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滷水爽脆生腸
$188.00這個叉燒有點黃 (鹹蛋釀腩叉)
$218.00喜萬年金牌乳豬 (例1/4隻)
$398.00龍門炆鴛鴦米粉
$188.00岩鹽香煎牛舌
$238.00大澳小炒王
$218.00九層塔三杯雞 (例) 辣
$188.00麥米焗牛仔骨
$268.00秋葵百合炒海參
$268.00宮保炒雞丁(辣)
$188.00
燒烤鹵味 Barbecue Roasted Meat
喜萬年金牌乳豬 (例1/4隻)
Barbecued Suckling Pig (1/4)$398.00滷水麻香鴨舌
Marinated Duck’s Tongues$168.00這個叉燒有點黃 (鹹蛋釀腩叉)
BBQ Pork Stuffed w/ Salted Egg$218.00滷水爽脆生腸
Marinated Pig's Intestines$188.00佛山燻蹄
Sliced Cold Pork Shank$148.00滷水五香牛𦟌
Marinated Sliced Beef Shank$148.00貴妃龍崗雞 (例)
Cold Cut Chicken (regular)$188.00至尊蜜汁叉燒
Honey Glazed BBQ Pork$208.00
懷舊小菜 Traditional Dishes
大澳小炒王
Mixed Stir Fry w/ Chives & Dried Shrimp$218.00鹹魚肉崧煎藕餅
Pan-fried Lotus Cake w/ Mined Pork & Salted Fish$178.00欖菜肉崧炒鮮淮山
Stir-fried Minced Pork w/ Fresh Yam$168.00蜜糖豆百合炒藕片
Stir Fired Sliced Lotus Root w/ Lily Bulb & Sugar Snap Peas$148.00宮保炒雞丁(辣)
Kung Pao Chicken (spicy)$188.00欖菜肉崧蒸茄子
Steamed Eggplant w/ Minced Pork & Pickle Olive$148.00麻婆豆腐 (辣)
Mapo Tofu (spicy)$138.00乾蔥豆豉滑雞
Braised Chicken w/ Dried Shallots & Salted Black Beans$188.00蕎香生炒骨
Sweet & Sour Pork w/ Taro$198.00黃金窩貼明蝦夾(蝦多士 6 件)
Pan Fried Golden Toast Stuffed w/ Prawn$218.00
廚師推介 Chef Specialities
岩鹽香煎牛舌
Pan Fried Salted Ox Tongue$238.00Popular秋葵百合炒海參
Stir-fried Sea Cucumber w/ Okura & Lily Bulb$268.00Popular麥米焗牛仔骨
Baked Cereal Beef Ribs$268.00九層塔三杯雞 (例) 辣
Basil Chicken (regular) spicy$188.00陳醋咕嚕肉
Deep Fried Diced Pork in Dark Vinegar Sauce$198.00京蔥花椒牛柳粒 (辣)
Diced Beef Tenderloin in Peppercorn & Spring Onion (spicy)$288.00松露香芒脆蝦球(4件)
Deep Fried Jumbo Prawn Topped w/ Truffle Sauce & Mango Relish (4 pieces)$318.00天婦羅鮮斑球(8件)
Garoupa Fillet in Tempura Style (8 pieces)$388.00
蔬菜 Vegetables
野菌什菜煲
Braised Wild Mushrooms & Mixed Vegetables$168.00鮮腐竹浸娃娃菜
Boiled Bean curds & Cabbages in Soup$118.00薑汁炒芥蘭
Stir-fried Chinese Kale w/ Ginger Juice$108.00清炒菜心
Stir-fried Choy Sum$98.00濃湯鮮茄浸勝瓜
Bamboo Shaving & Fungus Tomato Soup$128.00
粉麵飯 Rice & Noodles
龍門炆鴛鴦米粉
Fried Twin Flavors Vermicelli$188.00豉椒味菜鮮魷炒河
Stir-fried Flat Rice Noodle w/ Squid in Black Beans Sauce & Preserved Vegetables$178.00絲苗白飯
White Rice$18.00瑤柱蛋白珍菌炒飯
Fried Rice w/ Shredded Conpoy & Egg White$168.00XO醬豉油皇炒麵 (辣)
Stir-fried Noodle in XO & Soy Sauce (spicy)$158.00喜萬年炒飯 (蝦粒 雞粒 帶子粒 菜粒 冬菇粒)
“Asiania” Special Fried Rice (Diced Chicken Diced Shrimp Diced Scallop Diced Veggies & Mushrooms)$218.00荷葉蒸龍蝦飯(壹隻)
Steamed Lobster of Rice w/ Garlic Sauce$398.00
甜品 Dessert
椰汁紅豆糕 (4件)
Coconut Red Bean Pudding (4 pieces)$58.00Popular懷舊蛋散 (4件)
Sweet Egg Twists (4 pieces)$58.00
