品炒飯(貢菜蟹粉炒飯)
Fried Rice with Preserved Vegetables & Crab Meat$218.00松露瑤柱蛋白炒飯
Egg White Fried Rice with Conpoy & Black Truffle$218.00大舊招牌炒飯 (洋蔥帶子炒飯)
Fried Rice with Scallops & Onion$218.00福建炒飯
Fujian Fried Rice$218.00
甜品
Desert
冰花燉官燕(位)
Double-Boiled Bird Nest in Crystal Sugar$438.00杏汁燉官燕(位)
Double-Boiled Bird Nest in Almond Juice$438.00木桶豆腐花
Sweetened Beancurd In Wooden Barrel$119.00脆炸饅頭
Deep-fried Mantou with Condensed Milk$75.00生磨芝麻卷
Black Sesame Roll$64.00棗皇千層糕
Steamed Red Date Pudding$64.00蛋白杏仁茶
Almond Soup with Egg White$64.00桂花薑茶花生湯圓
Peanuts Rice Dumplings in Osmanthus & Ginger Sweet Soup$64.00