About 鵝鹵宮 Be My Goose
🌱🌎為響應環保,本餐廳不會因顧客在戶戶送平台上選擇了需要餐具而提供,如有需要請在主餐牌選購。 In our efforts to promote sustainability, we will NOT distribute any cutlery set even you tick yes on Deliveroo App. Please select in main menu if they are needed. Thank you!
Popular with other people
鹵水鵝片 Soyed Goose in Slices
$211.00香煎蠔仔餅 Pan-fried Baby Oysters with Scrambled Egg
$140.00酒香紅糟炆肋骨 Braised Pork Ribs in Wine Sauce
$152.00鹵水鵝肉拼墨魚 Soyed Goose Meat & Cuttlefish in slices
$223.00瑤柱蛋白炒飯 Fried Rice with Conpoy & Egg White
$140.00梅菜扣肉 Chiuchow Style Braised Pork Belly with Preserved Vegetables
$152.00海皇美極粉絲煲 Braised Seafood & Dried Shrimps with Vermicelli in Casserole
$164.00潮式鹹排骨春菜煲 Braised Chiuchow Style Salted Pork Ribs with Vegetables in Casserole
$152.00手打魚蛋雜菜煲 Homemade Mashed Fish Balls & Assorted Vegetables in Casserole
$164.00粟米斑球 Deep-fried Sliced Garoupa in Sweet Corn Sauce
$199.00
🥢外賣餐具Takeaway cutlery🥄
🌱🌎為響應環保,本餐廳不會因顧客在戶戶送平台上選擇了需要餐具而提供,如有需要請在此選購。 In our efforts to promote sustainability, we will NOT distribute any cutlery set even you tick yes on Deliveroo App. Please select below if they are needed. Thank you!
外賣餐具Takeaway cutlery (1套/1 Set)
$1.00
母親節推廣
外賣套餐 (6位) Takeaway Set Menu for 6
鹵水鵝肉拼墨魚 羊肚菌燉花膠螺頭 花膠扣原隻鮑魚 鹿茸菇煮海斑 鴻運炸子雞 (半隻) 上湯焗大蝦伊麵 椰汁馬豆糕 Soyed goose meat with soyed cuttlefish Double-boiled whelks with morel mushroom & fish maw soup Braised fish maw & whole abalone Braised garoupa with velvet mushroom Deep-fried crispy chicken (half bird) Baked e-noodles with prawns in soup Chilled coconut pudding with butter bean$2,237.00外賣套餐(4位) Takeaway Set Menu for 4
鹵水鵝肉拼墨魚 花膠扣原隻鮑魚 羊肚菌燉花膠螺頭 西蘭花泡帶子 脆皮燒乳鴿 (兩隻) 椰汁馬豆糕 Soyed goose meat with soyed cuttlefish Braised fish maw & whole abalone Double-boiled whelks with morel mushroom & fish maw soup Sautéed scallops with broccoli Deep-fried pigeon (2 birds) Chilled coconut pudding with butter bean$1,644.00
戶戶送獨家菜式
酸甜果肉 Shrimp Rolls with Fruit
$140.00
必食推介 Recommendation
鹵水鵝片 Soyed Goose in Slices
$211.00酸甜果肉 (戶戶送獨家) Shrimp Rolls with Fruit
$140.00
潮州鹵水Chiuchow Soyed Specialty
鹵水鵝片 Soyed Goose in Slices
$211.00鹵水鵝肉拼墨魚 Soyed Goose Meat & Cuttlefish in slices
$223.00鹵水鵝掌翼 Soyed Goose Wings & Webs
$164.00鹵水鵝肉 Soyed Goose Meat
$199.00鹵水墨魚片 Soyed Cuttlefish in slices
$128.00鹵水鵝頭頸拼豆腐 Soyed Goose Neck with Bean Curd
$123.00
小食 Appetizer
黑椒磨菇牛柳粒 Stir-fried Diced Beef & Mushroom with Black Pepper
$104.00普寧鹽水炸豆腐 Deep-fried Salt Bean Curd
$81.00鹽燒小黃魚 Salt-grilled Yellow Croaker
2條 | 2 tails$138.00
潮州打冷 Chiuchow Daa Laang
打冷拼盤 (紅腸/墨魚/生腸/大腸/大荳芽)
Combination of Chiuchow Daa Laang (Soyed Red Sausage/ Soyed Cuttlefish/ Soyed Fallopian Tubes/ Soyed Intestines/ Soybean Sprouts)$116.00香煎牙帶魚
Pan-fried Sliced Largehead Hairtail$89.00韭菜豬紅
Leek & Pig Blood Curd$92.00
湯羹 Soup
花膠杏汁豬肺湯 (每位)
$69.00花膠杏汁豬肺湯 Double-boiled Pig's Lung Soup with Fish Maw in Almond Juice
$235.00
經典粥飯麵 Rice/ Congee/ Noodles
欖菜玉蘭炒米粉 Fried Rice Vermicelli with Preserved Vegetables, Shredded Kale & Egg
$128.00家鄉蠔仔肉碎粥 (每碗) Congee with Baby Oysters & Minced Pork (Per Bowl)
$92.00瑤柱蛋白炒飯 Fried Rice with Conpoy & Egg White
$140.00欖菜肉碎炒飯 Fried Rice with Minced Pork & Preserved Vegetables
$128.00家鄉炒麵線 Fried Noodles with Salty Pork & Chives
$128.00鵝肉四季豆炒飯 Fried Rice with Soyed Goose & Beans
$128.00白飯 Steamed Rice
$23.00白粥 Congee
$23.00沙茶牛肉炒河粉 Fried Flat Rice Noodles with Beef in Satay Sauce
$128.00鵝肉絲撈麵 Shredded Soyed Goose Meat with Strained Noodles
$92.00
家常菜 Gourmet Dishes
菜脯肉碎煎蛋 Pan-fried Preserved Vegetables & Minced Pork with Scrambled Eggs
$128.00手打魚蛋雜菜煲 Homemade Mashed Fish Balls & Assorted Vegetables in Casserole
$164.00Popular香煎蠔仔餅 Pan-fried Baby Oysters with Scrambled Egg
$140.00梅菜扣肉 Chiuchow Style Braised Pork Belly with Preserved Vegetables
$152.00海皇美極粉絲煲 Braised Seafood & Dried Shrimps with Vermicelli in Casserole
$164.00梅羔醬烤骨 Braised Spare Ribs in Plum Sauce
$116.00砂窩梅菜肉碎炒菜心 Stir-Fried Minced Pork, Choy Sum with Preserved Vegetables in Casserole
$128.00金不換砂鍋普寧豆醬雞 Braised Chicken with Basil & Puning Bean Sauce in Casserole (半隻/Half)
半隻 | Half$199.00潮式鹹排骨春菜煲 Braised Chiuchow Style Salted Pork Ribs with Vegetables in Casserole
$152.00菠蘿咕嚕肉 Sautéed Pork with Sweet & Sour Sauce
$152.00脆皮炸子雞 Deep-fried Crispy Chicken (半隻/Half)
半隻 | Half$199.00酒香紅糟炆肋骨 Braised Pork Ribs in Wine Sauce
$152.00沙茶牛肉芥蘭 Sautéed Beef with Kale in Satay Sauce
$140.00
海鮮 Seafood
西蘭花泡帶子 Sautéed Scallops with Broccoli
$188.00Popular菠蘿醬燒蝦球 Sautéed Prawn Balls with Pineapple in Sweet & Sour Sauce
$187.00粟米斑球 Deep-fried Sliced Garoupa in Sweet Corn Sauce
$199.00Popular
田園青菜 Vegetables
茶樹菇銀線小豆苗 Pea Sprouts with Tea Tree Mushrooms in Broth
$116.00南乳煮全素菜 Assorted Vegetables in Fermented Red Bean Curd
$116.00欖菜肉碎四季豆 Sautéed String Beans with Preserved Vegetables & Minced Pork
$128.00榆耳竹笙燒豆腐 Sautéed Bean Curd with Bamboo Pith & Black Fungi
$128.00方魚炒芥蘭 Sautéed Kale with Dried Fish
$116.00蟲草花炒翡翠苗 Sautéed Green House Pea Sprouts with Cordyceps Flower
$116.00中芹鹹肉煮豆腐 Sautéed Bean Curd with Sliced Salted Pork & Celery
$140.00