- 即日起精選餐廳外賣自取限時6折*!立即落單! From a limited time, enjoy 40% off* pickup from selected restaurants! Order now! *優惠只適用於指定餐廳的外賣自取訂單。每張訂單最低消費為HK$120 (不連服務費)。每張訂單優惠詳情及優惠上限視乎品牌而異。有效期至2024年5月5日。先到先得,額滿即止。優惠受條款與細則所約束。 *Offer is only applicable to selected restaurants' pickup orders. A minimum spend of HK$120 applies (excluding service fee). Discount offer details and cap vary by brands. Offer is valid till 5 May 2024. First come first served, while stock lasts. T&Cs apply.
Popular with other people
Burrata E ‘nduja
$228.00Spaghettone all’astice TO SHARE
$758.00Milanese d'agnello
$298.00To Share - Aragosta
$988.00Tortelli all’anatra
$228.00Mezzi paccheri al dentice rosso
$258.00Rigatoni alla carbonara TO SHARE
$598.00Polletto
$258.00To Share - Fiorentina
$1,188.00Pappardelle Al Ragù Di Guancia
$238.00
ANTIPASTI Starters
Polpo agli agrumi
Seared Spanish octopus, potato, onion, citrus$218.00Burrata e asparagi (v)
Burrata, jumbo asparagus, Taggiasca olives, sundried tomatoes, extra virgin olive oil.$198.00PopularTartare di manzo Piemontese
“Piemontese Fassona” beef tartare, oscetra caviar, pickled egg yolk sauce, sourdough croutons.$268.00Tagliere Di Affettati Selezione “Coccia Sesto”
Weekly selection of cold cuts from Lazio region, “Coccia Sesto” charcuterie house, served with gnocco fritto, olives, sundried tomatoes and onion jam.$238.00Fiori di zucca (v)
Zucchini flower tempura stuffed with “Agerola” mozzarella, basil and lemon.$198.00Capesante Alla Busara
Seared French scallops, spicy tomato sauce, planktons, crispy onion, parsley oil.$228.00
PASTA E RISOTTO
Spaghettone all’astice TO SHARE
Spaghettone “Mancini”, Canadian lobster, lobster bisque, basil, lemon$758.00Rigatoni alla carbonara TO SHARE
Rigatoni “Mancini”, guanciale, pecorino, black pepper, egg yolk$598.00PopularMezzi paccheri al dentice rosso
Mezzi paccheri “Mancini”, red snapper, Taggiasca olives, capers, cherry tomatoes$258.00Tortelli all’anatra
Tortelli pasta filled with braised duck, 24-month Parmigiano Reggiano sauce, duck jus$228.00PopularTagliatelle burro, pecorino, pepe e limone (v)
Homemade fresh tagliatelle, butter, pecorino romano, black pepper, lemon$198.00Risotto parmigiano e alici affumicate
“Acquerello” risotto rice, butter, 24-month Parmigiano Reggiano, smoked Spanish Cantabrian anchovies, lemon$198.00Spaghetti aglio, olio, peperoncino e pane croccante (v)
Spaghetti “Mancini” A.O.P., herb bread crumbs$178.00Pappardelle Al Ragù Di Guancia
Homemade pappardelle and 24-hour braised beef cheek ragù.$238.00
CONTORNI Side Dishes
Patate al forno
Roasted potatoes with rosemary$88.00Broccoli saltati
Spicy sautéed broccoli$88.00Spinaci saltati
Sautéed spinach$88.00Insalata mista
Mixed green salad$88.00
PIZZA
Diavola
“Fior di latte” mozzarella, spicy spianata salami and tomato sauce.$208.00Margherita
“Fior di latte” mozzarella, tomato sauce, fresh basil$158.00Salsiccia e cime di rapa
Italian sausage, sautéed turnip tops, “fior di latte” mozzarella$198.00PopularBurrata E ‘nduja
Fresh burrata, spicy ‘nduja, “fior di latte” mozzarella and tomato sauce.$228.00Quattro Formaggi (V)
“Fior di latte” mozzarella, scamorza, gorgonzola and parmigiano reggiano.$188.00Marinara
Tomato sauce, anchovies, oregano, garlic and extra virgin olive oil.$148.00Prosciutto E Bufala
Prosciutto di Parma, parmigiano reggiano, “fior di latte” mozzarella, rocket salad and tomato sauce.$228.00Roma - Hong Kong (v)
Chinese greens, spicy Lao Gan Ma, Pecorino Romano, “fior di latte” mozzarella.$188.00
Secondi Main Courses
To Share - Aragosta
Two Canadian lobsters, orange bisque, braised baby gem lettuce, spring onions.$988.00To Share - Fiorentina
“Carima” Italian porterhouse steak (1kg), cherry tomatoes salad, wild fennel pollen roasted potatoes and beef jus.$1,188.00Milanese d'agnello
New Zealand lamb Milanese, friggitelli peppers, salsa tonnata, glacialis salad.$298.00PopularPolletto
Roasted whole yellow “baby chicken”, morel mushrooms, baby potatoes, foie gras sauce, chicken jus$258.00Filetto Di Manzo
Australian grassfed organic tenderloin, black garlic mashed potato and roasted jumbo asparagus.$558.00Merluzzo Nero
Baked black cod, smoked pepper sauce, baby bok choy, salsa verde.$298.00
DOLCI Desserts
Profiterole al cioccolato e nocciole
Profiterole filled with hazelnut whipped ganache, praline, chopped hazelnuts, Manjari chocolate sauce$98.00Tiramisù
Lady fingers, Arabica espresso, mascarpone cream and cookie.$98.00Carrello Dei Formaggi
Choice of 3 artisanal Italian cheese from our weekly chef selection, served with compote, honey, fruits and nuts.$198.00Pannacotta al pistacchio
Pistachio pannacotta, ginger and white chocolate crumble, raspberry gel, ginger tuile$98.00Babà al Limoncello
Babà, “limoncello” syrup, mascarpone cream, pear compote, fresh lemon zests.$98.00