For larger orders, please contact us directly.
1 Person Combo
Each combo includes one soup, one main and one steamed rice
1 Person Combo (V)
Each combo includes one soup, one main and one steamed rice
2 People Combo
Each combo includes one appetiser, two mains and two steamed rice
2 People Combo (V)
Each combo includes one appetiser, two mains and two steamed rice
4 People Combo
Each combo includes three appetisers, four mains and four steamed rice
4 People Combo (V)
Each combo includes three appetisers, four mains and four steamed rice
For larger orders, please contact us directly.
1 Person Gluten-free Combo
Each combo includes one soup, one main and one steamed rice
2 People Gluten-free Combo
Each combo includes one appetiser, two mains and two steamed rice
4 People Gluten-free Combo
Each combo includes two appetisers, four mains and four steamed rice
For larger orders, please contact us directly.
1 Person Combo
Each set includes one soup, one main and one steamed rice
2 People Jain Combo
Each set includes one appetiser, two mains and two steamed rice
4 People Jain Combo
Each set includes two appetisers, four mains and four steam rice
Pork and Vegetable Dumplings in our Artisanal Chilli Sauce 紅油抄手 (6 pieces)
With pork and vegetables fillings
Mouth-Watering Chicken 重慶口水雞
With chopped peanuts and coriander in chilli sauce
Chilli Fagara Signature Beef Soup 麻辣洋蔥牛肉湯 (per person)
Traditional Cold Meat Medley 夫妻肺片
An assortment of marinated beef innards served with our spicy Sichuan chilli sauce
Traditional Hot and Sour Pork-Based Soup 川式酸辣濃湯 (per person)
With pork or chicken
Shredded Chicken Salad 棒棒雞絲
With pickled cabbage in spicy peanut sauce
Cumin Lamb Skewers 成都串串羊 (4 skewers)
Delicate Rolls of Cucumber and Streaky Pork Belly青衣玉錦 (6 pieces)
Served with piquant chillies and fresh garlic sauce
Fresh Lettuce Wrap 咱家生菜包 (牛、豬、雞、鴨、羊或素菜,任選其一)
With a choice of filling: beef, pork, chicken, duck, lamb or vegetable option
Crisp-fried Calamari 椒鹽鮮魷
Served With deep-fried garlic, spicy salt and pepper
Sweet Corn And Minced Chicken Soup 金粟雞茸羹 (per person)
(With or Without Egg)
Sichuanese Preserved Vegetable Soup with Minced Sole Fish 酸菜魚茸羹 (per person)
Chilli Fagara Signature Chicken 麻辣燙雞片
Stir-fried chicken filets in a dark soy sauce base served with fried greens *cannot be required without spiciness and numbness
Braised Beef Short Rib in Sichuan Sauce 麻辣燘牛肋骨
With fresh chillies and Sichuan peppercorn (Preparation time 25-30 mins 需時25-30分鐘)
Our Spice-Infused Broth With Sirloin Beef水煮西冷牛肉
Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
Our Spice-Infused Broth With Deboned Mandarin Fish 水煮桂花魚
Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
Cumin leg of lamb Lamb (Dry) 孜然羊仔柳
24 hours marinated
Fiery Sichuan Hot Pot (Dry) 麻辣香干鍋
Pork ribs, chicken, woodear fungus, lotus root, potato, luncheon meat cooked with our secret Sichuan chilli paste and 12 different herbs
Fragrant Slices of Sole Fish 竹網茶香龍利魚
Cooked and served with jasmine tea leaves and a blend of spices (Dry)
Fragrant Slices of Spareribs (Dry) 竹網茶香排骨
Cooked and served with jasmine tea leaves and a blend of spices (Dry)
Homestyle Ma Po Tofu 阿婆麻辣豆腐
With minced pork in Sichuan peppercorn chilli sauce
La Zhi Chicken 紅袍辣子雞
Chicken morsels served with cashew nuts, Sichuan peppercorn and dried chillies
Kung Pao Chicken 宫保雞丁
Diced chicken with red peppers, Sichuan peppercorn and peanuts
Fiery Sichuan Seafood Hot Pot (Dry) 秘製麻辣海鮮乾鍋
Shelled prawn, cuttlefish, softshell crab and scallop, pork ribs, chicken, wood ear mushrooms, jade vegetable, lotus roots, potatoes and luncheon meat, tossed in our secret Sichuan chilli paste and 12 different spices
Emperor's Soft Shell Crab 霸王辣椒軟殼蟹
Stir-fried with our house blend of dried chillies and spices
Mandarin Fish Simmered Preserved Vegetable in Broth 四川酸菜浸桂花魚
Emperor's Chilli Prawns 霸王辣椒蝦
Stir-fried with our house blend of dried chillies and spices
Caramelized beef with garlic and ginger infused sauce 薑煸蒜片牛肉
*cannot be required without spiciness and sweetness
Crisp-Fried Lamb Shank 椒鹽小羊腿
Served with deep-fried garlic, spicy salt and pepper
Shredded Poached Chicken In Tossed Salad 彩椒黑松露撈辣雞 (Half Portion)
With fresh chilli peppers drizzled with black truffle sauce and truffle oil
Shredded Poached Chicken In Tossed Salad 彩椒黑松露撈辣雞 (Full Portion)
With fresh chilli peppers drizzled with black truffle sauce and truffle oil
Stir-Fried Vermicelli with Savory Minced Pork 螞蟻上樹
Jumbo Prawns with Long-Jin Tea Leaves 金盞龍井翠蝦球
Served in crispy lettuce cups with a tangy chilli sauce
Fish Slices in Tangy Chilli Sauce 乾燒魚塊
Stir-fried Beef Tenderloin 鮮辣爆炒牛柳
With red and green chilli peppers
Sichuan Style String Beans with Minced Pork 乾煸四季豆
General Tso's Chicken 左宗堂雞
Tender chicken filets stir-fried in a sweet and spicy sauce
Chongqing Twice Cooked Pork Belly 重慶回鍋肉
With dried tofu and peppers
Chongqing Twice Cooked Fish Slices 重慶回鍋魚塊
With dried tofu and peppers
Stir-Fried Tender Chicken 三招炒雞丁
Served with assorted peppers and pickled chillies
Shredded Beef Wok-Fried in Sichuan Chilli Sauce 川式牛肉絲
Sizzling Platter of Eggplant with Shredded Pork 鐵板魚香茄子
With chilli, sour & garlic sauce
Delicate Mandarin Fish Pan-fried (Whole) 豆瓣桂花魚 (全條) (30 mins preparation time)
Served with a piquant homemade broad bean chilli sauce (準備時間為30 分鐘)
Sweet and Sour Mandarin Fish In Blooms (Whole) 菊花糖醋桂花魚(全條)(30 mins preparation time)
Crispy Fried Lamb 京燒脆皮羊肉 (20 mins preparation time)
With garlic vinegar sauce
Jumbo Sweet and Sour Prawns 鳳梨咕嚕蝦球
Jumbo Prawns with Bell Peppers and Black Bean Sauce 豉椒玻璃蝦球
Sizzling Beef Slices 鐵板蔥爆牛柳
With Chinese leeks, served in a garlic soy sauce
Sizzling Lamb Slices 鐵板蔥爆羊肉
With Chinese leeks, served in a garlic soy sauce
Crispy Fried Tender Chicken in a Sweet Lemon Sauce 檸檬雞塊
Moo Shu Wrap 木須薄餅 (6 pancakes)
Homemade pancake wrap with woodear mushrooms, carrots and celery served with choice of: Beef, pork, chicken, duck, lamb or vegetables
House Special Fried Rice Peppered with Fresh Bird's-Eye Chilli 家鄉麻辣燙炒飯
(Stir-Fried With: Beef, Pork, Chicken, Duck , Lamb or Vegetables; Non-Spicy Option Available)
Chinese Celery and Minced Beef Noodles in Spicy Broth 麻辣芹菜牛肉麵
Chilli Fagara Fiery Comfort Noodles 自家XO醬三色炒米粉
Rice vermicelli stir-fried with our artisanal XO sauce and three kinds of peppers
Black Truffle Spicy Fried Rice 黑松露辣絲苗
(Stir-Fried With: Beef, Pork, Chicken, Duck , Lamb or Vegetables; Non-Spicy Option Available)
Crispy Noodles with Assorted Seafood 自家海鮮炒麵
Dan Dan Noodles 擔擔麵
With minced pork and dried shrimps served in a spicy peanut broth
Steamed Jasmine Rice 香莉花絲苗白飯
Crunchy Wood Ear Mushroom 麻辣涼拌百合木耳
Served with fresh lily bulbs, Chinese celery, toasted white sesame, goji berries and Sichuan peppercorn oil
Lotus Root Slices with Sichuan Sauce 麻辣藕片
Vegetable Dumplings with Spicy and Numbing Sauce 麻辣素抄手 (6 件)
With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
Vegetable Dumplings in Chilli Sauce 辣素抄手 (6 件)
With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
Vegetable Dumplings in Spicy Peanut Sauce 素棒棒水餃 (6 pieces)
With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
Crispy Fried Tofu (Dry) 香辣椒鹽豆腐
Seasoned with our house blended chilli powder
Our Spice-Infused Broth With Deboned Mandarin Fish 水煮桂花魚 $450
Garnished with floating chillies, potato noodles, bean sprouts and chinese leeks
Crisp-Fried Vegetarian Spring Roll 雜菇春卷 (3 pieces)
Stuffed with a trio of mushrooms, served with a sweet plum sauce
Fresh Lettuce Wrap 素生菜包
Filled with the delicate crunch of minced water chestnuts, carrots and sweet peas
Crushed Fresh Cucumber with Garlic Sauce 手拍蒜香小黃瓜
Vegetarian Dumplings in Peanut Sauce 香麻水餃 (6 pieces)
With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
Vegetarian Dumplings With Vinegar Sauce 翡翠水餃 (6 pieces)
With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
Homestyle Ma Po Tofu (V) 素麻婆豆腐
Silky tofu cubes Sichuan peppercorn chilli sauce
Our Spice-Infused Broth with Tofu 水煮豆腐
Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
Our Spice-Infused Broth with Fresh Mushrooms 水煮鮮雜菇
Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
Pungent Eggplant 霸王茄子
Stir-fried with our house blend of dried chillies, Sichuan peppercorn and spices
Pungent Water Chestnuts 霸王馬碲
Stir-fried with our house blend of dried chillies, Sichuan peppercorn and spices
Sizzling Eggplant (V) 素鐵板魚香茄子
Served in chilli, sour and garlic sauce
Sichuan Style String Beans (V) 素乾煸四季豆
Blended with fresh chillies for intense flavor
Chilli Tofu with Cashew Nuts (Dry) 辣子豆腐
With Chinese leek and Chinese celery, served with dried chillies
Stir-Fried Egg 魚香烘蛋
with a tangy-sweet garlic and chilli sauce, served with steamed Chinese buns
Kung Pao Tofu 宮保豆腐
With red pepper and peanuts
Spicy and Sour Shredded Potatoes 酸辣土豆絲
(With Or Without Egg)
Stir-Fried Jade Vegetables in Chilli, Sour and Garlic Sauce (V) 素魚香萵筍
Sichuan-Style Stir-Fried Cauliflower 乾煸椰菜花
Sweet and Sour Mock Chicken 素鳳梨咕嚕雞
Hearty Vegetables Medley 雜菜鍋粑
With broccoli, carrots, sweet peas and bean sprouts in light soy sauce base, served with crispy rice squares
Jade Vegetable Stir-fried in a Ginger Sauce 鲜薑汁萵筍
Sizzling Savoy Chinese and Four Kinds of Mushrooms 鐵板蔥爆雜珍菌
With Chinese leeks, served in thick garlic soy sauce
Stir-Fried Vegetables with Ginger Sauce 田園養生菜
Ginkgo nuts, fresh lily bulbs, wood ear mushrooms, lotus root, carrots and jade vegetables
Mock Chicken with Bell Pepper and Black Bean Sauce 豉椒素雞球
Homestyle Shredded Potato 桂花土豆絲
With green onion and egg
Chilli Fagara Fiery Comfort Noodles (V) 自家XO醬三色炒米粉
Rice vermicelli stir-fried with our artisanal vegetarian XO sauce and three kinds of peppers
(V) Dan Dan Noodles 素擔擔麵
With our in-house spicy peanut soup base
Stir-Fried Spicy and Numbing Potato Noodles 麻辣燙炒薯粉
With fresh bell peppers, cabbage and chives (With or without egg)
Crispy Fried Noodles with Mixed Vegetables 素什錦炒麵
Fried Rice with Homemade Pickled Vegetables 泡菜炒飯
(With or Without Egg)
Chinese Glass Potato Noodles 酸辣薯粉 (湯)
Served in our tantalizing Sichuan spicy broth
Miniature Chinese Buns (Steamed) 迷你饅頭 (蒸)
Miniature Chinese Buns (Fried) 迷你饅頭 (炸)
Mineral Water 水- Acqua Panna (Still)
500ml
Mineral Water 水-San Pellegrino (Sparkling)
500ml
Jax coco Coconut Water
330ml
冰凍樽裝 Iced Bottles (350ml)
Tea-riffic Roselle & Tangerine 洛神花蜜桔茶 (Bottle)
Rose & Lychee Tranquili-Tea 養顏玫瑰荔枝茶 (Bottle)
Coke 可樂
Coke Zero 零系可樂
Sprite 雪碧
Tsing Tao 青島
Peroni啤酒
Baron Philippe de Rothschild Merlot 2018
France, Vin de Pays (Bottle)
Twinwoods Estate Syrah 2016
Australia, Margaret River (Bottle)
Vigneti Reale Rudiae Primitivo Salento IGP 2020
Italy, Puglia (Bottle)
Château Simard Saint Emilion Grand Cru 2012
France, Bordeaux (Bottle)
Ciani Bassetti Pinot Grigio 2020
Italy, Vincenzo (Bottle)
Cloudy Bay Sauvignon Blanc 2020
New Zealand, Marlborough (Bottle)
Samuel Billaud Chablis 2019
France, Burgundy (Bottle)
Regular XO Sauce (170g)
Traditional XO sauce with a spicy and numbing Chilli Fagara twist. The ultimate condiment to spruce-up a simple fried rice, noodles, or stir fry.
Vegetarian XO Sauce (170g)
Vegetarian XO sauce with a spicy and numbing Chilli Fagara twist. Packed with all the same umami for vegans to enjoy too.
MA Sauce (170g)
Our fiery and numbing Ma sauce is concocted with homemade Sichuan peppercorn oil for optimal and authentic Sichuan flavours.
LA Sauce (170g)
Our extra-spicy La sauce made with fresh red chillies handpicked from our own garden.
TANG Sauce (170g)
Our non-spicy but flavour-packed and aromatic Tang sauce is made with a scallion oil base. Add to noodles, vegetable stir-fry or fried rice for delicate and delicious flavours.
MA LA TANG Set
Chilli Oil (150g)
Our rich Chilli Oil is made by combining fresh chillies and vegetable oil. The perfect accompaniment to elevate home-cooking.
Ghost in the Pepper (170g)
Our Ghost in the Pepper sauce is concocted with an abundance of premium ghost peppers. Recognised as the world’s hottest chilli pepper, this sauce blend will elevate any dish with its intense heat.
Mandarin Tang-erine (170g)
Our fragrant Mandarin Tang-erine sauce is made with sun-dried Chenpi aged for 10 years, and blended with fresh Sichuan red chillies for a kick of spice.
Premium Abalone XO (170g)
Our Premium Abalone XO sauce combines premium abalone, Jin Wah ham and only the finest conpoy. The sought-after shellfish is blended with Sichuan peppercorn to boast a uniquely Ma La Tang, spicy and numbing twist.
Jacked Chilli Sauce (160g)
Our Jacked Chilli Sauce is blended with jackfruit and fresh chillis to elevate any homemade dish with its naturally meat-like texture and intense Sichuan heat, mixed with a delicate broad bean paste to highlight its complex flavours. Perfect for vegans.
Gluten-free Jacked Chilli Sauce (160g)
Our gluten-free Jacked Chilli Sauce is blended with jackfruit and fresh chillis to elevate any homemade dish with its naturally meat-like texture and intense Sichuan heat, boasting umami-rich flavours. Perfect for vegans.
Eight Treasure Beauty Tea
A flavourful Chinese herbal tea that comprises a unique blend of eight ingredients (green tea leaves, longan, lychee, red dates, goji berries, apricot, raisin, ginseng) and boasts health benefits to improve blood circulation, raise energy levels and boost the immune system. This delectable tea is the perfect treat for any occasion.
Handmade Chinese Flower Tea
Rich in antioxidants, the fragrant and delicately flavoured flower tea is handmade by interlacing flower petals with green and white tea leaves, to make up perfect buds that open to mimic a blooming rose after being steeped in warm water.
Sichuan Peppercorn (30g)
This magical spice, in-house Sichuan peppercorn, add a unique aroma and umami, creating a special mouth-numbing sensation. Provide plentiful flavor to elevate home cooking.
Chilli Powder House Blend (120g)
Add a jolt of spicy and numbing flavor to deep-fried dishes and noodles, or use as a rub for meats.