About 川之源River Sichuan Restaurant
營業時間Business Hour: 11:30-3pm 5pm-9:45pm 如有任何查詢，可致電25203222。 Please call 25203222 if you require any further information.20% off entire menu
For orders over $100 up to $40. T&Cs applyFree delivery
Spend $100 to get free delivery
Popular with other people
酸菜魚
$228.00重慶辣子雞
$218.00水煮魚
$228.00麻辣香鍋 Spicy Incense Pot
$308.00水煮桂花魚
$298.00水煮牛肉
$208.00樟茶鴨 (半隻 Half)
$208.00辣子蝦
$218.00泡椒嫩牛肉
$178.00辣子肥腸
$198.00
最新推介 New Arrival
特色麻辣雞煲(半隻雞)
麻辣雞煲 適合人3-4,配有紅蘿蔔、鮮冬菇、雞髀菇、洋蔥及莞茜用，更可加購以下配料以增添個人化口味 。牛腩煲享用後，更可加入清水/雞湯作火鍋湯。$275.00Popular麻辣香鍋 Spicy Incense Pot
（鮮蝦、肥腸、牛肉片、午餐肉、蓮藕片、土豆片、花菜、大豆芽 (Fresh Shrimp, Pork Intestine, Sliced Beef, Pork Luncheon Meat,Sliced Lotus Root, Sliced Potatoes, Cauliflowers) 食材會因供應情況而有所更改，敬請留意。$308.00麻辣牛腩煲
麻辣牛腩煲 適合人2-3用，配有蘿蔔、枝竹及莞茜 更可加購以下配料以增添個人化口味 牛腩煲享用後，更可加入清水/雞湯作火鍋湯底$318.00麻辣羊腩煲
$438.00江湖桂花魚
Poached Mandarin Fish Slices In Numb And Spicy Soup$318.00泡椒鴨血
Duck Blood With Pickled Peppers$178.00麻辣小龍蝦
$268.00蒸饅頭(6件)配煉乳
Steamed Mantou (6 Pcs)$58.00涼拌鮮魚皮(蒜蓉)
Cold Marinatedfish skin in Garlic sauce$115.00涼拌鮮魚皮(紅油)
Cold Marinated Fish Skin In Spicy Sauce$115.00自家制-牛油火鍋湯底
***需提前致電預訂***牛油火鍋湯底1000ml x 3盒香油一盒,乾花椒乾辣椒一盒$198.00
招牌菜Restaurant Specials
酸菜魚
Fish Slices with Pickled Vegetables$228.00Popular水煮魚
Poached Sliced Fish in Hot Chili Oil$228.00酸菜桂花魚
Mandarin Fish Slices with Pickled Vegetables$298.00水煮桂花魚
Poached Mandarin Fish Slices in Hot Chili Oil$298.00水煮肉片
Poached Pork Slices in Hot Chili Oil$208.00酸菜嫩牛肉
Beef with Pickled Vegetables$208.00水煮牛肉
Poached Beef in Hot Chili Oil$208.00樟茶鴨 (半隻 Half)
Smoked Duck$208.00毛血旺 Mao Xue Wang
(鴨血、水魷魚、牛柏葉、午餐肉、海帶、土豆、木耳、鍋筍、大荳芽)(Duck Blood, Squid, Beef Ripe, Pork Luncheon, Seaweed, Potatoes, Black Fungus, Asparagus Lettuce, Bean Sporuts) 食材會因供應情況而有所更改，敬請留意。$258.00樟茶鴨 (全隻 Whole)
Smoked Duck$378.00水煮田雞
Poached Frog in Hot Chili Oil$208.00蕃茄桂花魚(不辣)
Mandarin Fish Slices in Tomato Soup(non-spicy)蕃茄系列沒有配任何粉面$298.00蕃茄魚(不辣)
Fish Slices in Tomato Soup(Non-Spicy)蕃茄系列沒有配任何粉面$228.00
涼菜類Appetizers
四川涼面(素)
Sichuan Cold Noodles(Vegetarian)$85.00夫妻肺片
Beef And Ox Tripe in Chili Sauce$98.00蒜泥青瓜 (不辣)(素)
Cucumber in Garlic Sauce(Non-Spicy)(Vegetarian)$72.00蒜泥白肉
Sliced Pork with Garlic Sauce$98.00蒜蓉秋葵( 不辣)(素)
Lady’s Finger (Okra) With Garlic Sauce(non spicy)(Vegetarian)$78.00重慶口水雞
Chongxing Marinated Chicken With Chili Sauce$98.00涼拌木耳(素)
Cold and Spicy Black Fungus(Vegetarian)$78.00傷心涼粉(素)
Clear Noodles in Chili Sauce(Vegetarian)$78.00紅油豬耳
Pig Ears With Spicy Sauce$95.00蒜蓉肚絲( 不辣)
Pork Tripe In Garlic Sauce(Non-Spicy)$95.00酸辣青瓜(素)
Cucumber in Spicy and Sour Sauce(Vegetarian)$72.00青椒皮蛋
Green Chili Pepper and Preserved Egg$82.00山椒鳳爪
Chicken Feet With Pickled Peppers$66.00
香辣類 Spicy
重慶辣子雞
Chongxing Deep Fired Hot Chicken$218.00Popular辣子蝦
Chongxing Deep Fired Hot Shrimp$218.00辣子雞軟骨
Chongxing Deep Fired Hot Chicken Cartilage$198.00辣子肥腸
Chongxing Deep Fired Hot Pork Chitterling$198.00香辣一口牛
Deep Fired One Bite Beef$218.00辣子田雞
Chongxing Deep Fired Hot Frog$218.00
泡椒類 Pickled Peppers
泡椒田雞
Frog With Pickled Peppers$198.00泡椒豬肚
Sliced pork Tripe With Pickled Peppers$178.00泡椒生炒雞
Sliced Chicken With Pickled Peppers$178.00泡椒嫩牛肉
Tender Beef With Pickled Peppers$178.00泡椒牛毛肚
Sliced Beef Tripe With Pickled Peppers$178.00泡椒肥腸
Pork Chitterlings With Pickled Peppers$178.00
干煸類 Dry Fried
干煸四季豆
Dry Fried String Beans$108.00Popular干煸花菜
Dry Fried Cauliflower$128.00干煸牛肉
Dry Fried Sliced Beef$175.00干煸肉絲
Dry Fried Shredded Pork$175.00干煸田雞
Dry Fried Frog$198.00干煸肥腸
Dry Fried Pork Chitterlings$175.00
家常菜Family Dishes
麻婆豆腐
Ma-Po tofu$128.00川式回鍋肉
Sichuan Style Twice Cooked Pork$138.00家鄉小炒肉
Home-made Shredded Pork With Green pepper$138.00宮保雞丁
Sichuan Style Kung Po Chicken$148.00青椒炒肉絲
Shredded Pork With Green Capsicum$128.00螞蟻上樹
Potato Noddle With Spicy Minced Pork$128.00紅燒牛腩
Sichuan Braised Beef$168.00酸豆角炒肉碎
Fired Pickled Beans With Minced Pork$135.00
魚香類 Yu-Shiang (spicy garlic sauce)
魚香茄子(素)
Eggplant in Spicy Garlic Sauce(Vegetarian)$138.00魚香牛肉
Beef in Spicy Garlic Sauce$168.00魚香肉絲
Shredded Pork in Spicy Garlic Sauce$158.00魚香里脊
Pork in Spicy Garlic Sauce$158.00
不辣類Non-Spicy
糖醋里脊(不辣)
Sweet and Sour Pork(Non-Spicy)$138.00西紅柿炒雞蛋(不辣)
Scrambled Eggs with tomato(Non-Spicy)$128.00肉末土豆絲(不辣)
Shredded Potato with Minced Pork(Non-Spicy)$108.00川式椒鹽蝦(不辣)
Sichuan Style Salt and Pepper Shrimp(Non-Spicy)$198.00家鄉黃燜雞(不辣)
Braise Chicken With Oyster Mushrooms(Non-Spicy)$158.00臘肉炒花菜(不辣)
Chinese Cured Meat With Cauliflower(Non-Spicy)$148.00椒鹽里脊(不辣)
Sichuan Style Salt and Pepper Pork(Non-Spicy)$138.00鍋筍炒肉絲(不辣)
Shredded Pork With Asparagus Lettuce(Non-Spicy)$128.00家常豆腐(不辣)
Home-Made Tofu with sliced pork (Non-Spicy)$148.00糖醋雞丁(不辣)
Sweet and Sour Chicken(Non-Spicy)$128.00青椒炒雞蛋(不辣)
Scrambled Eggs With Green Capsicum(Non-Spicy)$128.00蕃茄炒肉片(不辣)
Stir-fired Pork Slices With Tomato(Non-Spicy)$118.00
素菜 vegetarian food
清炒鍋筍絲(素)
Stir-fired Asparagus Lettuce(Vegetarian)$108.00Popular酸辣土豆絲(素)
Shredded Potato in Spicy & Sour Sauce(Vegetarian)$98.00青炒油麥菜(素)
Fried Chinese Lettuce In Garlic Sauce(Vegetarian)$98.00手撕包菜(素)
Shredded Cabbages with Chili(Vegetarian)$98.00回鍋蓮藕片(素)
Sichuan Stlye Twiced Cooked(Vegetarian)$118.00青椒土豆絲(素)
Shredded Potato With Green Capsicum(Vegetarian)$98.00
主食類 Rice
白飯(一碗)
Rice$20.00特色炒飯
Special Fired Rice( non-spicy)$99.00老干媽炒飯
Sichuan Spicy Fried Rice$99.00
手工小食 hand-made snacks
清湯手工餃子8隻(不辣)
Home-Made Dumpling In Broth 8 Pcs (Non-Spicy)$99.00紅油抄手8隻
Meat Dumpling In Spicy Sauce 8 pcs$99.00家鄉手工餃子8隻
Home-Made Dumpling In Spicy Soup 8 Pcs$99.00清湯抄手8隻(不辣)
Meat Dumpling In Special Broth 8 Pcs (Non-Spicy)$99.00
湯類Soup
蕃茄蛋花湯
Tomato And Egg Soup$98.00青菜豆腐湯(素)
Vegetable and Tofu Soup(Vegetarian)$98.00黃瓜皮蛋湯
Cucumber And Preserved Egg Soup$98.00
甜點Dessert
家鄉湯圓
Home-Made Rice Dumpling$55.00桂花冰粉
Chengdu Osmanthus Jelly$38.00
酒精類
青島啤酒 (750ml)
Tsing Tao Beer (750ml)$45.00朝日啤酒 (330ml)
Asahi 330ml$29.00香港啤酒
Hong Kong Beer (Amble Ale)$49.00大浪灣
Big Wave Bay$49.00
飲品Drinks
加多寶
Jia Duo Bao$22.00可樂
Coke$20.00零可樂
Coke Zero$20.00康師傅酸梅湯
Sour Plum Juice$22.00雀巢檸檬茶
Lemon Tea$20.00大和豆漿
Soy Milk$22.00忌廉
Cream Soda$20.00雪碧
Sprite$20.00維他蒸餾水
Vita water$20.00
