薈亞廚房 Asian Cooking delivery from TsuenWan 荃灣

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C12. 香芒大明蝦米紙卷
Mango and shrimp rice paper roll.
$82.00
C5. 越式蒸粉包 (4件)
Vietnamese steamed rice dumpling (4 pcs).
$74.00
C10. 香酥魷魚鬚
Deep-fried squid tentacles.
$68.00
C11. 香芒牛油果米紙卷
Mango and avocado rice paper roll.
$66.00
C3. 芋絲網皮春卷
Vietnamese spring roll.
$48.00
C2. 泰式春卷
Thai spring roll.
$48.00
C1. 泰式四拼盤 (蝦餅 ‧ 鳳爪 ‧ 串燒 ‧ 春卷)
Thai snack platter (shrimp cake, chicken feet, skewer, spring roll).
$170.00
C4. 泰式炸蝦餅
Thai deep-fried shrimp cake.
$82.00
C6. 泰式酸辣鳳爪
Thai spicy and sour chicken feet.
$68.00
C8. 越式牛油雞翼
Vietnamese butter chicken wing.
$82.00
C9. 脆皮蝦肉薄餅
Crispy shrimp pancake.
$85.00

D6. 去骨海南雞 (半隻)
Boneless Hainanese chicken (Half).
$150.00
D6. 去骨海南雞 (全隻)
Boneless Hainanese chicken (whole).
$270.00
D1. 泰式肉碎生菜包
Thai minced pork and lettuce wrap.
$82.00
D4. 蝦頭膏海鮮煮豆腐
Shrimp paste, seafood and tofu.
$105.00
D13. 馬拉盞炒通菜
Belachan stir-fried water spinach.
$85.00
D12. 泰式炒通菜
Thai stir-fried water spinach.
$85.00
D13. 馬拉盞炒高麗菜
Belachan stir-fried cabbage.
$85.00
D10. 蒜蓉炒西蘭花
Stir-fried broccoli with garlic.
$85.00
D2. 蔥油香茅豬扒
Lemongrass Pork Chop with Scallion Oil
$78.00
D3. 胡椒海蝦粉絲煲
Shrimp in black pepper sauce with vermicelli.
$138.00
D5. 火爆牛柳粒
Stir-fried diced beef.
$118.00
D7. 泰式明爐蒸烏頭 (製作需時20分鐘)
Thai steamed grey mullet (Preparation time of around 20 minutes).
$168.00
D11. 肥仔標豆醬炒通菜
Soy bean paste stir-fried water spinach.
$85.00
D13. 馬拉盞炒雜菜
Belachan stir-fried mixed vegetables.
$85.00
D13. 馬拉盞炒四季豆
Belachan stir-fried green beans.
$85.00
D14. 鹹魚炒芥蘭
Salted fish stir-fried kale.
$85.00
D14. 鹹魚炒四季豆
Salted fish stir-fried green beans.
$85.00
D15. 鹹肉炒芥蘭
Salted pork stir-fried kale.
$90.00
D15. 鹹肉炒高麗菜
Salted pork stir-fried cabbage.
$90.00
D16. 泰式臘腸炒芥蘭
Thai sausage stir-fried kale.
$90.00
D16. 泰式臘腸炒四季豆
Thai sausage stir-fried green beans.
$90.00

E5. 炭燒豬頸肉
Grilled pork neck.
$78.00
E6. 沙嗲雞肉串燒 (4件)
Satay chicken skewers (4 pcs).
$68.00
E1. 香茅檸檬葉烤皇子雞
Grilled prince chicken with lemongrass.
$172.00
E4. 沙嗲燒原條豬仔骨 (全份)
Grilled whole satay pork rib (whole).
$140.00
E2. 青檸薄荷燒羊鞍扒 (2件)
Grilled lamb rack steak with lime and mint (2 pcs).
$118.00
E3. 黃金原隻豬手 (碎上) (製作時間約需30分鐘)
Golden pork knuckle (Chopped) (Preparation time of around 30 minutes).
$150.00
E4. 沙嗲燒原條豬仔骨 (半份)
Grilled whole satay pork rib (Half).
$75.00
E6. 沙嗲豬肉串燒 (4件)
Satay pork skewers (4 pcs).
$68.00
E6. 沙嗲牛肉串燒 (4件)
Satay beef skewers (4 pcs).
$68.00
E7. 酸辣燒原條鮮魷魚
Grilled whole squid with spicy and sour sauce.
$105.00
E8. 鹽燒原條鮮魚
Salt Grilled Whole Fish
$182.00
E8. 炭燒原條鮮魚
Charcoal Grilled Whole Fish
$182.00
E9. 招牌原條厚燒美國牛肋骨 (32安士) (製作時間約需30分鐘)
Signature grilled whole US beef ribs (32 oz) (Preparation time of around 30 minutes).
$470.00

G5. 去骨海南雞配雞油飯
Boneless Hainanese chicken with chicken flavored rice.
$93.00
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G6. 馬來炒貴刁
Malaysian char kway teow.
$104.00
G4. 泰式蟹肉炒粉絲
Thai stir-fried crab and vermicelli.
$100.00
G7. 印尼炒飯
Indonesian fried rice.
$100.00
G14. 蒜蓉包
Garlic bread.
$38.00
G1. 冬蔭功肉碎炒飯
Tom yum minced pork fried rice.
$89.00
G2. 濕炒牛肉河粉
Thai fried noodle with beef.
$100.00
G3. 泰式金邊粉
Pad Thai.
$100.00
G8. 越式牛柳粒炒紅飯
Vietnamese diced beef with tomato fried rice.
$110.00
G9. 蟹醬子母蝦海鮮炒飯
Crab paste, shrimp and seafood fried rice.
$115.00
G10. 原個菠蘿海鮮炒飯
Pineapple and seafood fried rice.
$168.00
G11. 原個椰青海鮮焗飯
Baked seafood with coconut rice.
$170.00
G12. 黑松露醬雜菜粒炒飯
Black truffle and mixed vegetables fried rice.
$90.00
G13. 泰式海鮮芋頭焗飯
Thai seafood and taro baked rice.
$142.00
G16. 雞油飯
Chicken Flavored Rice
$24.00
G17. 絲苗白飯
Jasmine Rice
$13.00