About 喜滿樓菜館 Joyful Catering Restaurant
【傳統風味 懷舊特色】喜滿樓菜館屹立土瓜灣多年,推廣香港地道<粵菜>及多款<懷舊菜>與<創意菜>。少油少鹽健康烹調。多款特色小菜,夠鑊氣及材料夠新鮮。招牌菜包括鎮店芝麻雞、蒜香風沙雞、蜜椒脆鱔球 、古法焗魚腸、梅子荔芋鴨、蜜椒薯角牛柳粒、黃金脆蝦、新加坡酸辣炒蝦、招牌欖角骨、避風塘脆鮮魷、黃金涼瓜等、鮮菠蘿咕嚕肉等。價廉物美,性價比極高,絕對值得一試!10% off entire menu
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喜滿小炒王
$110.70$123.00啫啫大鱔煲
$175.50$195.00芝麻雞 (半隻)
$211.50$235.00蜜椒薯角牛柳粒
$110.70$123.00菠蘿咕嚕肉
$110.70$123.00椒鹽虎蝦球
$166.50$185.00滑蛋炒牛肉
$110.70$123.00栗米斑塊
$110.70$123.00喜滿炸子雞 (半隻)
$211.50$235.00風沙雞 (半隻)
$211.50$235.00
午市超值套餐 (供應時間: 上午11時至下午5時) Lunch Set Combo (Available: 11am to 5pm)
奉送飲品或靚湯 每天推出多款超值午市套餐 安在家中或辦公室享用! Served with Drink or Soup
皇牌醬油厚豬扒煎蛋
Currently sold out$77.40$86.00鹹蛋蒸肉餅
Currently sold out$68.40$76.00醬油香脆餐肉煎蛋
Currently sold out$59.40$66.00日式燒汁鰻魚炒飯
Currently sold out$68.40$76.00白汁蘑菇雞皇
Currently sold out$59.40$66.00
喜滿樓招牌菜熱賣排行榜
白飯加10元
芝麻雞 (半隻)
Sesame Chicken (Half)$211.50$235.00蜜椒薯角牛柳粒
$110.70$123.00菠蘿咕嚕肉
$110.70$123.00喜滿小炒王
$110.70$123.00支竹豆腐火腩大鱔煲
$178.20$198.00黃金脆涼瓜
Currently sold out$110.70$123.00啫啫大鱔煲
$175.50$195.00芥末沙拉大虎蝦球(新推出)
$166.50$185.00椒鹽脆鮮魷
$154.80$172.00星洲酸辣骨 (最新推出)
$121.50$135.00招牌欖角骨
Signature Preserved Black Olive and Spare Ribs$110.70$123.00蜜椒脆鱔球
$199.80$222.00黃金大虎蝦球(新推出)
$166.50$185.00皇牌椒鹽軟殼蟹
$166.50$185.00避風塘脆鮮魷
$154.80$172.00椒鹽白飯魚
$110.70$123.00風沙脆鱔球
$199.80$222.00風沙雞 (半隻)
$211.50$235.00XO醬四季豆炒牛柳粒
$110.70$123.00孜然腰果牛柳粒
$121.50$135.00新加坡酸辣虎蝦球
$154.80$172.00瑞士燒汁野菌牛柳粒
$110.70$123.00風沙脆鱔球
$199.80$222.00
海鮮類 (午晚飯特式小菜) Seafood Dishes
白飯 10元
椒鹽虎蝦球
$166.50$185.00涼瓜大鱔煲
Currently sold out$178.20$198.00黃金虎蝦球
$166.50$185.00栗米斑塊
$110.70$123.00豉椒炒鮮魷
Stir-fried Squid with Pepper and Black Bean Sauce$154.80$172.00新加坡酸辣虎蝦球
$166.50$185.00豆腐班腩煲
Tofu and Grouper Belly in Clay Pot$110.70$123.00喜滿小炒王
Signature Sauteed Squid, Shrimp and Vegetables$110.70$123.00芥末沙拉虎蝦球
芥末沙拉虎蝦球$166.50$185.00咕噜虎虾球
$166.50$185.00椒鹽白飯魚
$110.70$123.00黃金脆鮮魷
Golden Crispy Squid$154.80$172.00涼瓜炒鲜魷
Currently sold out$154.80$172.00避風塘脆鮮魷
Fried Squid with Typhoon Shelter Style$154.80$172.00西蘭花炒鮮魷
Stir-fried Squid with Broccoli$154.80$172.00椒鹽脆鮮魷
Salt and Pepper Crispy Squid$154.80$172.00海皇豆腐煲
Prawn in Tomato Sauce$121.50$135.00皇牌椒鹽軟殼蟹
Signature Soft Shell Crab with Salt and Pepper$166.50$185.00黃金軟殼蟹
Golden Soft Shell Crab$154.80$172.00蜜椒脆鱔球
Crispy Asian Swamp Eel with Bell Pepper$199.80$222.00風沙脆鱔球
Crispy Asian Swamp Eel with Garlic$199.80$222.00支竹豆腐火腩大鱔煲
Eel with Tofu, Bean Curd Sheet and Bean Curd in Pot$211.50$235.00啫啫大鱔煲
Sauteed Asian Swamp Eel in Clay Pot$178.20$198.00咕噜斑塊
$110.70$123.00
雞肉 (午晚飯特式小菜)
白飯加10元
芝麻雞 (半隻)
半隻$211.50$235.00喜滿炸子雞 (半隻)
$211.50$235.00風沙雞 (半隻)
$211.50$235.00
牛肉 (午晚飯特式小菜)
白飯加10元
滑蛋炒牛肉
Stir-fried Beef with Scrambled Beef$110.70$123.00菜心炒牛肉
Stir-fried Beef with Choy Sum$110.70$123.00蜜椒薯角牛柳粒
Diced Beef Tenderloin with Bell Pepper and Potato Wedges$110.70$123.00沙爹金菇肥牛煲
Enoki Mushroom and Slices Beef with Satay Sauce in Pot$110.70$123.00涼瓜炒牛肉
Currently sold out$110.70$123.00蜆芥醬菜心炒牛肉
Stir-fried Beef with Choy Sum in Clam Sauce$110.70$123.00XO醬四季豆炒牛柳粒
$121.50$135.00
豬肉 / 砂煲名菜 (午晚飯特式小菜) Pork Dishes
白飯加10元
干煸肉鬆四季豆
Sauteed String Bean with Meat Floss$110.70$123.00川式回鍋肉
$110.70$123.00支竹豆腐火腩煲
Roasted Pork Belly with Bean Curd Sheet and Bean Curd in Pot$110.70$123.00星洲酸辣骨(新推出)
$121.50$135.00招牌欖角骨
Signature Preserved Black Olive and Spare Ribs$110.70$123.00黑醋一字骨
Black Vinegar Spare Ribs$110.70$123.00京都豬排
$100.80$112.00奇妙菠蘿沙拉骨
Pineapple Salad Pork Ribs$110.70$123.00香蒜脆香骨
Minced Garlic with Crispy Pork Bone$110.70$123.00芥末沙拉骨
Mustard Salad Pork Bone$110.70$123.00鮮菠蘿咕嚕肉
$110.70$123.00京都一字骨
Spare Ribs with Peking Sauce$110.70$123.00孜然脆香骨
Cumin with Crispy Pork Bone$110.70$123.00魚香茄子肉鬆
$110.70$123.00招牌椒鹽豬排
$110.70$123.00菜心炒肉片
Stir-fried Slices Pork with Choy Sum$110.70$123.00川式麻婆豆腐
$110.70$123.00欖菜肉鬆四季豆
String Bean with Meat Floss and Preserved Olives Leaf$110.70$123.00沙爹金菇粉絲腩片煲
$110.70$123.00川式麻婆茄子
$110.70$123.00
李錦記XO醬美食系列
醬中XO 食在喜滿樓!
XO醬四季豆炒鮮魷
$154.80$172.00XO醬四季豆炒蝦仁
$121.50$135.00XO醬四季豆炒牛柳粒
$121.50$135.00XO醬四季豆炒雞柳
$110.70$123.00
蔬菜 /素菜 (午晚飯特式小菜)
白飯加10元
濃湯浸白菜仔
$88.20$98.00豆豉鯪魚炒油麥菜
Currently sold out$99.90$111.00蒜蓉炒唐生菜
$88.20$98.00南乳粗齋煲
$110.70$123.00粉絲雜菜煲
$99.90$111.00馬拉盞炒菜心
$88.20$98.00濃湯浸菜心
$88.20$98.00濃湯浸油麥菜
Currently sold out$88.20$98.00馬拉盞炒油麥菜
Currently sold out$88.20$98.00椒絲腐乳油麥菜
Currently sold out$88.20$98.00蒜蓉炒油麥菜
Currently sold out$88.20$98.00椒絲腐乳唐生菜
$88.20$98.00濃湯浸唐生菜
$88.20$98.00馬拉盞炒唐生菜
$88.20$98.00蒜蓉炒菜心
$88.20$98.00梅菜炒菜心
$88.20$98.00蒜蓉炒白菜仔
$88.20$98.00馬拉盞炒白菜仔
$88.20$98.00濃湯海鮮雜菜煲
$110.70$123.00濃湯魚肚浸時蔬
$110.70$123.00黃金脆涼瓜
Currently sold out$110.70$123.00