北京樓 Peking Garden Restaurant

烤北京填鴨 (一隻) Barbecued Peking Duck (Whole)

烤北京填鴨 (半隻) Barbecued Peking Duck (Half)

北京葱爆牛肉 Sautéed Sliced Beef With Spring Onion

金華火腿扒津菜 Braised Chinese Cabbage With Yunnan Ham

紹興酒糟醉雞 Chicken in Rice Wine Sauce

鮮肉香煎鍋貼 (5隻) Pan-Fried Minced Pork Dumplings (5Pcs)

鎮江糖醋小排骨 Marinated Spare Ribs in Black Vinegar Sauce

五香燻魚 Smoked Fish

麻醬雞絲拉皮 Shredded Chicken & Vermicelli in Sesame Sauce

葱油涼拌紅蜇頭 Sea Blubber in Spring Onion Sauce

健康高纖炒紅米飯 Fried Brown Rice with Assorted Vegetables

北京韭黃肉絲炒拉麵 Fried Peking Noodles With Shredded Pork & Leek

北京六必居炸醬麵 Peking Minced Pork Noodles

天津花素蒸餃 (5隻) Steamed Minced Vegetables Dumplings (5Pcs)

山東蒸銀絲卷 (條) Steamed Roll (Each)

山東炸銀絲卷 (條) Deep-Fried Roll (Each)

淮揚三娘春卷 (2條) Deep-fried Spring Rolls (2Pcs)

胡同里葱油餅 (每個) Fried Onion Cake (each)

白飯 (每碗) Steamed Rice (per bowl)

花膠雲吞雞 Chicken Soup With Wonton

胡同酸辣湯 (辣) (每位) Hot & Sour Soup (Spicy) (per person)

北京宮爆蝦球 (5隻)(辣) Deep-Fried Prawns In Chilli Sauce (5pcs)(Spicy)

浙江高郵黃金蝦球 (5隻) Sautéed Prawns With Yolk (5pcs)

四川宮保雞丁 (辣) Sautéed Diced Chicken In Chilli Sauce (Spicy)

霸王辣子雞 (辣) Deep-Fried Diced Chicken With Hot Chilli (Spicy)

二蝦鍋塌豆腐 Pan-Fried Bean Curd With Dried Shrimp Roes & Shrimps

川府水煮海斑片 (辣) Braised Sliced Fish In Pungent Sauce (Spicy)

風沙吊燒雞 (隻) Deep-Fried Crispy Chicken With Garlic (Whole)

風沙吊燒雞 (半隻) Deep-Fried Crispy Chicken With Garlic (Half)

成都水煮牛肉 (辣) Simmered Sliced Beef In Hot Chilli Sauce (Spicy)

大胡同回鍋肉 (辣) Sautéed Sliced Pork With Green Peppers (Spicy)

北京糟溜斑片 (5片) Braised Sliced Fish In Rice Wine Sauce (5pcs)

北京松子黃花魚柳 Deep-fried yellow croaker with pine nuts in sweet & sour sauce

蠔皇炆原隻鮑魚 (隻) Braised Whole Abalone In Oyster Sauce (Each)

翡翠葱燒海參 Braised Sea Cucumber With Spring Onion

楊柳青青蒿苣絲 Sautéed Shredded Lettuce Shoots

四川麻婆豆腐 (辣) Braised Diced Bean Curd With Minced Beef In Pungent Sauce (Spicy)

真味乾煸四季豆 Pan-Fried String Beans With Minced Pork

狀元樓豆沙鍋餅 Mashed Red Bean Pancakes

高力豆沙香蕉 (5粒) Soufflé Balls With Red Bean Paste & Banana (5pcs)

蒸餾水 Distilled Water