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鮮菠蘿雞柳炒飯
$128.00泰、越小食拼盤 King and I Platter
$198.00越南蟹肉炒粉絲
$108.00海南雞 (半隻)
$168.00馬拉盞海鮮炒粉絲
$118.00越式燴牛尾
$158.00燒印尼椰香雞
$158.00泰式鹵水豬手
$178.00牛肉配黃咖喱 (辣)
$108.00農夫包配星洲咖哩軟殼蟹(辣)
$188.00
Dinner Set 晚市套餐
晚市二人餐 Dinner For Two
泰越拼盤 Appetizer Platter 菠蘿豬頸肉米紙卷 Pineapple and Pork Tenders Rice Paper Wraps 泰式春卷 Thai Spring Roll 炭燒雞肉串配沙嗲汁 Chicken Satay 湯 Soup 南瓜粟米忌廉湯 Pumpkin Cream Soup with Sweetcorn or 冬蔭功湯 Tom Yum Goong 主菜 Main Course 星洲咖喱海鮮(蝦,魷魚,青口及蟹肉) Prawns, Squids, Mussels and Crab meat in Singapore Style 蒜香辣椒豬肋骨 Fried Pork Ribs with Crispy Garlic and Chili 香蒜爆炒秋葵,蓮藕番茄仔,木耳及雪耳 Stir Fried Okra,Lotus Root, Cherry Tomato, Black Fungus and Snow Fungus with Garlic 絲苗白飯 Steamed Rice$468.00晚市四人餐 DINNER FOR FOUR
泰越拼盤 Appetizer Platter 脆炸蝦餅 Deep fried Prawn Cake 香芒解蝦越式米紙卷 Rice Paper wrapped Prawn and Mango 沙嗲豬串 Pork Satay 木瓜沙律 Papaya Salad 湯Soup 南瓜粟米忌廉湯 Pumpkin Cream Soup with Sweetcorn or 冬蔭功湯 Tom Yum Goong 主菜Main Course 星洲咖喱海鮮(蝦,魷魚,軟殼蟹,青口及蟹肉) Prawns, Squids, Soft Shell Crab,Mussels and Crab meat in Singapore Style 海南雞(半隻) Hainanese Chicken (Half) 泰式香草炒牛肉 Stir-fried Beef with Thai Herbs 蒜蓉炒雜菜 Stirfried assorted Vegetables with Garlic 絲苗白飯 Steamed Rice 飲品或是日甜品 Drink or Daily Dessert$928.00
Rice And Noodles 飯、麵
越南牛肉湯河粉
Beef with Rice Noodle in Beef Broth$68.00鮮菠蘿雞柳炒飯
Pineapple Chicken Fried Rice$128.00泰式鮮蝦金邊粉
Shrimp Pad Thai$92.00雞絲扎肉湯河粉
Vietnamese Pork Sausages and Shredded Chicken with Rice Noodles in Supreme Soup$68.00Popular香葉肉碎炒飯 (辣)
Fried Rice with Minced Pork and Basil (Spicy)$88.00越南蟹肉炒粉絲
Vietnamese Fried Vermicelli with Crab Meat$108.00Popular馬拉盞海鮮炒粉絲
Fried Vermicelli with assorted Seafood and Belachan$118.00Popular椰青海鮮焗飯 (需時25分鐘)
Currently sold out$128.00素菜紅糙米炒飯
Fried Red Rice with Mixed Vegetables$88.00三鮮紅糙米炒飯
Fried Red Rice with Seafood$118.00絲苗白飯
Steamed Rice$20.00泰式雜菜金邊粉
Vegetable Pad Thai$88.00香芒素菜炒飯
Mango and Vegetables Fried Rice$88.00
Curry Lover 咖喱
雞肉配黃咖喱 (辣)
Chicken with Yellow Curry (Spicy)$98.00Popular越南咖喱牛腩牛筋 (辣)
Vietnamese Yellow Curry Beef Briskets and Tendons (Spicy)$158.00豬頸肉配紅咖喱 (辣)
Pork Tenders with Red Curry (Spicy)$108.00Popular豬頸肉配青咖喱 (辣)
Pork Tenders with Green Curry (Spicy)$108.00牛肉配黃咖喱 (辣)
Beef with Yellow Curry (Spicy)$108.00雜菜配黃咖喱 (辣)
Vegetables with Yellow Curry (Spicy)$88.00雜菜配紅咖喱 (辣)
Vegetables with Red Curry (Spicy)$88.00星洲咖喱大花蝦 (辣)
Singapore Style Prawn Curry (Spicy)$238.00雜菜配青咖喱 (辣)
Vegetables with Green Curry (Spicy)$88.00雞肉配紅咖喱 (辣)
Chicken with Red Curry (Spicy)$98.00雞肉配青咖喱 (辣)
Chicken with Green Curry (Spicy)$98.00牛肉配紅咖喱 (辣)
Beef with Red Curry (Spicy)$108.00牛肉配青咖喱 (辣)
Beef with Green Curry (Spicy)$108.00豬頸肉配黃咖喱 (辣)
Pork Tenders with Yellow Curry (Spicy)$108.00豬肉配黃咖喱 (辣)
Pork with Yellow Curry (Spicy)$98.00豬肉配紅咖喱 (辣)
Pork with Red Curry (Spicy)$98.00豬肉配青咖喱 (辣)
Pork with Green Curry (Spicy)$98.00麵包焗咖喱雞 (辣) (需時25分鐘)
Baked Curry Chicken with Bread (Spicy) (Please allow 25 mins for preparation)$178.00
Main Dishes 主菜
海南雞 (半隻)
Traditional Hainanese Chicken (Half)$168.00燒印尼椰香雞
Coconut Roasted Chicken$158.00越式燴牛尾
Vietnamese Style Oxtail Stew$158.00泰式鹵水豬手
Whole Pork Knuckle in Thai Style$178.00香茅香辣雞煲 (辣)
Lemongrass and Chili Pepper Chicken in Pot (Spicy)$148.00泰式羊扒配白飯 (需時25分鐘)
Currently sold out$178.00越式炒香芒牛柳粒
Stir-fried Beef Tenderloin Cube and Mango in Vietnamese Style$138.00
Seafood 海鮮
三味鱸魚 (辣)
Spicy(辣)Sweet & Sour Crispy Sea Bass (Spicy)$218.00農夫包配星洲咖哩軟殼蟹(辣)
Singapore Style Crispy Soft Shell Crab in Farm Roll$188.00鐵板蠔仔煎蛋
Sizzling Baby Oyster with Egg$118.00蕉葉燒烏頭 (需時25分鐘以上)
Currently sold out$218.00香茅辣椒干勁蒜炒大花蝦 (辣)
Crispy Fried Prawns with Garlic, Lemon Grass and Dried Chili (Spicy)$268.00鹽燒焗鱸魚 (需時30分鐘以上)
Currently sold out$228.00原隻燒魷魚配辣椒汁
Charcoal Grilled Whole Squid with Spicy Dips$138.00辣椒膏炒青口 (辣)
Sauteed Mussels in Chili Paste (Spicy)$118.00大蝦粉絲煲
Prawn with Vermicelli$238.00
Veggies 菜類
炒通菜
Stir- fried Water Spinach$78.00炒西蘭花及蓮藕
Stir-fried Broccoli & Lotus Root$82.00麵醬炒茄子及秋葵
Stir-fried Eggplant and Okra with Thai Paste$88.00炒雜菜
Stir-fried Mixed Vegetables$82.00炒芥蘭
Stir-fried Kale$78.00
Soup 湯
泰式冬蔭公 (辣) (小)
Thai Tom Yum Goong Soup (Spicy) (Small)$68.00泰式冬蔭公 (辣) (大)
Thai Tom Yum Goong Soup (Large)$188.00椰汁椰青雞湯 (辣) (小)
Young Coconut Chicken Soup with Cherry Tomato (Spicy) (Small)$68.00南瓜忌廉湯伴粟米、蟹肉 (小)
Cream of Pumpkin Soup with Corn and Crab meat (Small)$60.00南瓜忌廉湯伴粟米、蟹肉 (大)
Cream of Pumpkin Soup with Corn and Crab Meat (Large)$178.00椰汁椰青雞湯 (辣) (大)
Young Coconut Chicken Soup with Cherry Tomato (Large)$188.00
Vietnamese Specialties 越南精選
鮮蝦扎肉米紙卷
Shrimps & Pork Sausage Rice Paper Wraps$82.00香芒軟殼蟹米紙卷
Soft Shell Crab & Mango Rice Paper Wraps$98.00炸傳統越南春卷 (四件)
Traditional Vietnamese Rice Paper Spring Rolls (4 pcs)$82.00肉鬆豬頸肉米紙卷
Pork Tender and Pork Pine Rice Paper Wraps$78.00肉碎撈檬粉
Minced Pork with Pho$78.00素菜米紙卷 (素)
Assorted Veggies Rice Paper Wraps (Vegetarian)$68.00荔枝及煙鴨胸米紙卷
Lychee and Smoked Duck Breast Rice Paper Wraps$78.00
Salad 沙律
泰式青木瓜沙律配炭燒豬肉
Thai Papaya Salad with Charcoal Grilled Pork$88.00鮮蝦金柚子沙律 (辣)
Pomelo Salad with Shrimps, Dried Fish and Cashew (Spicy)$98.00軟殼蟹蘋果沙律配芒果醬
Soft Shell Crab & Apple Salad with Mango Dressing$108.00泰式涼瓜及大蝦沙律
Bitter Squash and Prawns Salad in Chili Paste$98.00
Appetizer 小食
泰式辣豬肉生菜包 (辣)
Spicy Minced Pork wrapped in Lettuce (Spicy)$98.00炭燒豬頸肉配辣椒汁 (辣)
Charcoal Broiled Pork Tenders with Chili Sauce (Spicy)$88.00炭燒豬肉串配沙嗲汁 (四串) (辣)
Pork Satay (4 pcs) (Spicy)$78.00泰、越小食拼盤 King and I Platter
泰式春卷、炸魚餅、越式雞翼、炭燒雞肉及豬肉串 Thai Spring Roll, Fish Cake, Vietnamese Chicken Wings, Chicken and Pork Skewer$198.00炸蝦餅配酸籽梅汁 (四件) (辣)
Prawn Cakes with Tamarind Plum Sauce (4 pcs) (Spicy)$88.00泰式春卷 (四件)
Thai Spring Rolls (4 pcs)$78.00炭燒雞肉串配沙嗲汁 (四串) (辣)
Chicken Satay (4 pcs) (Spicy)$78.00薄餅 (二件)
Roti (2 pcs)$30.00香蔥蒜茸包(六件)
Garlic Bread with Scallion (6 pcs)$30.00泰式香茅單骨雞翼 (八件)
Thai Single-bone Chicken Wings with Lemongrass (8 pcs)$78.00