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鹽焗花螺 Salted Roasted Sea Snail
$244.00油王鵝腸 Fied Goose's Intestine with Soy Sauce
$257.00滷水鵝片 Marinated Goose Slices (without bone)
$258.00特式小炒王 Stir-fry Chives and Dried Shrimp
$192.00潮式凍烏頭 Chilled Grey Mullet in Teochew Style
$244.00潮式碧綠川椒雞 Cantonese-style Green Pepper Chicken
$231.00柚子蝦球 Pomelo Shrimp Balls
$192.00巷口爆炸蠔餅 Spicy Fried Oyster Pancake
$192.00沙嗲牛片炒芥蘭 Stir-fried Beef Slices with Sichuan Chili Sauce and Chinese Broccoli.
$218.00海味雜菜煲 Seafood and Mixed Vegetable Pot
$192.00
併盤
滷水併盤
$0.00
滷水系列 Traditional Marinated Series
滷水鵝片 Marinated Goose Slices (without bone)
$258.00滷水鵝肉 Marinated Goose Meat (with bone)
$188.00滷水鵝肝 Marinated Foie Gras
$188.00滷水鵝腎 Marinated Goose Gizzard
$130.00滷水鵝翼 Marinated Goose Wings
$192.00滷水鵝掌 Marinated Goose Webs
$182.00滷水鵝腸 Marinated Goose Intestine
$196.00滷水鵝頭頸 Marinated Goose Head and Neck
$98.00滷水鴨舌 Marinated Duck Tongue
$98.00滷水豬耳 Marinated Pork Ear
$78.00滷水豬大腸 Marinated Pork Intestine
$98.00滷水豬肚 Marinated Pork Stomach
$88.00滷水豬手 Marinated Pork Hands
$90.00滷水元蹄 Marinated Pork Knuckle
$168.00滷水腩肉 Marinated Pork Belly
$138.00滷水生腸 Marinated Port Uteri
$108.00滷水墨魚 Marinated Cuttlefish
$188.00滷水紅腸 Red Sausage
$62.00滷水蛋 Marinated Egg
$18.00
湯
胡椒豬肚鹹菜湯 (例) Pepper Pig Stomach and Preserved Vegetable Soup
$218.00涼瓜排骨湯 (例) Bitter Melon Pork Rib Soup
$218.00紫菜牛丸湯 (例) Seaweed Beef Ball Soup
$218.00姬菘茸燉螺頭湯 (位) Double Boiled Blaze Mushroom and Conch
$179.00時令燉湯 (位) Seasonal Stewed Soup
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$179.00
粥粉麵飯
招牌蠔仔粥 Signature Oyster Congee
$153.00家鄉炒魚麵 Homestyle Fried Fish Noodles
$179.00沙嗲牛肉炒河粉 Stir-fried Flat Rice Noodles with Satay Beef
$192.00潮州鹹肉炒河粉 Chaozhou Stir-fried Flat Rice Noodles with Preserved Meat
$166.00潮州鹹肉炒麵線 Chaozhou Stir-fried Rice Noodles with Salted Pork
$166.00羅漢上素炒麵 Fried Crispy Noodle with Mixed Vegetables
$166.00豉油王炒麵 Fried Noodles with Soy Sauce
$166.00欖菜肉碎炒飯 Fried Rice with Preserved Vegetables And Minced Meat
$166.00瑤柱蛋白炒飯 Dried Scallop and Egg White Fried Rice
$192.00
精美小菜
九肚魚蠔餅 Bombay Duck oyster pancake.
$244.00Popular涼瓜排骨砂鍋煲 Bitter Melon and Spare Ribs Clay Pot
肉及菜$179.00香辣椒鹽骨 Spicy Salted Pork Ribs
肉$179.00油王鵝腸 Fied Goose's Intestine with Soy Sauce
$257.00白飯魚煎蛋 Steamed rice with pan-fried fish and egg
魚$153.00海味雜菜煲 Seafood and Mixed Vegetable Pot
海鮮及菜$192.00沙嗲牛片炒芥蘭 Stir-fried Beef Slices with Sichuan Chili Sauce and Chinese Broccoli.
肉及菜$218.00巷口爆炸蠔餅 Spicy Fried Oyster Pancake
$192.00柚子蝦球 Pomelo Shrimp Balls
$192.00韮菜豬紅 Pig Blood Curd with Garlic Chives
$101.00鲜菠蘿咕噜肉 Sweet and Sour Pork with Fresh Pineapple
肉$192.00潮汕鹹肉炒芥蘭 Stir-fried Chinese broccoli with Chaoshan salted pork.
肉及菜$166.00黃油蒜辣炒牛肉 Spicy Butter Garlic Stir-Fried Beef
肉$335.00涼瓜鲜牛肉砂鍋煲 Chilled Bitter Gourd with Fresh Beef in Clay Pot
肉及菜$192.00XO醬魚扣魚鰾 Pan-fried Fish Buckle and Fish Maw with XO Sauce
魚$244.00鲜魚鰾浸勝瓜 Braised Fresh Fish Maw with Winter Melon
魚及菜$244.00魚香茄子煲 Spicy Eggplant With Salted fish In Hong Kong Style
$166.00吊片蒸肉餅 Steamed Minced Pork with Dried Squid
$166.00涼瓜炒蛋 Stir-fried Bitter Melon with Egg
$166.00菜脯蝦仁炒蛋 Scrambled Eggs with Preserved Radish and Shrimp
海鮮$218.00菜脯肉碎烙 Pan-fried Omelette with Minced Pork and Preserved Radish
$127.00鮮蝦水瓜烙 Fresh Shrimp and Watermelon omelette
海鮮$192.00花甲蒸滑蛋 Steamed smooth egg with clams
海鮮$309.00特式小炒王 Stir-fry Chives and Dried Shrimp
菜$192.00辣酒花螺 Spicy Drunken Snails
海鮮$244.00鹽焗花螺 Salted Roasted Sea Snail
海鮮$244.00金凡海鮮一品鍋 Jinfan's Seafood Deluxe Hot Pot
海鮮$374.00碧綠炒帶子 Fried Scallop with Fresh Vegetable
海鮮$283.00XO醬爆蝦球 Stir-Fried Shrimp Balls with XO Sauce
海鮮$257.00普寧豆漿蒸五花肉 Steamed Pork Belly with Puning Bean Sauce
肉$192.00韭菜花炒鹹肉片 Stir-fried Chive Blossoms with Salted Pork Slices
肉及菜$192.00潮汕梅膏骨 Chaozhou Pork Ribs In Plum Sauce
肉$192.00意大利黑醋蜜桃骨 Balsamic Vinegar Pork Ribs with Peach
肉$192.00欖菜肉碎四季豆 Stir-fried Minced Pork with Olive Vegetables and Green Beans
菜$153.00方魚炒芥蘭 Stir Fried Kale with Dried Flounder
菜$153.00欖菜豆醬炒時蔬 Stir-fried vegetables with preserved olive vegetables and bean sauce.
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$153.00蒜茸炒時蔬 Stir-fried vegetables with garlic sauce
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$127.00三蝦上浸時蔬 Braised Shrimp with Seasonal Vegetables in supreme Broth
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$192.00韮菜鵝紅 Goose Blood with Garlic Chives
$127.00豉油王麥兜炒鵝腸
$348.00潮式碧綠川椒雞 Cantonese-style Green Pepper Chicken
$231.00黄金炸饅頭 (半打) Golden Fried Mantou (Half Dozen)
$140.00潮汕生啫豬雜煲 Chaozhou-style Pig Offal Hotpot
$192.00芥末牛柳粒 Beef Fillet with Mustard
$244.00香辣孜然鐵板牛仔肉 Spicy Cumin Iron Plate Beef
$309.00豬雜爆炒大花甲 Stir-fried Large Clams with Mixed Pig Offal
$348.00胡椒豬肚浸大花甲 Braised Pig Stomach with Pepper and Large Clams
$348.00
白灼 Poached
白灼鮮鵝腸 Poached Fresh Goose Intestines
$257.00白灼豬粉腸 Poached Pig Intestines
$140.00白灼豬潤 Poached Pork Liver
$140.00白灼豬肚 Poached Pig Stomach
$140.00白灼豬粉腸併豬潤 Poached Pig Intestines and Pork Liver
$166.00白灼豬粉腸配豬潤及豬肚 Poached Pig Intestines, Pork Liver and Pig Stomach
$192.00
家禽 Poultry Dishes
潮式碧綠川椒雞 Cantonese-style Green Pepper Chicken
$231.00咸香雞 Salted Chicken
$244.00蒜香咸香雞 Garlic Salted Chicken
$244.00蔥油雞 Green Onion Chicken
$244.00沙薑雞 Ginger Chicken
$244.00風沙雞 Deep-fried Chicken with Fried Garlic
$322.00玻璃乳鴿 (隻) Glass Pigeon (Each)
$114.00
肉類
意大利黑醋蜜桃骨 Balsamic Vinegar Pork Ribs with Peach
$192.00潮汕梅膏骨 Chaozhou Pork Ribs In Plum Sauce
$192.00香辣椒鹽骨 Spicy Salted Pork Ribs
$179.00鲜菠蘿咕噜肉 Sweet and Sour Pork with Fresh Pineapple
$192.00韭菜花炒鹹肉片 Stir-fried Chive Blossoms with Salted Pork Slices
$192.00潮汕鹹肉炒芥蘭 Stir-fried Chinese broccoli with Chaoshan salted pork.
$166.00自家製沙茶醬牛肉芥蘭 Stir-fried Beef Slices with Sichuan Chili Sauce and Chinese Broccoli.
$218.00普寧豆醬蒸五花肉 Steamed Pork Belly with Puning Bean Sauce
$192.00涼瓜鲜牛肉砂鍋煲 Chilled Bitter Gourd with Fresh Beef in Clay Pot
$192.00涼瓜排骨砂鍋煲 Bitter Melon and Spare Ribs Clay Pot
$179.00吊片蒸肉餅 Steamed Minced Pork with Dried Squid
$166.00黃油蒜辣炒牛肉 Spicy Butter Garlic Stir-Fried Beef
$335.00潮汕生啫豬雜煲 Chaozhou-style Pig Offal Hotpot
$192.00芥末牛柳粒 Beef Fillet with Mustard
$244.00香辣孜然鐵板牛仔肉 Spicy Cumin Iron Plate Beef
$309.00豬雜爆炒大花甲 Stir-fried Large Clams with Mixed Pig Offal
$348.00胡椒豬肚浸大花甲 Braised Pig Stomach with Pepper and Large Clams
$348.00
海鮮
鹽焗花螺 Salted Roasted Sea Snail
$244.00避風塘炒蟹 Fried Crab with Typhoon Shelter Style
$884.00秘制生醃螄蚶 Special Marinated Blood Cockle
$180.00蒜茸粉絲蒸蝦 Steamed Shrimp with Garlic and Vermicelli
$309.00辣酒花螺 Spicy Drunken Snails
$244.00花甲蒸滑蛋 Steamed smooth egg with clams
$309.00豬雜爆炒大花甲 Stir-fried Large Clams with Mixed Pig Offal
$348.00胡椒豬肚浸大花甲 Braised Pig Stomach with Pepper and Large Clams
$348.00碧綠炒帶子 Fried Scallop with Fresh Vegetable
$283.00XO醬爆蝦球 Stir-Fried Shrimp Balls with XO Sauce
$257.00菜脯蝦仁炒蛋 Scrambled Eggs with Preserved Radish & Shrimp
$218.00鮮蝦水瓜烙 Fresh Shrimp and Watermelon omelette
$192.00金凡海鮮一品鍋 Jinfan's Seafood Deluxe Hot Pot
$374.00海味雜菜煲 Seafood and Mixed Vegetable Pot
$192.00三蝦上湯浸時蔬 Braised Shrimp with Seasonal Vegetables in supreme Broth
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$192.00
魚類 Fish
潮式凍烏頭 Chilled Grey Mullet in Teochew Style
$244.00沙薑深海脆魚片 Crispy Fish Fillet with Sand Ginger
$192.00潮式半煎煮沙鯭魚 Pan-fried and braised Filefish in Teochew Style
$257.00潮式半煎煮烏頭 Pan-fried and Braised Grey Mullet in Teochew Style
$270.00潮式梅子蒸烏頭 Steamed Grey Mulle with Preserved Plum in Teochew Style
$270.00普寧豆醬蒸烏頭 Steamed Grey Mullet with Puning Bean Sauce
$270.00特式醬汁蒸烏頭 Steamed Grey Mullet with Special Sauce
$270.00潮式凍馬友 Chilled Threadfin Fish in Teochew Style
$374.00潮式半煎煮馬友 Pan-fried and braised Threadfin Fish in Teochew Style
$400.00普寧豆醬蒸馬友 Steamed Threadfin Fish with Puning Bean Sauce
$400.00白飯魚煎蛋 Steamed rice with Pan-fried Fish and Egg
$153.00XO醬魚扣魚鰾 Pan-fried Fish Buckle and Fish Maw with XO Sauce
$244.00鲜魚鰾浸勝瓜 Braised Fresh Fish Maw with Winter Melon
$244.00
菜
腩肉炆春菜 Braised Chun Choi with port in Chiuchow Style
$166.00潮汕鹹肉炒芥蘭 Stir-fried Chinese broccoli with Chaoshan salted pork.
$166.00特式小炒王 Stir-fry Chives and Dried Shrimp
$192.00豬油渣生炒時蔬 Stir-fried Seasonal Vegetables with Lard Residue
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$140.00蒜茸炒時蔬 Stir-fried vegetables with garlic sauce
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$127.00欖菜豆醬炒時蔬 Stir-fried vegetables with preserved olive vegetables and bean sauce.
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$153.00欖菜肉碎四季豆 Stir-fried Minced Pork with Olive Vegetables and Green Beans
$153.00方魚炒芥蘭 Stir Fried Kale with Dried Flounder
$153.00韭菜花炒鹹肉片 Stir-fried Chive Blossoms with Salted Pork Slices
$192.00自家製沙茶醬牛肉芥蘭 Stir-fried Beef Slices with Sichuan Chili Sauce and Chinese Broccoli.
$218.00涼瓜鲜牛肉砂鍋煲 Chilled Bitter Gourd with Fresh Beef in Clay Pot
$192.00涼瓜排骨砂鍋煲 Bitter Melon and Spare Ribs Clay Pot
$179.00涼瓜炒蛋 Stir-fried Bitter Melon with Egg
$166.00鮮魚鰾浸勝瓜 Braised Fresh Fish Maw with Winter Melon
$244.00海味雜菜煲 Seafood and Mixed Vegetable Pot
$192.00三蝦上湯浸時蔬 Braised Shrimp with Seasonal Vegetables in supreme Broth
時令食物根據餐廳存貨量提供 , 如有查詢請致電餐廳 The availability of seasonal food depends on the restaurant’s inventory. For any inquiries, kindly contact the restaurant directly.$192.00
佐酒小品 Snacks
潮汕炸蝦棗 Deep-fried Shrimp Rolls from Chaoshan
$180.00脆皮炸大腸 Crispy Fried Large Intestines
$166.00椒鹽白飯魚 Pepper Salt White Rice Fish
$166.00普寧炸豆腐 Puning Fried Tofu
$114.00黃金魚皮 Golden Fish Skin
$101.00椒鹽九肚魚 Pepper Salted Nine - Stomach Fish
$166.00椒鹽鴨舌 Pepper Salt Duck Tongue
$180.00椒鹽鮮魷 Salt and Pepper Squid
$192.00椒鹽撥水魚鰭 Pepper Salted Crispy Fish Fins
$127.00泡椒涼伴魚皮 Spicy Pickled Fish Skin
$101.00花雕醉豬手 Drunken Pork Knuckle with Hua Diao Wine
$127.00花雕醉鴨舌 Drunken Duck Tongue with Hua Diao Wine
$140.00花雕豬手拼鴨舌 Braised Pork Knuckle with Flower Wine and Duck Tongue
$244.00秘制螄蚶 Secret Recipe Blood Cockle
$180.00冰鎮墨兜 Chilled Cuttlefish
$166.00麻香海蜇 Spicy Sichuan- style Jellyfish
$101.00