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粵軒招牌蜜汁叉燒 Canton Room’s Signature Barbecued Pork with Honey Sauce
$205.20$228.00小菜精選套餐B(兩位用) / Set Menu B with Specialties (For 2 persons)
$612.00$680.00小菜豪華套餐C(兩位用) / Set Menu C with Deluxe Specialties (For 2 persons)
$774.00$860.00果香咕嚕肉Signature Crispy Sweet and Sour Pork
$169.20$188.00椒鹽焗肉排 Spareribs with Spicy Salt & Pepper
$169.20$188.00粟米斑塊 Deep-fried Garoupa Fillets with Sweet Corn Sauce
$286.20$318.00燒味小菜套餐A (兩位用 ) / Set Menu A with Barbecue Platter (For 2 persons)
$522.00$580.00星洲炒米粉 (辣) Wok Fried Vermicelli “Singapore Style” (Spicy)
$169.20$188.00當紅脆皮雞 (半隻) Deep-fried Crispy Chicken (Half Bird)
$252.00$280.00
套餐精選
小菜豪華套餐C(兩位用) / Set Menu C with Deluxe Specialties (For 2 persons)
釀焗蟹蓋、北菇肘子燉菜膽、翡翠炒斑球、黑椒牛柳粒、金太子炒飯、精選甜品 Baked Crab Carapace Stuffed with Crab Meat, Double-boiled Mushroom Soup with Ham & Vegetable, Sauteed Garoupa Fillet with Vegetable, Diced Beef Steak in Black Pepper Sauce, Fried Rice with Smoked Duck & Scallop, Desert of The Day$774.00$860.00小菜精選套餐B(兩位用) / Set Menu B with Specialties (For 2 persons)
金粟蟹肉魚肚羹、翡翠炒斑球、菠蘿咕嚕肉、清炒鮮蝦仁、鮑汁鱆魚雞粒飯、精選甜品 Sweet Corn Broth with Fish Maw and Crab Meat, Sauteed Garoupa Fillet with Vegetable, Sweet and Sour Pork, Sauteed Fresh Shrimps, Fried Rice with Diced Chicken and Squid in Abalone Sauce, Desert of The Day$612.00$680.00燒味小菜套餐A (兩位用 ) / Set Menu A with Barbecue Platter (For 2 persons)
招牌蜜汁叉燒、是日老火湯、燒汁銀鱈球、四季豆炒帶子、瑤柱蛋白炒飯、精選甜品 Barbecued Pork with Honey Sauce, Soup of The Day, Fillet of Black Cod with Teriyaki Sauce, Sauteed Scallop with String Bean, Fried Rice with Egg White and Shredded Conpoy, Desert of The Day$522.00$580.00
小菜精選 CANTON ROOM DISHES
釀焗蟹蓋 (一隻) Baked Crab Carapace Stuffed with Crab Meat (1 piece)
$151.20$168.00蒜蓉炒菜心 Sautéed Vegetables with Garlic
$124.20$138.00粵軒招牌蜜汁叉燒 Canton Room’s Signature Barbecued Pork with Honey Sauce
Barbecue Pork$205.20$228.00粟米斑塊 Deep-fried Garoupa Fillets with Sweet Corn Sauce
$286.20$318.00Popular果香咕嚕肉Signature Crispy Sweet and Sour Pork
$169.20$188.00Popular魚香茄子 Sautéed Egg Plant with Minced Pork
$151.20$168.00宮保炒雞丁 (辣) Sautéed Kung Pao Chicken with Spicy Chilli Sauce (Spicy)
$142.20$158.00當紅脆皮雞 (半隻) Deep-fried Crispy Chicken (Half Bird)
$252.00$280.00椒鹽焗肉排 Spareribs with Spicy Salt & Pepper
$169.20$188.00金銀蛋浸時蔬 Stewed Vegetables with Salted & Preserved Egg
$151.20$168.00紅酒腰豆牛尾煲 Braised Oxtails & Beans with Red Wine Sauce
$214.20$238.00鹵水牛蹍 Marinated Sliced Beef Shank
$115.20$128.00黑椒牛柳粒 Sautéed Beef Cubes with Black Pepper Sauce
$241.20$268.00沙爹炒牛肉 Sautéed Beef with Satay Sauce
$178.20$198.00紅燒乳鴿皇 (壹隻) Deep-fried Crispy Pigeon (One Bird)
$133.20$148.00四川蝦仁 (辣) Sichuan Spicy Shrimp (Spicy)
Sauteeded Shrimp in Sichuan Spicy Sauce$259.20$288.00
飯麵類 RICE & NOODLES
肉絲炒麵 Crispy fried Noodles with Shredded Pork
$151.20$168.00揚州炒飯 Fried Rice “Yangzhou Style”
$151.20$168.00星洲炒米粉 (辣) Wok Fried Vermicelli “Singapore Style” (Spicy)
$169.20$188.00家鄉炒米粉 Wok Fried Vermicelli “Country Style”
$169.20$188.00